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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

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Showing 25 citing articles:

Omega-3 long-chain polyunsaturated fatty acids: Metabolism and health implications
Imad Khan, Mudassar Hussain, Bangzhi Jiang, et al.
Progress in Lipid Research (2023) Vol. 92, pp. 101255-101255
Closed Access | Times Cited: 43
A 12-week randomized double-blind clinical trial of eicosapentaenoic acid intervention in episodic migraine
Hsueh‐Fang Wang, Wen‐Chun Liu, Halliru Zailani, et al.
Brain Behavior and Immunity (2024) Vol. 118, pp. 459-467
Open Access | Times Cited: 17
Omega-3 polyunsaturated fatty acids in sarcopenia management: A network meta-analysis of randomized controlled trials
Ping‐Tao Tseng, Bing‐Yan Zeng, Bing‐Syuan Zeng, et al.
Ageing Research Reviews (2023) Vol. 90, pp. 102014-102014
Open Access | Times Cited: 24
Nutrition: A non‐negligible factor in the pathogenesis and treatment of Alzheimer's disease
Boye Wen, Xiaodong Han, Jin Gong, et al.
Alzheimer s & Dementia (2025)
Open Access | Times Cited: 1
Unraveling the impact of Omega-3 polyunsaturated fatty acids on blood-brain barrier (BBB) integrity and glymphatic function
Jing Wen, Senthil Kumaran Satyanarayanan, Ang Li, et al.
Brain Behavior and Immunity (2023) Vol. 115, pp. 335-355
Open Access | Times Cited: 20
Pharmacological interventions and hormonal therapies for depressive symptoms in peri- and post-menopausal women: a network meta-analysis of randomized controlled trials
Ping‐Tao Tseng, Hsien‐Jane Chiu, Mein‐Woei Suen, et al.
Psychiatry Research (2023) Vol. 326, pp. 115316-115316
Open Access | Times Cited: 17
Cognitive protection and brain entropy changes from omega-3 polyunsaturated fatty acids supplement in late-life depression: A 52-week randomized controlled trial
Chemin Lin, Shwu-Hua Lee, Chih‐Mao Huang, et al.
Journal of Affective Disorders (2024) Vol. 351, pp. 15-23
Closed Access | Times Cited: 8
Microglial Ffar4 deficiency promotes cognitive impairment in the context of metabolic syndrome
Wei Wang, Jinyou Li, Siyuan Cui, et al.
Science Advances (2024) Vol. 10, Iss. 5
Open Access | Times Cited: 6
Anti-Inflammatory Diet and Protein-Enriched Diet Can Reduce the Risk of Cognitive Impairment among Older Adults: A Nationwide Cross-Sectional Research
Liang Wang, Xiaobing Xian, Mengting Zhou, et al.
Nutrients (2024) Vol. 16, Iss. 9, pp. 1333-1333
Open Access | Times Cited: 6
The Optimal Dosage and Duration of Omega-3 Polyunsaturated Fatty Acid Supplementation in Heart Failure Management: Evidence from a Network Meta-Analysis
Ping‐Tao Tseng, Bing‐Yan Zeng, Chih-Wei Hsu, et al.
Advances in Nutrition (2025), pp. 100366-100366
Open Access
Association between dietary patterns and existing natural teeth in Chinese elderly: a national community-based study
Dan Huang, Pan Ding, Chao Lin, et al.
Frontiers in Nutrition (2025) Vol. 12
Open Access
Network Meta-analysis of Different Treatments for Vestibular Migraine
Jiann-Jy Chen, Bing‐Syuan Zeng, Kuan‐Pin Su, et al.
CNS Drugs (2023) Vol. 37, Iss. 9, pp. 837-847
Open Access | Times Cited: 9
Effects of APOE4 on omega-3 brain metabolism across the lifespan
Brandon Ebright, Marlon Vincent V. Duro, Kai Chen, et al.
Trends in Endocrinology and Metabolism (2024) Vol. 35, Iss. 8, pp. 745-757
Closed Access | Times Cited: 3
The efficacy and acceptability of anti-inflammatory omega-3 polyunsaturated fatty acid supplements in sepsis management: a network meta-analysis of randomized controlled trials
Ping‐Tao Tseng, Bing-Yan Zeng, Bing‐Syuan Zeng, et al.
Prostaglandins Leukotrienes and Essential Fatty Acids (2024) Vol. 202, pp. 102633-102633
Closed Access | Times Cited: 3
5α-Epoxyalantolactone from Inula macrophylla attenuates cognitive deficits in scopolamine-induced Alzheimer’s disease mice model
Rui Ma, Xu-Yao Feng, Jiang‐Jiang Tang, et al.
Natural Products and Bioprospecting (2024) Vol. 14, Iss. 1
Open Access | Times Cited: 2
The role of nutrition in the prevention of cognitive decline
Judith Charbit, Jean‐Sébastien Vidal, Olivier Hanon
Current Opinion in Clinical Nutrition & Metabolic Care (2023) Vol. 27, Iss. 1, pp. 9-16
Closed Access | Times Cited: 4
Enhancing Brain Health and Well-Being in Older Adults: Innovations in Lifestyle Interventions
John L. Beyer, Ebony Dix, Sehba Husain-Krautter, et al.
Current Psychiatry Reports (2024) Vol. 26, Iss. 8, pp. 405-412
Closed Access | Times Cited: 1
Optimal dose and type of non-pharmacological treatments to improve cognitive function in people with Alzheimer’s disease: a systematic review and network meta-analysis
Jiejie Dou, Haoyang Zhang, Xueying Fu, et al.
Aging & Mental Health (2024), pp. 1-10
Closed Access | Times Cited: 1
Correlation of the Serum Fatty Acids with Cognitive Function: An NHANES 2011–2014 and Multivariate Mendelian Randomization Analysis
Huimin Zhao, Changlin Yang, F. Xing
Journal of Alzheimer s Disease (2024) Vol. 101, Iss. 3, pp. 835-845
Closed Access | Times Cited: 1
Omega-3 polyunsaturated fatty acids in depression: insights from recent clinical trials
Simon C. Dyall, Ikbal Andrian Malau, Kuan-Pin Su
Current Opinion in Clinical Nutrition & Metabolic Care (2024)
Closed Access | Times Cited: 1
Association between plasma long-chain polyunsaturated n-3 fatty acids concentrations and cognitive function: findings from NHANES III
Xiaojing Li, Zijie Huang, Yueqin Tian, et al.
Frontiers in Psychology (2024) Vol. 15
Open Access
Effects of liquid-based diets with breweries grains enriched with isolated starch and fish oil on veal quality
F. M. Giotto, Nadini Haththotuwe Gamage, Arturo Macias Franco, et al.
Meat Science (2024) Vol. 216, pp. 109592-109592
Closed Access
Dietary omega-3 intake and cognitive function in older adults
Bingdian Wang, D. Li, Cuicui Peng, et al.
The International Journal of Psychiatry in Medicine (2024)
Closed Access
The influence of a human macronutrient-matched diet on phenotypes in old mice
Mary A. Darrah, Abigail G. Longtine, Nathan Greenberg, et al.
GeroScience (2024)
Closed Access
Blood RNA transcripts show changes in inflammation and lipid metabolism in Alzheimer's disease and mitochondrial function in mild cognitive impairment
Jun‐ichi Iga, Yuta Yoshino, Tomoki Ozaki, et al.
Journal of Alzheimer s Disease Reports (2024) Vol. 8, Iss. 1, pp. 1690-1703
Open Access
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