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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Green synthesis of Ag nanoparticles from pomegranate seeds extract and synthesis of Ag-Starch nanocomposite and characterization of mechanical properties of the films
Maedeh Sadat Mohseni, Mohammad A. Khalilzadeh, Moein Mohseni, et al.
Biocatalysis and Agricultural Biotechnology (2020) Vol. 25, pp. 101569-101569
Closed Access | Times Cited: 72

Showing 1-25 of 72 citing articles:

Green synthesis of DyBa2Fe3O7.988/DyFeO3 nanocomposites using almond extract with dual eco-friendly applications: Photocatalytic and antibacterial activities
Makarim A. Mahdi, Seyede Raheleh Yousefi, Layth S. Jasim, et al.
International Journal of Hydrogen Energy (2022) Vol. 47, Iss. 31, pp. 14319-14330
Closed Access | Times Cited: 467
Edible coating and films as promising packaging: a mini review
Saeed Paidari, Nafiseh Zamindar, Reza Tahergorabi, et al.
Journal of Food Measurement & Characterization (2021) Vol. 15, Iss. 5, pp. 4205-4214
Closed Access | Times Cited: 128
Plant and Microbial Approaches as Green Methods for the Synthesis of Nanomaterials: Synthesis, Applications, and Future Perspectives
Norah Salem Alsaiari, Fatimah Mohammed Alzahrani, Abdelfattah Amari, et al.
Molecules (2023) Vol. 28, Iss. 1, pp. 463-463
Open Access | Times Cited: 127
Green synthesis of zero-valent iron nanoparticles and loading effect on activated carbon for furfural adsorption
Yousef Rashtbari, Farooq Sher, Shirin Afshin, et al.
Chemosphere (2021) Vol. 287, pp. 132114-132114
Open Access | Times Cited: 111
A Review on Reinforcements and Additives in Starch-Based Composites for Food Packaging
Pedro Francisco Muñoz-Gimena, Víctor Oliver-Cuenca, Laura Peponi, et al.
Polymers (2023) Vol. 15, Iss. 13, pp. 2972-2972
Open Access | Times Cited: 48
Bio-callus synthesis of silver nanoparticles, characterization, and antibacterial activities via Cinnamomum camphora callus culture
Mohamed S. Aref, Salem S. Salem
Biocatalysis and Agricultural Biotechnology (2020) Vol. 27, pp. 101689-101689
Closed Access | Times Cited: 138
The Effects of Silver Nanoparticles Compositions on the Mechanical, Physiochemical, Antibacterial, and Morphology Properties of Sugar Palm Starch Biocomposites for Antibacterial Coating
A. Rozilah, Che Nor Aiza Jaafar, S.M. Sapuan, et al.
Polymers (2020) Vol. 12, Iss. 11, pp. 2605-2605
Open Access | Times Cited: 105
Synthesis and Characterization of Chitosan/Silver Nanocomposite Using Rutin for Antibacterial, Antioxidant and Photocatalytic Applications
C. Nair Nandana, Mathew Christeena, Devaraj Bharathi
Journal of Cluster Science (2021) Vol. 33, Iss. 1, pp. 269-279
Closed Access | Times Cited: 71
Effect of greenly synthetized silver nanoparticles on the properties of active starch films obtained by extrusion and compression molding
Rocío L. Ceballos, Catalina von Bilderling, Lucas Guz, et al.
Carbohydrate Polymers (2021) Vol. 261, pp. 117871-117871
Closed Access | Times Cited: 60
Green Nanocomposites Based on Thermoplastic Starch: A Review
Katherine Elena Rivadeneira Velasco, Christian A. Utreras-Silva, Antonio Díaz‐Barrios, et al.
Polymers (2021) Vol. 13, Iss. 19, pp. 3227-3227
Open Access | Times Cited: 57
Essential oil-nanoemulsion based edible coating: Innovative sustainable preservation method for fresh/fresh-cut fruits and vegetables
Ramesh Sharma, Pinku Chandra Nath, Puja Das, et al.
Food Chemistry (2024) Vol. 460, pp. 140545-140545
Closed Access | Times Cited: 13
A Wild Fomes fomentarius for Biomediation of One Pot Synthesis of Titanium Oxide and Silver Nanoparticles for Antibacterial and Anticancer Application
Suriya Rehman, Romana Farooq, B. Rabindran Jermy, et al.
Biomolecules (2020) Vol. 10, Iss. 4, pp. 622-622
Open Access | Times Cited: 55
The avenue of fruit wastes to worth for synthesis of silver and gold nanoparticles and their antimicrobial application against foodborne pathogens: A review
Shujat Ali, Xiaojing Chen, Muhammad Ajmal Shah, et al.
Food Chemistry (2021) Vol. 359, pp. 129912-129912
Closed Access | Times Cited: 51
Green synthesis of nanomaterials: An overview
P. Aarthye, M. Sureshkumar
Materials Today Proceedings (2021) Vol. 47, pp. 907-913
Closed Access | Times Cited: 43
Biomedical and catalytic applications of agri-based biosynthesized silver nanoparticles
Rajni Garg, Priya Rani, Rishav Garg, et al.
Environmental Pollution (2022) Vol. 310, pp. 119830-119830
Closed Access | Times Cited: 33
Comparative assessment of the biological activity of the green synthesized silver nanoparticles and aqueous leaf extract of Perilla frutescens (L.)
Mansoureh Tavan, Parichehr Hanachi, Mohammad Hossein Mirjalili, et al.
Scientific Reports (2023) Vol. 13, Iss. 1
Open Access | Times Cited: 22
Essential oils-based nano-emulsion system for food safety and preservation: Current status and future prospects
N. S. V. Lakshmayya, Awdhesh Kumar Mishra, Yugal Kishore Mohanta, et al.
Biocatalysis and Agricultural Biotechnology (2023) Vol. 53, pp. 102897-102897
Closed Access | Times Cited: 22
Essential characteristics improvement of metallic nanoparticles loaded carbohydrate polymeric films - A review
Yezihalem Zena, Selvakumar Periyasamy, Melaku Tesfaye, et al.
International Journal of Biological Macromolecules (2023) Vol. 242, pp. 124803-124803
Closed Access | Times Cited: 18
Green synthesis of ZnO/ZnCo2O4 and its application for electrochemical determination of bisphenol A
Mahnaz Amiri, Hadi Mahmoudi–Moghaddam
Microchemical Journal (2020) Vol. 160, pp. 105663-105663
Closed Access | Times Cited: 50
Polysaccharide-Based Nanocomposites for Food Packaging Applications
Kunal Pal, Preetam Sarkar, Arfat Anis, et al.
Materials (2021) Vol. 14, Iss. 19, pp. 5549-5549
Open Access | Times Cited: 38
Impact of metal and metal oxide nanoparticles on functional and antimicrobial activity of starch nanocomposite film; A review
Muhammed Navaf, Kappat Valiyapeediyekkal Sunooj, Basheer Aaliya, et al.
Measurement Food (2023) Vol. 11, pp. 100099-100099
Open Access | Times Cited: 15
Extracellular green synthesis of chitosan-silver nanoparticles using Lactobacillus reuteri for antibacterial applications
S. Tharani, Devaraj Bharathi, R. Ranjithkumar
Biocatalysis and Agricultural Biotechnology (2020) Vol. 30, pp. 101838-101838
Closed Access | Times Cited: 38
Bacteriostatic activity of aquatic extract of black peel pomegranate and silver nanoparticles biosynthesized by using the extract
Sadegh Khorrami, Fayezeh Kamali, Ali Zarrabi
Biocatalysis and Agricultural Biotechnology (2020) Vol. 25, pp. 101620-101620
Closed Access | Times Cited: 36
Polyvinyl alcohol -nanocomposite films incorporated with clay nanoparticles and lipopeptides as active food wraps against food spoilage microbes
Aswathy Jayakumar, Sabarish Radoor, Indu C. Nair, et al.
Food Packaging and Shelf Life (2021) Vol. 30, pp. 100727-100727
Closed Access | Times Cited: 31
The potential use of agro-industrial by-products as sources of bioactive compounds: a nanotechnological approach
Raciye Meral, Yağmur Erim Köse, Zafer Ceylan, et al.
Studies in natural products chemistry (2022), pp. 435-466
Closed Access | Times Cited: 21
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