OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Bioprospecting of microalgae for a potential use as enzyme inhibitors, anti-ageing and prebiotic agents
Sheyma Khemiri, Nadia Khelifi, Chokri Messaoud, et al.
Biocatalysis and Agricultural Biotechnology (2023) Vol. 51, pp. 102759-102759
Closed Access | Times Cited: 12
Sheyma Khemiri, Nadia Khelifi, Chokri Messaoud, et al.
Biocatalysis and Agricultural Biotechnology (2023) Vol. 51, pp. 102759-102759
Closed Access | Times Cited: 12
Showing 12 citing articles:
Enhancing the Protein, Mineral Content, and Bioactivity of Wheat Bread through the Utilisation of Microalgal Biomass: A Comparative Study of Chlorella vulgaris, Phaeodactylum tricornutum, and Tetraselmis chuii
Nancy Mahmoud, Joana Ferreira, Anabela Raymundo, et al.
Applied Sciences (2024) Vol. 14, Iss. 6, pp. 2483-2483
Open Access | Times Cited: 7
Nancy Mahmoud, Joana Ferreira, Anabela Raymundo, et al.
Applied Sciences (2024) Vol. 14, Iss. 6, pp. 2483-2483
Open Access | Times Cited: 7
Ascophillum nodosum and Lithothamnium calcareum and their prebiotic potential on Lactobacillus strains
Sara Frazzini, Maria Claudia Torresani, Monika Hejna, et al.
Journal of Functional Foods (2024) Vol. 118, pp. 106257-106257
Open Access | Times Cited: 6
Sara Frazzini, Maria Claudia Torresani, Monika Hejna, et al.
Journal of Functional Foods (2024) Vol. 118, pp. 106257-106257
Open Access | Times Cited: 6
Microalgae and cyanobacteria as natural sources of antioxidant enzymes and enzyme inhibitors for Alzheimer's and diabetes
Kilian Odenthal, Emmanuel Borges Nunes, Nuno Nunes, et al.
Algal Research (2024) Vol. 82, pp. 103610-103610
Open Access | Times Cited: 5
Kilian Odenthal, Emmanuel Borges Nunes, Nuno Nunes, et al.
Algal Research (2024) Vol. 82, pp. 103610-103610
Open Access | Times Cited: 5
Sustainable energy harnessing: Microalgae as a potential biofuel source and carbon sequestration solution
Rame Rame, Purwanto Purwanto, Sudarno Sudarno
Renewable energy focus (2023) Vol. 47, pp. 100498-100498
Closed Access | Times Cited: 12
Rame Rame, Purwanto Purwanto, Sudarno Sudarno
Renewable energy focus (2023) Vol. 47, pp. 100498-100498
Closed Access | Times Cited: 12
The need for smart microalgal bioprospecting
Joan Labara Tirado, Andrei Herdean, Peter J. Ralph
Natural Products and Bioprospecting (2025) Vol. 15, Iss. 1
Open Access
Joan Labara Tirado, Andrei Herdean, Peter J. Ralph
Natural Products and Bioprospecting (2025) Vol. 15, Iss. 1
Open Access
Impact of Trophic Mode-Driven Chlorella Biomass on Vegan Food Emulsions: Exploring Structure and Functionality
Sheyma Khemiri, A.J.M. Santos, Anabela Raymundo
Molecules (2025) Vol. 30, Iss. 4, pp. 766-766
Open Access
Sheyma Khemiri, A.J.M. Santos, Anabela Raymundo
Molecules (2025) Vol. 30, Iss. 4, pp. 766-766
Open Access
From a Coriander Mayonnaise to a Vegan Analogue: Assessing pH and Salt Influence in a Saccharomyces cerevisiae Yeast Protein Extract and Chlorella vulgaris Mixed System
Pedro Coelho, Carmo Serrano, Norton Komora, et al.
Foods (2025) Vol. 14, Iss. 4, pp. 587-587
Open Access
Pedro Coelho, Carmo Serrano, Norton Komora, et al.
Foods (2025) Vol. 14, Iss. 4, pp. 587-587
Open Access
Stalling the Course of Neurodegenerative Diseases: Could Cyanobacteria Constitute a New Approach toward Therapy?
Vitória Ramos, Mariana Reis, Leonor Vasconcelos Ferreira, et al.
Biomolecules (2023) Vol. 13, Iss. 10, pp. 1444-1444
Open Access | Times Cited: 5
Vitória Ramos, Mariana Reis, Leonor Vasconcelos Ferreira, et al.
Biomolecules (2023) Vol. 13, Iss. 10, pp. 1444-1444
Open Access | Times Cited: 5
Unveiling the potential of Pseudococcomyxa simplex: a stepwise extraction for cosmetic applications
Paola Imbimbo, Enrica Giustino, Alfonso Ferrara, et al.
Applied Microbiology and Biotechnology (2024) Vol. 108, Iss. 1
Open Access | Times Cited: 1
Paola Imbimbo, Enrica Giustino, Alfonso Ferrara, et al.
Applied Microbiology and Biotechnology (2024) Vol. 108, Iss. 1
Open Access | Times Cited: 1
Sustainable Jam with Apple Pomace: Gelling, Rheology, and Composition Analysis
Ândria Viegas, Maria João Alegria, Anabela Raymundo
Gels (2024) Vol. 10, Iss. 9, pp. 580-580
Open Access | Times Cited: 1
Ândria Viegas, Maria João Alegria, Anabela Raymundo
Gels (2024) Vol. 10, Iss. 9, pp. 580-580
Open Access | Times Cited: 1
Tubular photobioreactors applied to algal production
Priscila Santos Corrêa, Wilson G. Morais, Nídia S. Caetano
Elsevier eBooks (2024), pp. 407-421
Closed Access | Times Cited: 1
Priscila Santos Corrêa, Wilson G. Morais, Nídia S. Caetano
Elsevier eBooks (2024), pp. 407-421
Closed Access | Times Cited: 1
New generation of cereal-based products
Sheyma Khemiri, Anabela Raymundo
Elsevier eBooks (2024), pp. 201-217
Closed Access
Sheyma Khemiri, Anabela Raymundo
Elsevier eBooks (2024), pp. 201-217
Closed Access
