OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Engineering interventions in industrial filamentous fungal cell factories for biomass valorization
Aravind Madhavan, KB Arun, Raveendran Sindhu, et al.
Bioresource Technology (2021) Vol. 344, pp. 126209-126209
Closed Access | Times Cited: 44

Showing 1-25 of 44 citing articles:

Enhanced biogas production from food waste and activated sludge using advanced techniques – A review
S. Deena, A. S. Vickram, Sivasubramanian Manikandan, et al.
Bioresource Technology (2022) Vol. 355, pp. 127234-127234
Closed Access | Times Cited: 101

Fungal Cell Factories for Efficient and Sustainable Production of Proteins and Peptides
Mette Lübeck, Peter Stephensen Lübeck
Microorganisms (2022) Vol. 10, Iss. 4, pp. 753-753
Open Access | Times Cited: 89

Current trends, limitations and future research in the fungi?
Kevin D. Hyde, Petr Baldrián, Yanpeng Chen, et al.
Fungal Diversity (2024) Vol. 125, Iss. 1, pp. 1-71
Open Access | Times Cited: 30

CRISPR-Cas9 Cytidine-Base-Editor Mediated Continuous In Vivo Evolution in Aspergillus nidulans
Yuan Tian, Qiang Xu, Meng Pang, et al.
ACS Synthetic Biology (2025)
Closed Access | Times Cited: 2

Heterologous protein production in filamentous fungi
Dujuan Liu, Sandra Garrigues, Ronald P. de Vries
Applied Microbiology and Biotechnology (2023) Vol. 107, Iss. 16, pp. 5019-5033
Open Access | Times Cited: 33

Fungal solid-state fermentation of crops and their by-products to obtain protein resources: The next frontier of food industry
Jian Wang, Zhenyu Huang, Quanjin Jiang, et al.
Trends in Food Science & Technology (2023) Vol. 138, pp. 628-644
Closed Access | Times Cited: 28

Fungal Biotechnology Applications in Sustainable Oil Extraction
Mariana Brito Barbieri, Dario Corrêa-Junior, Susana Frasés
Applied Microbiology (2025) Vol. 5, Iss. 1, pp. 8-8
Open Access | Times Cited: 1

Microbial biotechnology approaches for conversion of pineapple waste in to emerging source of healthy food for sustainable environment
Mukesh Kumar Awasthi, Nur Izyan Wan Azelee, Aizi Nor Mazila Ramli, et al.
International Journal of Food Microbiology (2022) Vol. 373, pp. 109714-109714
Closed Access | Times Cited: 37

Emerging trends of microbial technology for the production of oligosaccharides from biowaste and their potential application as prebiotic
Mukesh Kumar Awasthi, Ayon Tarafdar, Vivek Kumar Gaur, et al.
International Journal of Food Microbiology (2022) Vol. 368, pp. 109610-109610
Closed Access | Times Cited: 36

Recent advances in the development of Aspergillus for protein production
Qinghua Li, Jinchang Lu, Guoqiang Zhang, et al.
Bioresource Technology (2022) Vol. 348, pp. 126768-126768
Closed Access | Times Cited: 33

Green chemical and hybrid enzymatic pretreatments for lignocellulosic biorefineries: Mechanism and challenges
Rijuta Ganesh Saratale, Vinoth Kumar Ponnusamy, Grzegorz Piechota, et al.
Bioresource Technology (2023) Vol. 387, pp. 129560-129560
Closed Access | Times Cited: 17

Metabolic engineering of Aspergillus niger for accelerated malic acid biosynthesis by improving NADPH availability
Na Wu, Xingyu Wu, Mingyu Zhang, et al.
Biotechnology Journal (2024) Vol. 19, Iss. 5
Closed Access | Times Cited: 8

Precision Fermentation as an Alternative to Animal Protein, a Review
Marilia M. Knychala, Larissa A. Boing, Jaciane Lutz Ienczak, et al.
Fermentation (2024) Vol. 10, Iss. 6, pp. 315-315
Open Access | Times Cited: 8

Precision Fermentation as an Alternative to Animal Protein, a Review
Marilia M. Knychala, Larissa A. Boing, Jaciane Lutz Ienczak, et al.
(2024)
Open Access | Times Cited: 6

Upgrading lignocellulosic biomass to high-value products through the pretreatment driven by bio-based ethylene glycol solvent
Youzheng Chai, Zhaohui Tong, Naif Abdullah Al‐Dhabi, et al.
Chemical Engineering Journal (2024) Vol. 496, pp. 153797-153797
Closed Access | Times Cited: 6

Microbial assemblage for solid waste bioremediation and valorization with an essence of bioengineering
Dipankar Ghosh, Palash Ghorai, Soumita Sarkar, et al.
Environmental Science and Pollution Research (2023) Vol. 30, Iss. 7, pp. 16797-16816
Closed Access | Times Cited: 14

Nematophagous Fungi: A Review of Their Phosphorus Solubilization Potential
Marcos Vera-Morales, Eloy López Medina, Jaime Naranjo-Morán, et al.
Microorganisms (2023) Vol. 11, Iss. 1, pp. 137-137
Open Access | Times Cited: 14

Enhanced expression of xylanase in Aspergillus niger enabling a two-step enzymatic pathway for extracting β-glucan from oat bran
Yangyang Li, Cen Li, Sahibzada Muhammad Aqeel, et al.
Bioresource Technology (2023) Vol. 377, pp. 128962-128962
Closed Access | Times Cited: 13

The expanding CRISPR toolbox for natural product discovery and engineering in filamentous fungi
Clara Woodcraft, Yit‐Heng Chooi, Indra Roux
Natural Product Reports (2022) Vol. 40, Iss. 1, pp. 158-173
Closed Access | Times Cited: 20

Valorization of waste biomass through fungal technology: Advances, challenges, and prospects
Youzheng Chai, Ma Bai, Anwei Chen, et al.
Industrial Crops and Products (2022) Vol. 188, pp. 115608-115608
Closed Access | Times Cited: 19

Agri-residues and agro-industrial waste substrates bioconversion by fungal cultures to biocatalyst lipase for green chemistry: A review
Bhim Pratap Singh, Asim Kumar Jana
Journal of Environmental Management (2023) Vol. 348, pp. 119219-119219
Closed Access | Times Cited: 12

A novel sucrose-inducible expression system and its application for production of biomass-degrading enzymes in Aspergillus niger
Lu Wang, Yijia Xie, Jingjing Chang, et al.
Biotechnology for Biofuels and Bioproducts (2023) Vol. 16, Iss. 1
Open Access | Times Cited: 11

Biopharmaceuticals from filamentous fungi
Akashdeep Singh Pathania, Kavita Kavita, Nirmal Singh, et al.
Elsevier eBooks (2025), pp. 253-290
Closed Access

Applications of recombinant proteins in cultured meat production
Bárbara Flaibam, Guilherme Sousa Alves, Esteban Ivan da Silva Vejar, et al.
Future Foods (2025) Vol. 11, pp. 100582-100582
Open Access

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