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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

A preliminary study on the feasibility of industrialization for n-caproic acid recovery from food wastewater: From lab to pilot
Xiaoyu Zhu, Huanhuan Huang, Yong He, et al.
Bioresource Technology (2022) Vol. 366, pp. 128154-128154
Closed Access | Times Cited: 20

Showing 20 citing articles:

Bio-based production of medium-chain carboxylic acids from food waste and sludge without chemical addition: The pivotal role of mix ratio and pretreatment
Barbara Tonanzi, Agata Gallipoli, Alessandro Frugis, et al.
Journal of Cleaner Production (2024) Vol. 436, pp. 140560-140560
Closed Access | Times Cited: 8
Medium chain Fatty acids production from Food Waste via homolactic fermentation and lactate/ethanol elongation: Electron balance and thermodynamic assessment
Daniele Montecchio, Giulio Gazzola, Agata Gallipoli, et al.
Waste Management (2024) Vol. 177, pp. 289-297
Closed Access | Times Cited: 6
Enhancement of caproate production from food waste using biochar produced from agricultural wastes: A microbial perspective
Jialing Tang, Zongkun Hu, Hao Yang, et al.
Industrial Crops and Products (2024) Vol. 221, pp. 119401-119401
Closed Access | Times Cited: 5
Enhancement of medium-chain fatty acids production from sludge anaerobic fermentation liquid under moderate sulfate reduction
Shan Gao, Zhan Chen, Shihui Zhu, et al.
Journal of Environmental Management (2024) Vol. 354, pp. 120459-120459
Closed Access | Times Cited: 4
Lactate-mediated medium-chain fatty acid production from expired dairy and beverage waste
Bin Bian, Wenxiang Zhang, Najiaowa Yu, et al.
Environmental Science and Ecotechnology (2024) Vol. 21, pp. 100424-100424
Open Access | Times Cited: 4
Anaerobic Acidogenesis Improvement and Fermentation-Type Regulation by Quorum Sensing
Shunan Zhao, Ge Song, Suo Liu, et al.
ACS ES&T Engineering (2024)
Closed Access | Times Cited: 4
The hidden palette: Uncovering key substances driving color variation in sesame-flavor Baijiu
Hao Zhou, Hui Zhang, Ling Zhang, et al.
Food Chemistry (2025) Vol. 472, pp. 142927-142927
Closed Access
Composition and metabolite patterns of caproic acid-producing bacteria during pH-mediated pitmud-Huangshui co-fermentation based on multi-database annotation
Huimin Zhang, Xunda Wang, Zhen Li, et al.
Food Chemistry (2025), pp. 143096-143096
Closed Access
Steering yeast-bacteria synergy by biochar to achieve enhanced endogenous ethanol-driven chain elongation
Xiang Li, Yonghong Ma, Zizhen Ding, et al.
Chemical Engineering Journal (2025), pp. 162013-162013
Closed Access
Harnessing highly-loaded lactate to shape a robust chain elongation microbiome for enhanced n-caproate recovery from fruit and vegetable wastes: Insights into microbiome structure and key functional gene expression
Minglei Zhuo, Huiliang Liu, Zhi Wang, et al.
Chemical Engineering Journal (2025), pp. 162504-162504
Closed Access
Biochar confers significant microbial resistance to ammonia toxicity in n-caproic acid production
Benteng Wu, Richen Lin, Jing Gu, et al.
Water Research (2024) Vol. 266, pp. 122367-122367
Closed Access | Times Cited: 2
Impact of particle size of cell carrier on caproate fermentation in a cell immobilized system: Focusing on the improvement of caproate production in batch and continuous operation modes
Yuxuan Sun, Jiaqi Fu, Yan Liu, et al.
Chemical Engineering Journal (2023) Vol. 465, pp. 142792-142792
Closed Access | Times Cited: 6
Effects of different types of granular activated carbon on methanogenesis of carbohydrate-rich food waste: Performance, microbial communities and optimization
Hui Mu, Xiaofan Ding, Xiaoyu Zhu, et al.
The Science of The Total Environment (2023) Vol. 895, pp. 165173-165173
Closed Access | Times Cited: 5
Beyond Anaerobic Digestion: New Perspectives for the Development of a Biorefinery Platform for the Simultaneous Production of Medium-Chain Fatty Acids by Chain Elongation and Biogas from Food Wastes
Federico Battısta, David Bolzonella
ACS Sustainable Chemistry & Engineering (2024) Vol. 12, Iss. 42, pp. 15294-15306
Closed Access | Times Cited: 1
Single- vs. two-stage fermentation of an organic fraction of municipal solid waste for an enhanced medium chain carboxylic acids production − The impact of different pH and temperature
Anna Duber, Roman Zagrodnik, Natalia Gutowska, et al.
Bioresource Technology (2024), pp. 131697-131697
Open Access | Times Cited: 1
Mechanisms for the Enhancement of Caproic Acid and H2 Production in Ruminococcaceae Bacterium CPB6 by Fe(II) and Mg(II): Growth and Gene Transcription Analyses
Guihong Xie, Duo Huang, Xuemei Duan, et al.
Applied Biochemistry and Biotechnology (2024)
Closed Access
Continuous chain elongation process for carbon resource recovery from excess sludge: Enhanced n-caprylate production and specific microbial functionalities
Zhan Chen, Shan Gao, Shihui Zhu, et al.
Bioresource Technology (2024) Vol. 406, pp. 130937-130937
Closed Access
Bioconversion of pure CO2 to caproic acid with zero valent iron: Optimizing carbon flux distribution in co-cultures of Acetobacterium woodii and Megasphaera hexanoica
Zeyu Wang, Jun Chen, María C. Veiga, et al.
Bioresource Technology (2024), pp. 131480-131480
Open Access
Preparation and Application of Carbon-Based Materials in the Production of Medium-Chain Carboxylic Acids by Anaerobic Digestion: A Review
Lihua Jiao, Yang Liu, Chunhui Cao, et al.
Fermentation (2023) Vol. 9, Iss. 7, pp. 586-586
Open Access
Enhancement of Medium-Chain Fatty Acids Production from Sludge Anaerobic Fermentation Liquid Under Moderate Sulfate Reduction
Shan Gao, Zhan Chen, Shihui Zhu, et al.
(2023)
Closed Access
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