OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

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Enzymatic and cell factory approaches to the production of human milk oligosaccharides
Magda Faijes, Mireia Castejón-Vilatersana, Cristina Val-Cid, et al.
Biotechnology Advances (2019) Vol. 37, Iss. 5, pp. 667-697
Closed Access | Times Cited: 116

Showing 1-25 of 116 citing articles:

Biocatalysis: Enzymatic Synthesis for Industrial Applications
Shuke Wu, Radka Šnajdrová, Jeffrey C. Moore, et al.
Angewandte Chemie International Edition (2020) Vol. 60, Iss. 1, pp. 88-119
Open Access | Times Cited: 1065

A collection of bacterial isolates from the pig intestine reveals functional and taxonomic diversity
David Wylensek, Thomas C. A. Hitch, Thomas Riedel, et al.
Nature Communications (2020) Vol. 11, Iss. 1
Open Access | Times Cited: 329

Human milk oligosaccharides: Shaping the infant gut microbiota and supporting health
Clodagh Walsh, Jonathan A. Lane, Douwe van Sinderen, et al.
Journal of Functional Foods (2020) Vol. 72, pp. 104074-104074
Open Access | Times Cited: 254

Synthesis of Human Milk Oligosaccharides: Protein Engineering Strategies for Improved Enzymatic Transglycosylation
Birgitte Zeuner, David Tezé, Jan Muschiol, et al.
Molecules (2019) Vol. 24, Iss. 11, pp. 2033-2033
Open Access | Times Cited: 110

β-Galactosidases: A great tool for synthesizing galactose-containing carbohydrates
Lili Lu, Longcheng Guo, Ke Wang, et al.
Biotechnology Advances (2019) Vol. 39, pp. 107465-107465
Closed Access | Times Cited: 104

Biokatalyse: Enzymatische Synthese für industrielle Anwendungen
Shuke Wu, Radka Šnajdrová, Jeffrey C. Moore, et al.
Angewandte Chemie (2020) Vol. 133, Iss. 1, pp. 89-123
Open Access | Times Cited: 94

Breast Milk: A Source of Functional Compounds with Potential Application in Nutrition and Therapy
Cristina Sánchez‐González, L. Vega Franco, Patricia Regal, et al.
Nutrients (2021) Vol. 13, Iss. 3, pp. 1026-1026
Open Access | Times Cited: 88

Recent advances on 2′-fucosyllactose: physiological properties, applications, and production approaches
Yingying Zhu, Li Wan, Wen Li, et al.
Critical Reviews in Food Science and Nutrition (2020) Vol. 62, Iss. 8, pp. 2083-2092
Closed Access | Times Cited: 74

Metabolic Engineering of Escherichia coli for Lacto-N-triose II Production with High Productivity
Yingying Zhu, Li Wan, Jiawei Meng, et al.
Journal of Agricultural and Food Chemistry (2021) Vol. 69, Iss. 12, pp. 3702-3711
Closed Access | Times Cited: 65

β‐Galactosidase: From its source and applications to its recombinant form
Ahmad Movahedpour, Nahid Ahmadi, Farideh Ghalamfarsa, et al.
Biotechnology and Applied Biochemistry (2021) Vol. 69, Iss. 2, pp. 612-628
Closed Access | Times Cited: 57

Biosynthesis of human milk oligosaccharides via metabolic engineering approaches: current advances and challenges
Yingying Zhu, Hongzhi Cao, Hao Wang, et al.
Current Opinion in Biotechnology (2022) Vol. 78, pp. 102841-102841
Closed Access | Times Cited: 41

N-acetyl-d-glucosamine-based oligosaccharides from chitin: Enzymatic production, characterization and biological activities
Yihao Liu, Zhen Qin, Chunling Wang, et al.
Carbohydrate Polymers (2023) Vol. 315, pp. 121019-121019
Closed Access | Times Cited: 27

Nondigestible Functional Oligosaccharides: Enzymatic Production and Food Applications for Intestinal Health
Shaoqing Yang, Chenxuan Wu, Qiaojuan Yan, et al.
Annual Review of Food Science and Technology (2023) Vol. 14, Iss. 1, pp. 297-322
Open Access | Times Cited: 26

Unlocking the mysteries of milk oligosaccharides: Structure, metabolism, and function
Qianqian Yao, Yanan Gao, Nan Zheng, et al.
Carbohydrate Polymers (2024) Vol. 332, pp. 121911-121911
Open Access | Times Cited: 14

Enzymatic modular synthesis of asymmetrically branched human milk oligosaccharides
Yinshuang Li, Yi Li, Yuxi Guo, et al.
Carbohydrate Polymers (2024) Vol. 333, pp. 121908-121908
Closed Access | Times Cited: 10

Rational Design of an α-1,3-Fucosyltransferase for the Biosynthesis of 3-Fucosyllactose in Bacillus subtilis ATCC 6051a via De Novo GDP-l-Fucose Pathway
Yukang Xie, Xinying Wu, Cong Fu, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 2, pp. 1178-1189
Closed Access | Times Cited: 9

From lab bench to formulated ingredient: Characterization, production, and commercialization of human milk oligosaccharides
Clodagh Walsh, Jonathan A. Lane, Douwe van Sinderen, et al.
Journal of Functional Foods (2020) Vol. 72, pp. 104052-104052
Open Access | Times Cited: 57

Engineered Microbial Routes for Human Milk Oligosaccharides Synthesis
Mengyao Lu, Imann Mosleh, Alireza Abbaspourrad
ACS Synthetic Biology (2021) Vol. 10, Iss. 5, pp. 923-938
Closed Access | Times Cited: 47

High-Level De Novo Biosynthesis of 2′-Fucosyllactose by Metabolically Engineered Escherichia coli
Yuanlin Liu, Yingying Zhu, Li Wan, et al.
Journal of Agricultural and Food Chemistry (2022) Vol. 70, Iss. 29, pp. 9017-9025
Closed Access | Times Cited: 30

Transporter Engineering Enables the Efficient Production of Lacto-N-triose II and Lacto-N-tetraose in Escherichia coli
Tomotoshi Sugita, Kento Koketsu
Journal of Agricultural and Food Chemistry (2022) Vol. 70, Iss. 16, pp. 5106-5114
Closed Access | Times Cited: 29

Strategies for Enhancing Microbial Production of 2′-Fucosyllactose, the Most Abundant Human Milk Oligosaccharide
Yuanlin Liu, Yingying Zhu, Hao Wang, et al.
Journal of Agricultural and Food Chemistry (2022) Vol. 70, Iss. 37, pp. 11481-11499
Closed Access | Times Cited: 28

Metabolic Engineering of Escherichia coli for High-Level Production of Lacto-N-neotetraose and Lacto-N-tetraose
Yingxue Liao, Jinyong Wu, Zhongkui Li, et al.
Journal of Agricultural and Food Chemistry (2023) Vol. 71, Iss. 30, pp. 11555-11566
Closed Access | Times Cited: 19

Effects of Human Milk Oligosaccharides in Infant Health Based on Gut Microbiota Alteration
Miaomiao Hu, Mengli Li, Chenchen Li, et al.
Journal of Agricultural and Food Chemistry (2023) Vol. 71, Iss. 2, pp. 994-1001
Closed Access | Times Cited: 17

Efficient Biosynthesis of Difucosyllactose via De Novo GDP-l-Fucose Pathway in Metabolically Engineered Escherichia coli
Shanquan Liang, Zi He, Dan Liu, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 8, pp. 4367-4375
Closed Access | Times Cited: 8

Improved Enzymatic Production of the Fucosylated Human Milk Oligosaccharide LNFP II with GH29B α-1,3/4-l-Fucosidases
Ya-Ya Yang, Albert Thor Thorhallsson, Carme Rovira, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 19, pp. 11013-11028
Open Access | Times Cited: 8

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