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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Carboxymethyl chitosan/sodium alginate hydrogel films with good biocompatibility and reproducibility by in situ ultra-fast crosslinking for efficient preservation of strawberry
Yuwei Zhang, Wenxin Zhao, Zhenhao Lin, et al.
Carbohydrate Polymers (2023) Vol. 316, pp. 121073-121073
Closed Access | Times Cited: 56

Showing 1-25 of 56 citing articles:

Recent advances in biopolymer-based hydrogels and their potential biomedical applications
Dinesh K. Patel, Eunseo Jung, Sahariya Priya, et al.
Carbohydrate Polymers (2023) Vol. 323, pp. 121408-121408
Closed Access | Times Cited: 83
Multifunctional sodium alginate-based self-healing edible cross-linked coating for banana preservation
Pengpeng Deng, Yunxin Zhang, Qianxi Deng, et al.
Food Hydrocolloids (2024) Vol. 151, pp. 109753-109753
Open Access | Times Cited: 35
Strong, tough, high-release, and antibacterial nanocellulose hydrogel for refrigerated chicken preservation
Kejin Yu, Lina Yang, Siyu Zhang, et al.
International Journal of Biological Macromolecules (2024) Vol. 264, pp. 130727-130727
Closed Access | Times Cited: 27
Development of a chitosan/pectin-based multi-active food packaging with both UV and microbial defense functions for effectively preserving of strawberry
Xincheng Fu, Changrong Xia, Saiqing Xu, et al.
International Journal of Biological Macromolecules (2023) Vol. 254, pp. 127968-127968
Closed Access | Times Cited: 38
Recent functionality developments of carboxymethyl chitosan as an active food packaging film material
Jiaqi Su, Wanli Zhang, Zahra Moradi, et al.
Food Chemistry (2024) Vol. 463, pp. 141356-141356
Closed Access | Times Cited: 15
Biodegradable active composite hydrogel packaging for postharvest climacteric bananas preservation
Fangli Gang, Mengjie Xu, Shiyu Zhang, et al.
Food Chemistry (2024) Vol. 442, pp. 138494-138494
Closed Access | Times Cited: 14
Recoverable and degradable carboxymethyl chitosan polyelectrolyte hydrogel film for ultra stable encapsulation of curcumin
Yuwei Zhang, Dengshuang Guo, Xi Shen, et al.
International Journal of Biological Macromolecules (2024) Vol. 268, pp. 131616-131616
Closed Access | Times Cited: 13
Alginate-based hydrogels mediated biomedical applications: A review
Yazhen Ren, Qiang Wang, Wanlin Xu, et al.
International Journal of Biological Macromolecules (2024) Vol. 279, pp. 135019-135019
Closed Access | Times Cited: 12
A review of sodium alginate-based hydrogels: Structure, mechanisms, applications, and perspectives
Hong Wang, Liang Yang, Yanning Yang
International Journal of Biological Macromolecules (2024), pp. 139151-139151
Closed Access | Times Cited: 12
In situ growth of defective ZIF-8 on TEMPO-oxidized cellulose nanofibrils for rapid response release of curcumin in food preservation
Zhifang Xu, Jian Du, Xin Jin, et al.
Carbohydrate Polymers (2024) Vol. 351, pp. 123091-123091
Closed Access | Times Cited: 11
A biodegradable oxidized starch/carboxymethyl chitosan film coated with pesticide-loaded ZIF-8 for tomato fusarium wilt control
Ze Lv, Xiaohan Meng, Qianwei Liang, et al.
International Journal of Biological Macromolecules (2024) Vol. 259, pp. 129249-129249
Closed Access | Times Cited: 10
Preparation and characterization of polyethylene-based composite films coated with carboxymethyl chitosan/sodium alginate/nisin and application in the packaging of Rosa roxburghii Tratt
Le Cheng, Xue Li, Siyang An, et al.
Food Packaging and Shelf Life (2024) Vol. 43, pp. 101295-101295
Closed Access | Times Cited: 10
Synthesis and applications of chitosan derivatives in food preservation-A review
Mehar Fatima, Sadullah Mir, Mohsin Ali, et al.
European Polymer Journal (2024) Vol. 216, pp. 113242-113242
Closed Access | Times Cited: 10
Carboxymethyl chitosan different durations induces disease resistance of grapefruit by modulating ascorbate-glutathione cycle and cell wall metabolism
Huayu Wu, Fang Wang, Qing Yang, et al.
Postharvest Biology and Technology (2024) Vol. 211, pp. 112845-112845
Closed Access | Times Cited: 9
Brewers’ Spent Grain-Derived Arabinoxylan as a Sustainable Filler for Enhanced PHBV Biocomposites
Ilary Belardi, Fabrizio Sarasini, Jacopo Tirillò, et al.
Polymers (2025) Vol. 17, Iss. 1, pp. 114-114
Open Access | Times Cited: 1
From Hard Crystal to Soft Fiber: Thermochromic Color‐Tunable and “On‐Off”‐Switchable Afterglow of Single‐Component Ultralong RTP Organogel
Huamiao Lin, Yi Shi, Peng Geng, et al.
Advanced Optical Materials (2025)
Open Access | Times Cited: 1
Transparent, mechanically robust and antibacterial food packaging film based on starch/PVA/citric acid/carboxycellulose nanofibers by one-pot green process
Yuan Xu, Fuxiang Wei, Zhen Wang, et al.
International Journal of Biological Macromolecules (2025) Vol. 302, pp. 140573-140573
Closed Access | Times Cited: 1
Green and recyclable photocatalytic hydrogel film with antibacterial and ethylene scavenging properties for fruit preservation.
Zewen Lu, Jingbo Mu, Chaowen Guan, et al.
Food Chemistry (2025) Vol. 475, pp. 143266-143266
Closed Access | Times Cited: 1
Highly efficient anchoring of γ-cyclodextrin-MOFs on chitosan/cellulose film by in situ growth to enhance encapsulation and controlled release of carvacrol
Tiantian Min, Yujie Lei, Chuanxiang Cheng, et al.
Food Hydrocolloids (2023) Vol. 150, pp. 109633-109633
Closed Access | Times Cited: 19
Maintaining the balance of fungal community through active packaging film makes strawberry fruit pose pleasant flavor during storage
Haishan Xu, Qi Quan, Changrong Xia, et al.
Postharvest Biology and Technology (2024) Vol. 211, pp. 112815-112815
Closed Access | Times Cited: 8
Shelf‐life extension of Pacific white shrimp (Litopenaeus vannamei) using sodium alginate/chitosan incorporated with cell‐free supernatant of Streptococcus thermophilus FUA 329 during cold storage
Shuangshuang Zhao, Yingying Bian, Gewen Zhang, et al.
Journal of Food Science (2024) Vol. 89, Iss. 4, pp. 1976-1987
Closed Access | Times Cited: 8
Preparation and characterization of metal-polyphenol networks encapsulated in sodium alginate microbead hydrogels for catechin and vitamin C delivery
Fang Kou, Wei-Hao Wang, SangGuan You, et al.
International Journal of Biological Macromolecules (2024) Vol. 276, pp. 133870-133870
Closed Access | Times Cited: 8
Polyvinyl alcohol-based multifunctional hydrogel film: A novel strategy for food preservation packaging
Wei Gong, Wan-ying He, Yiyang Hou, et al.
Food Bioscience (2024) Vol. 59, pp. 104125-104125
Closed Access | Times Cited: 7
Glucose-Responsive Carboxymethyl Chitosan/ Sodium Alginate Film Protects against Mechanical Wound on Postharvest Blueberry
Shuxin Sun, Nana Wang, Elmnur Ali, et al.
Food Hydrocolloids (2024) Vol. 159, pp. 110648-110648
Closed Access | Times Cited: 7
Nanocellulose-assisted mechanically tough hydrogel platforms for sustained drug delivery
Dinesh K. Patel, Eunseo Jung, So-Yeon Won, et al.
International Journal of Biological Macromolecules (2024) Vol. 271, pp. 132374-132374
Closed Access | Times Cited: 6
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