
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
β-CD-MOF-based edible antimicrobial packaging film with humidity-controlled carvacrol release for preserving fresh strawberry
Wenqian Nong, Honglin Luo, Gang Wang, et al.
Carbohydrate Polymers (2024) Vol. 351, pp. 123133-123133
Closed Access | Times Cited: 2
Wenqian Nong, Honglin Luo, Gang Wang, et al.
Carbohydrate Polymers (2024) Vol. 351, pp. 123133-123133
Closed Access | Times Cited: 2
Showing 2 citing articles:
Polylactic acid aerogel with antibacterial, early warning and heat preservation functions applied to fresh trays
Yihang Zhang, Jing Guo, Hongye Wang, et al.
International Journal of Biological Macromolecules (2025) Vol. 306, pp. 141470-141470
Closed Access | Times Cited: 1
Yihang Zhang, Jing Guo, Hongye Wang, et al.
International Journal of Biological Macromolecules (2025) Vol. 306, pp. 141470-141470
Closed Access | Times Cited: 1
Preparation of High Antibacterial, Easy Coating, and Easy Cleaning Pea Protein Isolate/Zein-Carboxymethyl Cellulose Composite Coating Material and Its Preservation Application
Runyi Qu, Bihua Xia, Mingxuan Hou, et al.
ACS Sustainable Chemistry & Engineering (2025)
Closed Access
Runyi Qu, Bihua Xia, Mingxuan Hou, et al.
ACS Sustainable Chemistry & Engineering (2025)
Closed Access
Biodegradable food packaging films: Material source, mechanical and water vapor barrier properties, and improvement strategies—A comprehensive review
Beibei He, Ye Gao, Wenjing Lou, et al.
Food Research International (2025), pp. 116431-116431
Closed Access
Beibei He, Ye Gao, Wenjing Lou, et al.
Food Research International (2025), pp. 116431-116431
Closed Access