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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Differences and determinants of vitamin D deficiency among UK biobank participants: A cross-ethnic and socioeconomic study
Joshua P. Sutherland, Ang Zhou, Matthew Leach, et al.
Clinical Nutrition (2020) Vol. 40, Iss. 5, pp. 3436-3447
Closed Access | Times Cited: 42

Showing 1-25 of 42 citing articles:

Non-linear Mendelian randomization analyses support a role for vitamin D deficiency in cardiovascular disease risk
Ang Zhou, Joseph B. Selvanayagam, Elina Hyppönen
European Heart Journal (2021) Vol. 43, Iss. 18, pp. 1731-1739
Open Access | Times Cited: 151
Vitamin D Deficiency Increases Mortality Risk in the UK Biobank
Joshua P. Sutherland, Ang Zhou, Elina Hyppönen
Annals of Internal Medicine (2022) Vol. 175, Iss. 11, pp. 1552-1559
Closed Access | Times Cited: 88
Bioactive compound encapsulation: Characteristics, applications in food systems, and implications for human health
Alieh Rezagholizade-shirvan, Mahya Soltani, Samira Shokri, et al.
Food Chemistry X (2024) Vol. 24, pp. 101953-101953
Open Access | Times Cited: 21
Cardio-Protective Properties and Health Benefits of Fish Lipid Bioactives; The Effects of Thermal Processing
Αλέξανδρος Τσούπρας, Chloe Brummell, Ciara Kealy, et al.
Marine Drugs (2022) Vol. 20, Iss. 3, pp. 187-187
Open Access | Times Cited: 43
The immune landscape of SARS-CoV-2-associated Multisystem Inflammatory Syndrome in Children (MIS-C) from acute disease to recovery
Eleni Syrimi, Éanna Fennell, Alex Richter, et al.
iScience (2021) Vol. 24, Iss. 11, pp. 103215-103215
Open Access | Times Cited: 46
Machine learning-based prediction of vitamin D deficiency: NHANES 2001-2018
Jiale Guo, Qionghan He, Yehai Li
Frontiers in Endocrinology (2024) Vol. 15
Open Access | Times Cited: 7
Genetic Determinants of 25-Hydroxyvitamin D Concentrations and Their Relevance to Public Health
Elina Hyppönen, Karani S. Vimaleswaran, Ang Zhou
Nutrients (2022) Vol. 14, Iss. 20, pp. 4408-4408
Open Access | Times Cited: 26
Notable Developments for Vitamin D Amid the COVID-19 Pandemic, but Caution Warranted Overall: A Narrative Review
Ronan Lordan
Nutrients (2021) Vol. 13, Iss. 3, pp. 740-740
Open Access | Times Cited: 32
Ambient ultraviolet-B radiation, supplements and other factors interact to impact vitamin D status differently depending on ethnicity: A cross-sectional study
Margaret M. Brennan, Jos van Geffen, Michiel van Weele, et al.
Clinical Nutrition (2024) Vol. 43, Iss. 6, pp. 1308-1317
Open Access | Times Cited: 4
Prevalence and Determinants of Profound Vitamin D Deficiency (25-hydroxyvitamin D <10 nmol/L) in the UK Biobank and potential implications for disease association studies
Rasha Shraim, Margaret M. Brennan, Jos van Geffen, et al.
The Journal of Steroid Biochemistry and Molecular Biology (2025), pp. 106737-106737
Closed Access
Dietary and lifestyle determinants of vitamin D status in the UK Biobank Cohort study for predictive modeling
Ángela Alcalá-Santiago, Belén Garcı́a-Villanova, María Dolores Ruiz‐López, et al.
The Journal of Nutritional Biochemistry (2025), pp. 109919-109919
Open Access
The Effect of Vitamin D Supplementation in Pregnant Women with Overweight and Obesity: A Randomised Controlled Trial
Chee Wai Ku, Angeline Jia Wen Lee, Benjarat Oh, et al.
Nutrients (2023) Vol. 16, Iss. 1, pp. 146-146
Open Access | Times Cited: 7
The Effect of Vitamin D3 on the Alignment of Mandibular Anterior Teeth: A Randomized Controlled Clinical Trial
Ali M. Al-Attar, Mushriq Abid
International Journal of Dentistry (2022) Vol. 2022, pp. 1-11
Open Access | Times Cited: 12
Association of ultraprocessed food consumption with risk of microvascular complications among individuals with type 2 diabetes in the UK Biobank: a prospective cohort study
Yue Li, Yuwei Lai, Tingting Geng, et al.
American Journal of Clinical Nutrition (2024) Vol. 120, Iss. 3, pp. 674-684
Closed Access | Times Cited: 2
Vitamin D: determinants of status, indications for testing and knowledge in a convenience sample of Irish adults
Helena Scully, Éamon Laird, Martin Healy, et al.
British Journal Of Nutrition (2023) Vol. 130, Iss. 7, pp. 1144-1154
Open Access | Times Cited: 4
Serum 25-Hydroxyvitamin D and Risk of Disability in Activities of Daily Living among the Oldest-Old: An Observational and Mendelian Randomization Study
Xinwei Li, Chen Chen, Yue Zhang, et al.
Journal of Nutrition (2024) Vol. 154, Iss. 3, pp. 1004-1013
Open Access | Times Cited: 1
Structural diversification of vitamin D using microbial biotransformations
Mario García‐Domínguez, Ignacio Gutiérrez‐del‐Río, Claudio J. Villar, et al.
Applied Microbiology and Biotechnology (2024) Vol. 108, Iss. 1
Open Access | Times Cited: 1
Vitamin D receptor gene polymorphisms in patients with relapsing multiple sclerosis
Maryam Milanifard, Soraya Mehrabi, Reza Ahadi, et al.
European Journal of Translational Myology (2024)
Open Access | Times Cited: 1
Vitamin D and the risk of treatment-resistant and atypical depression: A Mendelian randomization study
Ryan Arathimos, Amy Ronaldson, Laurence J Howe, et al.
Translational Psychiatry (2021) Vol. 11, Iss. 1
Open Access | Times Cited: 10
Critical care nutrition and COVID-19: a cause of malnutrition not to be underestimated
Timothy J. Eden, Shane McAuliffe
BMJ Nutrition Prevention & Health (2021) Vol. 4, Iss. 1, pp. 342-347
Open Access | Times Cited: 8
Prevalence of vitamin D deficiency in patients with spinal cord injury at admission: a single-centred study in the UK
S. S. Wong, Honglin Dong, Shashivadan P. Hirani, et al.
Journal of Nutritional Science (2023) Vol. 12
Open Access | Times Cited: 3
Nutritional Significance of Fish in Combating Malnutrition
Patekar Prakash, Narsale Swapnil, Samad Sheikh, et al.
International Journal of Environment and Climate Change (2023) Vol. 13, Iss. 11, pp. 249-258
Open Access | Times Cited: 3
Prevalence of vitamin D deficiency and modifiable risk factors in patients with Crohn's disease: A prospective observational study
Jane Fletcher, Michaela Brown, Martin Hewison, et al.
Journal of Advanced Nursing (2022) Vol. 79, Iss. 1, pp. 205-214
Closed Access | Times Cited: 5
Intake and serum levels of micronutrients and chronic oral diseases burden
Susilena Arouche Costa, Gustavo G. Nascimento, Fábio Renato Manzolli Leite, et al.
Oral Diseases (2023) Vol. 30, Iss. 4, pp. 2685-2694
Closed Access | Times Cited: 2
Vitamin D deficiency in British South Asians, a persistent but avoidable problem associated with many health risks (including rickets, T2DM, CVD, COVID-19 and pregnancy complications): the case for correcting this deficiency
Barbara J. Boucher
Endocrine Connections (2022) Vol. 11, Iss. 12
Open Access | Times Cited: 4
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