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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Response surface methodology-optimized extraction of flavonoids from pomelo peels and isolation of naringin with antioxidant activities by Sephadex LH20 gel chromatography
Yuchen Shangguan, Jing Ni, Lili Jiang, et al.
Current Research in Food Science (2023) Vol. 7, pp. 100610-100610
Open Access | Times Cited: 10

Showing 10 citing articles:

Separation Methods of Phenolic Compounds from Plant Extract as Antioxidant Agents Candidate
Ike Susanti, Rimadani Pratiwi, Yudi Rosandi, et al.
Plants (2024) Vol. 13, Iss. 7, pp. 965-965
Open Access | Times Cited: 12
Resource recovery from Pomelo byproducts for zero waste biorefinery and bioeconomic perspectives
Prakash Kumar Sarangi, Rajesh K. Srivastava, Uttam Kumar Sahoo, et al.
Process Safety and Environmental Protection (2024) Vol. 186, pp. 1330-1344
Closed Access | Times Cited: 6
Extraction and purification of total flavonoids from Zanthoxylum planispinum Var. Dintanensis leaves and effect of altitude on total flavonoids content
Jiyue Wang, Xianqi Huang, Zhen‐Yu Chen, et al.
Scientific Reports (2025) Vol. 15, Iss. 1
Open Access
Ultrasound-assisted deep eutectic solvent extraction of flavonoids from pericarp of cultivated ‘Qi-nan’ agarwood: Identification, optimization, and antioxidant activity
Mei Huang, Y. Q. Fu, Penglian Wei, et al.
Microchemical Journal (2025), pp. 113303-113303
Closed Access
Super-comminuted dietary fiber from pomelo peel regulates blood lipids and gut microbiota and prevents obesity in high-fat diet-fed mice
Jiachen Zhang, Yuchen Shangguan, Jing Ni, et al.
Food Bioscience (2023) Vol. 57, pp. 103531-103531
Closed Access | Times Cited: 7
Effect of Two Pomelo Peel Flavonoid Microcapsules on the Performance of Waterborne Coatings on the Surface of Poplar Boards
Jinzhe Deng, Tingting Ding, Xiaoxing Yan
Coatings (2024) Vol. 14, Iss. 8, pp. 937-937
Open Access | Times Cited: 2
Optimization of Preparation Process for Chitosan-Coated Pomelo Peel Flavonoid Microcapsules and Its Effect on Waterborne Paint Film Properties
Jinzhe Deng, Tingting Ding, Xiaoxing Yan
Coatings (2024) Vol. 14, Iss. 8, pp. 1003-1003
Open Access | Times Cited: 1
OPTIMASI MALTODEKSTRIN DAN EKSTRAK SECANG PADA SERBUK MINUMAN JAHE MENGGUNAKAN MIXTURE DESIGN
Andi Eko Wiyono, Nita Kuswardhani, Dinda Putri Prameswari
Jurnal Agroindustri (2024) Vol. 14, Iss. 1, pp. 40-52
Open Access
RESPONSE SURFACE METHODOLOGY OPTIMIZATION OF MICROWAVE IRRADIATION PRETREATMENT EXTRACTION OF FLAVONOIDS FROM CLINOPODIUM GRACILE (BENTH.) MATSUM., AND A STUDY OF ANTIMICROBIAL ACTIVITIES
Chen Xiaoming, Z.M. LIU, Yuan Zhang, et al.
Applied Ecology and Environmental Research (2024) Vol. 22, Iss. 3, pp. 2095-2105
Open Access
Research on the Extraction Conditions of Naringin, Antioxidant, Antibacterial Properties From Duong La Cam Pomelo Peel, Vietnam
The-Vinh Nguyen, Ngoc Bich Hoang, Huỳnh Xuân Phong, et al.
Natural Product Communications (2024) Vol. 19, Iss. 12
Open Access
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