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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

High-sucrose diet exposure is associated with selective and reversible alterations in the rat peripheral taste system
Hayeon Sung, Iva Veselá, Hannah Driks, et al.
Current Biology (2022) Vol. 32, Iss. 19, pp. 4103-4113.e4
Open Access | Times Cited: 21

Showing 21 citing articles:

Effect of High-Sucrose Diet on the Occurrence and Progression of Diabetic Retinopathy and Dietary Modification Strategies
Yang Chen, Yifei Yu, Jianhong An
Nutrients (2024) Vol. 16, Iss. 9, pp. 1393-1393
Open Access | Times Cited: 4
Neurobehavioral plasticity in the rodent gustatory system induced by regular consumption of a low-calorie sweetener during adolescence
Clare M. Mathes, Sarah J. Terrill, Juan P. Taborda-Bejarano, et al.
Scientific Reports (2025) Vol. 15, Iss. 1
Open Access
Taste Plasticity in Nutrition and Health: A Scoping Review
Hayeon Sung, Elizabeth Heaton, Monica Dus
Nutrients (2025) Vol. 17, Iss. 8, pp. 1336-1336
Open Access
Dose of sucrose affects the efficacy of Qiweibaizhu powder on antibiotic-associated diarrhea: Association with intestinal mucosal microbiota, short-chain fatty acids, IL-17, and MUC2
Cuiru Li, Nenqun Xiao, Na Deng, et al.
Frontiers in Microbiology (2023) Vol. 14
Open Access | Times Cited: 10
Obesity‐ and diet‐induced plasticity in systems that control eating and energy balance
Carrie R. Ferrario, Heike Münzberg‐Gruening, Linda Rinaman, et al.
Obesity (2024) Vol. 32, Iss. 8, pp. 1425-1440
Open Access | Times Cited: 3
Nutrigenomic regulation of sensory plasticity
Hayeon Sung, Anoumid Vaziri, Daniel Wilinski, et al.
eLife (2023) Vol. 12
Open Access | Times Cited: 7
Food memory circuits regulate eating and energy balance
Thibaut R. Pardo-García, Kathleen Gu, Riley K.R. Woerner, et al.
Current Biology (2022) Vol. 33, Iss. 2, pp. 215-227.e3
Open Access | Times Cited: 12
Effect of High Sucrose Diet on the Occurrence and Progression of Diabetic Retinopathy and Dietary Modification Strategies
Chen Yang, Yifei Yu, Jianhong An
(2024)
Open Access | Times Cited: 2
Early-life influences of low-calorie sweetener consumption on sugar taste
Sandrine Chometton, Linda Tsan, Anna Hayes, et al.
Physiology & Behavior (2023) Vol. 264, pp. 114133-114133
Closed Access | Times Cited: 6
Exposure to high-sugar diet induces transgenerational changes in sweet sensitivity and feeding behavior via H3K27me3 reprogramming
Jie Yang, Ruijun Tang, Shiye Chen, et al.
eLife (2023) Vol. 12
Open Access | Times Cited: 5
Overlap and divergence of neural circuits mediating distinct behavioral responses to sugar
Ruby V. Jacobs, Crystal X Wang, Fiorella V. Lozada-Perdomo, et al.
bioRxiv (Cold Spring Harbor Laboratory) (2023)
Open Access | Times Cited: 4
Long-time high-sucrose intake induced metabolic dysfunction via disrupting the balance of intestinal microenvironment
Xiaojuan Wang, Zhipeng Li, Lili Zhang, et al.
Research Square (Research Square) (2024)
Open Access | Times Cited: 1
Cyclocarya paliurus leaves alleviate high-sucrose diet-induced obesity by improving intestinal metabolic disorders
Ye Yao, Xiaojuan Wang, Dongyu Li, et al.
Aging (2024) Vol. 16, Iss. 6, pp. 5452-5470
Open Access | Times Cited: 1
ChemSweet: An AI-driven computational platform for next-gen sweetener discovery
Jie Qian, Xuejie Wang, Fangliang Song, et al.
Food Chemistry (2024) Vol. 463, pp. 141362-141362
Closed Access | Times Cited: 1
Savor the Flavor
Monica Dus
Oxford University Press eBooks (2024), pp. 347-353
Closed Access
Exposure to high-sugar diet induces transgenerational changes in sweet sensitivity and feeding behavior via H3K27me3 reprogramming
Jie Yang, Ruijun Tang, Shiye Chen, et al.
bioRxiv (Cold Spring Harbor Laboratory) (2023)
Open Access | Times Cited: 1
Applying behavioral economics-based approaches to examine the effects of liquid sucrose consumption on motivation
Julie E. Finnell, Carrie R. Ferrario
Appetite (2023) Vol. 186, pp. 106556-106556
Open Access | Times Cited: 1
Chronic sugar exposure increases daily intake of sugars but decreases avidity for sweeteners in mice
John I. Glendinning, Niki Williams
Appetite (2023) Vol. 191, pp. 107077-107077
Closed Access | Times Cited: 1
An investigation into structural plasticity in peripheral taste neurons associated with taste cell turnover.
Zachary Whiddon
(2023)
Open Access
Relación entre la percepción del sabor dulce y la composición corporal de estudiantes universitarios
José Luis Pino, F Contreras, Camila Martínez, et al.
Perspectivas en Nutrición Humana (2023) Vol. 25, Iss. 2
Open Access
Nutrigenomic Regulation of Sensory Plasticity
Hayeon Sung, Anoumid Vaziri, Daniel Wilinski, et al.
bioRxiv (Cold Spring Harbor Laboratory) (2021)
Open Access
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