OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Elevated levels of circulating short-chain fatty acids and bile acids in type 2 diabetes are linked to gut barrier disruption and disordered gut microbiota
Lijuan Zhao, Hong‐Xiang Lou, Ying Peng, et al.
Diabetes Research and Clinical Practice (2020) Vol. 169, pp. 108418-108418
Closed Access | Times Cited: 70

Showing 1-25 of 70 citing articles:

Flavonoids from Whole-Grain Oat Alleviated High-Fat Diet-Induced Hyperlipidemia via Regulating Bile Acid Metabolism and Gut Microbiota in Mice
Ruiqian Duan, Xiao Guan, Kai Huang, et al.
Journal of Agricultural and Food Chemistry (2021) Vol. 69, Iss. 27, pp. 7629-7640
Closed Access | Times Cited: 157

Gut microbiota: A new target for T2DM prevention and treatment
Lulu Liu, Jiheng Zhang, Yi Cheng, et al.
Frontiers in Endocrinology (2022) Vol. 13
Open Access | Times Cited: 98

Microbial-host-isozyme analyses reveal microbial DPP4 as a potential antidiabetic target
Kai Wang, Zhiwei Zhang, Jing Hang, et al.
Science (2023) Vol. 381, Iss. 6657
Open Access | Times Cited: 82

Gut Microbiota-Derived Short-Chain Fatty Acids: Impact on Cancer Treatment Response and Toxicities
Ghanyah Al-Qadami, Kate R. Secombe, Courtney B. Subramaniam, et al.
Microorganisms (2022) Vol. 10, Iss. 10, pp. 2048-2048
Open Access | Times Cited: 80

Orally administered Odoribacter laneus improves glucose control and inflammatory profile in obese mice by depleting circulating succinate
Isabel Huber‐Ruano, Enrique Calvo, Jordi Mayneris‐Perxachs, et al.
Microbiome (2022) Vol. 10, Iss. 1
Open Access | Times Cited: 77

The role of the gut microbiota in health and cardiovascular diseases
Lu Wang, Shiqi Wang, Qing Zhang, et al.
Molecular Biomedicine (2022) Vol. 3, Iss. 1
Open Access | Times Cited: 70

The health benefits of dietary short-chain fatty acids in metabolic diseases
Zhipeng Tao, Yao Wang
Critical Reviews in Food Science and Nutrition (2024), pp. 1-14
Closed Access | Times Cited: 18

Short-chain fatty acid: An updated review on signaling, metabolism, and therapeutic effects
Kaliaperumal Rekha, Baskar Venkidasamy, Ramkumar Samynathan, et al.
Critical Reviews in Food Science and Nutrition (2022) Vol. 64, Iss. 9, pp. 2461-2489
Closed Access | Times Cited: 68

Clinical potential and mechanistic insights of mulberry (Morus alba L.) leaves in managing type 2 diabetes mellitus: Focusing on gut microbiota, inflammation, and metabolism
Cheng Tang, Tingting Bao, Qiqi Zhang, et al.
Journal of Ethnopharmacology (2023) Vol. 306, pp. 116143-116143
Closed Access | Times Cited: 23

Microbiota metabolites in the female reproductive system: Focused on the short-chain fatty acids
Rasoul Mirzaei, Batoul Kavyani, Edris Nabizadeh, et al.
Heliyon (2023) Vol. 9, Iss. 3, pp. e14562-e14562
Open Access | Times Cited: 23

The roles of dietary polyphenols at crosstalk between type 2 diabetes and Alzheimer's disease in ameliorating oxidative stress and mitochondrial dysfunction via PI3K/Akt signaling pathways
Jingwen Wang, Jingyang Zhang, Zhi‐Ling Yu, et al.
Ageing Research Reviews (2024) Vol. 99, pp. 102416-102416
Closed Access | Times Cited: 15

Nutrition at the Intersection between Gut Microbiota Eubiosis and Effective Management of Type 2 Diabetes
Sevag Hamamah, Oana C. Iatcu, Mihai Covașă
Nutrients (2024) Vol. 16, Iss. 2, pp. 269-269
Open Access | Times Cited: 11

The Gut Microbiota-Related Antihyperglycemic Effect of Metformin
Izabela Szymczak-Pajor, Józef Drzewoski, Małgorzata Kozłowska, et al.
Pharmaceuticals (2025) Vol. 18, Iss. 1, pp. 55-55
Open Access | Times Cited: 1

Improvement of intestinal barrier function, gut microbiota, and metabolic endotoxemia in type 2 diabetes rats by curcumin
Jingze Huang, Binbin Guan, Lijing Lin, et al.
Bioengineered (2021) Vol. 12, Iss. 2, pp. 11947-11958
Open Access | Times Cited: 47

Morus alba L. water extract changes gut microbiota and fecal metabolome in mice induced by high‐fat and high‐sucrose diet plus low‐dose streptozotocin
Yan Du, Ding‐xiang Li, Dong‐yu Lu, et al.
Phytotherapy Research (2022) Vol. 36, Iss. 3, pp. 1241-1257
Closed Access | Times Cited: 36

Tea Plant (Camellia sinensis): A Current Update on Use in Diabetes, Obesity, and Cardiovascular Disease
James Michael Brimson, Mani Iyer Prasanth, Kishoree Krishna Kumaree, et al.
Nutrients (2022) Vol. 15, Iss. 1, pp. 37-37
Open Access | Times Cited: 29

Mechanisms of gut microbiota-immune-host interaction on glucose regulation in type 2 diabetes
Yu-Dian Zhou, Feng‐Xia Liang, Hao-Ran Tian, et al.
Frontiers in Microbiology (2023) Vol. 14
Open Access | Times Cited: 22

Sciadonic acid attenuates high-fat diet-induced obesity in mice with alterations in the gut microbiota
Lin Chen, Qihong Jiang, Chenkai Jiang, et al.
Food & Function (2023) Vol. 14, Iss. 6, pp. 2870-2880
Closed Access | Times Cited: 21

Gut microbiota induces hepatic steatosis by modulating the T cells balance in high fructose diet mice
Xiaoqiong Zhou, Xianjuan Zhang, Delei Niu, et al.
Scientific Reports (2023) Vol. 13, Iss. 1
Open Access | Times Cited: 19

Cardioprotective effects of Ganoderma atrum polysaccharide in a type 2 diabetes mellitus involvement with gut-derived metabolites and NLRP3 inflammasome
Lefeng Wang, Ruiting Wu, Yu-Fei Yao, et al.
Journal of Functional Foods (2024) Vol. 112, pp. 105991-105991
Open Access | Times Cited: 7

Petroleum ether extract of Schisandra sphenanthera prevents hyperglycemia and insulin resistance in association with modulation of sweet taste receptors and gut microbiota in T2DM rats
Haihui Jiang, Shibo Feng, Panpan Zhang, et al.
Journal of Ethnopharmacology (2024) Vol. 331, pp. 118300-118300
Closed Access | Times Cited: 7

Differential effect of polysaccharide and nonpolysaccharide components in Sijunzi decoction on spleen deficiency syndrome and their mechanisms
Ping Ma, Ying Peng, Lijuan Zhao, et al.
Phytomedicine (2021) Vol. 93, pp. 153790-153790
Closed Access | Times Cited: 40

The impact of gut microbiota metabolites on cellular bioenergetics and cardiometabolic health
Lenka Tomášová, Marian Grman, Karol Ondriaš, et al.
Nutrition & Metabolism (2021) Vol. 18, Iss. 1
Open Access | Times Cited: 37

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