Open Access Helper

OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

The future(s) of digital agriculture and sustainable food systems: An analysis of high-level policy documents
Alana Lajoie-O’Malley, Kelly Bronson, Simone van der Burg, et al.
Ecosystem Services (2020) Vol. 45, pp. 101183-101183
Closed Access | Times Cited: 285

Showing 1-25 of 285 citing articles:

Enhancing smart farming through the applications of Agriculture 4.0 technologies
Mohd Javaid, Abid Haleem, Ravi Pratap Singh, et al.
International Journal of Intelligent Networks (2022) Vol. 3, pp. 150-164
Open Access | Times Cited: 356
Artificial intelligence, systemic risks, and sustainability
Victor Galaz, Miguel Ángel Centeno, Peter W. Callahan, et al.
Technology in Society (2021) Vol. 67, pp. 101741-101741
Open Access | Times Cited: 264
Digital transformation of agriculture and rural areas: A socio-cyber-physical system framework to support responsibilisation
Kelly Rijswijk, Laurens Klerkx, Manlio Bacco, et al.
Journal of Rural Studies (2021) Vol. 85, pp. 79-90
Open Access | Times Cited: 247
The problem with growing corporate concentration and power in the global food system
Jennifer Clapp
Nature Food (2021) Vol. 2, Iss. 6, pp. 404-408
Closed Access | Times Cited: 210
Sustainability through digital transformation: A systematic literature review for research guidance
Ilaria Guandalini
Journal of Business Research (2022) Vol. 148, pp. 456-471
Open Access | Times Cited: 191
Perceptions of the Fourth Agricultural Revolution: What’s In, What’s Out, and What Consequences are Anticipated?
Hannah Barrett, David Christian Rose
Sociologia Ruralis (2020) Vol. 62, Iss. 2, pp. 162-189
Open Access | Times Cited: 155
Digitalization of agriculture: A way to solve the food problem or a trolley dilemma?
Evagelos D. Lioutas, Chrysanthi Charatsari, Marcello De Rosa
Technology in Society (2021) Vol. 67, pp. 101744-101744
Closed Access | Times Cited: 155
Digitalization for Sustainable Agri-Food Systems: Potential, Status, and Risks for the MENA Region
Rachel A. Bahn, Abed Al Kareem Yehya, Rami Zurayk
Sustainability (2021) Vol. 13, Iss. 6, pp. 3223-3223
Open Access | Times Cited: 151
Assessment and Principles of Environmentally Sustainable Food and Agriculture Systems
Ramazan Çakmakçı, Mehmet Ali SALIK, Songül Çakmakçı
Agriculture (2023) Vol. 13, Iss. 5, pp. 1073-1073
Open Access | Times Cited: 122
Sustainable Agri-Food Systems: Environment, Economy, Society, and Policy
Hamid El Bilali, Carola Strassner, Tarek Ben Hassen
Sustainability (2021) Vol. 13, Iss. 11, pp. 6260-6260
Open Access | Times Cited: 117
Internet of Things and smart sensors in agriculture: Scopes and challenges
Prem Rajak, Abhratanu Ganguly, Satadal Adhikary, et al.
Journal of Agriculture and Food Research (2023) Vol. 14, pp. 100776-100776
Open Access | Times Cited: 113
Future agricultural systems and the role of digitalization for achieving sustainability goals. A review
Joseph MacPherson, Ariane Voglhuber-Slavinsky, Mathias Olbrisch, et al.
Agronomy for Sustainable Development (2022) Vol. 42, Iss. 4
Open Access | Times Cited: 101
Application of digital technologies for ensuring agricultural productivity
Rambod Abiri, Nastaran Rizan, Siva K. Balasundram, et al.
Heliyon (2023) Vol. 9, Iss. 12, pp. e22601-e22601
Open Access | Times Cited: 91
Drivers, barriers and impacts of digitalisation in rural areas from the viewpoint of experts
Alessio Ferrari, Manlio Bacco, Kirsten Gaber, et al.
Information and Software Technology (2022) Vol. 145, pp. 106816-106816
Open Access | Times Cited: 88
Perceived risks and vulnerabilities of employing digitalization and digital data in agriculture – Socially robust orientations from a transdisciplinary process
Jana Zscheischler, Reiner Brunsch, Sebastian Rogga, et al.
Journal of Cleaner Production (2022) Vol. 358, pp. 132034-132034
Open Access | Times Cited: 83
Digital Agriculture and Urbanization: Mechanism and Empirical Research
Song Jiang, Jie Zhou, Shuang Qiu
Technological Forecasting and Social Change (2022) Vol. 180, pp. 121724-121724
Closed Access | Times Cited: 83
What are the priority research questions for digital agriculture?
Julie Ingram, Damian Maye, Clive Bailye, et al.
Land Use Policy (2022) Vol. 114, pp. 105962-105962
Open Access | Times Cited: 82
Digital innovations for sustainable and resilient agricultural systems
Robert Finger
European Review of Agricultural Economics (2023) Vol. 50, Iss. 4, pp. 1277-1309
Open Access | Times Cited: 74
An interdisciplinary approach to artificial intelligence in agriculture
Mark Ryan, Gohar Isakhanyan, Bedir Teki̇nerdoğan
NJAS Impact in Agricultural and Life Sciences (2023) Vol. 95, Iss. 1
Open Access | Times Cited: 56
Farmers' perception of the barriers that hinder the implementation of agriculture 4.0
Franco da Silveira, Sabrina Letícia Couto da Silva, Filipe Molinar Machado, et al.
Agricultural Systems (2023) Vol. 208, pp. 103656-103656
Closed Access | Times Cited: 53
Multi-Scenario Simulation of Land Use Change and Ecosystem Service Value Based on the Markov–FLUS Model in Ezhou City, China
Maomao Zhang, Enqing Chen, Cheng Zhang, et al.
Sustainability (2024) Vol. 16, Iss. 14, pp. 6237-6237
Open Access | Times Cited: 32
Perspectives on sustainable food production system: Characteristics and green technologies
Bai Qu, Zhenlei Xiao, Abhinav Upadhyay, et al.
Journal of Agriculture and Food Research (2024) Vol. 15, pp. 100988-100988
Open Access | Times Cited: 20
New Generation Sustainable Technologies for Soilless Vegetable Production
Fernando Fuentes-Peñailillo, Karen Gutter, Ricardo Vega, et al.
Horticulturae (2024) Vol. 10, Iss. 1, pp. 49-49
Open Access | Times Cited: 18
The role of food industries in sustainability transition: a review
S. R. Mahadeva Prasanna, Praveen Verma, Suman Bodh
Environment Development and Sustainability (2024)
Closed Access | Times Cited: 18
A Cross-Sectional Analysis of the Relationship between Digital Technology Use and Agricultural Productivity in EU Countries
Claudiu George Bocean
Agriculture (2024) Vol. 14, Iss. 4, pp. 519-519
Open Access | Times Cited: 18
Page 1 - Next Page

Scroll to top