Open Access Helper

OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Ecosystem services trajectories in coffee agroforestry in Colombia over 40 years
Vincent De Leijster, Maria J. Santos, M.W. Wassen, et al.
Ecosystem Services (2021) Vol. 48, pp. 101246-101246
Open Access | Times Cited: 47

Showing 1-25 of 47 citing articles:

Identifying the essential conditioning factors of landslide susceptibility models under different grid resolutions using hybrid machine learning: A case of Wushan and Wuxi counties, China
Mingyong Liao, Haijia Wen, Ling Yang
CATENA (2022) Vol. 217, pp. 106428-106428
Closed Access | Times Cited: 96
A review of agroforestry ecosystem services and its enlightenment on the ecosystem improvement of rocky desertification control
Jie Xiao, Kangning Xiong
The Science of The Total Environment (2022) Vol. 852, pp. 158538-158538
Closed Access | Times Cited: 70
Blockchain is not a silver bullet for agro-food supply chain sustainability: Insights from a coffee case study
Simon Laursen Bager, Christina Singh, U. Martin Persson
Current Research in Environmental Sustainability (2022) Vol. 4, pp. 100163-100163
Open Access | Times Cited: 52
Impact of climate changes in the suitable areas for Coffea arabica L. production in Mozambique: Agroforestry as an alternative management system to strengthen crop sustainability
Crimildo T. Cassamo, David Draper, María M. Romeiras, et al.
Agriculture Ecosystems & Environment (2023) Vol. 346, pp. 108341-108341
Open Access | Times Cited: 30
Improving the model robustness of flood hazard mapping based on hyperparameter optimization of random forest
Mingyong Liao, Haijia Wen, Ling Yang, et al.
Expert Systems with Applications (2023) Vol. 241, pp. 122682-122682
Closed Access | Times Cited: 30
Multi-objective forest restoration planning in Costa Rica: Balancing landscape connectivity and ecosystem service provisioning with sustainable development
Alejandra Morán‐Ordóñez, Virgilio Hermoso, Alejandra Martínez‐Salinas
Journal of Environmental Management (2022) Vol. 310, pp. 114717-114717
Open Access | Times Cited: 33
The Embedded Agroecology of Coffee Agroforestry: A Contextualized Review of Smallholder Farmers’ Adoption and Resistance
Karl Wienhold, Luís F. Goulão
Sustainability (2023) Vol. 15, Iss. 8, pp. 6827-6827
Open Access | Times Cited: 17
Smallholder Coffee in the Global Economy—A Framework to Explore Transformation Alternatives of Traditional Agroforestry for Greater Economic, Ecological, and Livelihood Viability
Pablo Siles, Carlos R. Cerdán, Charles Staver
Frontiers in Sustainable Food Systems (2022) Vol. 6
Open Access | Times Cited: 24
Socioeconomic perspective of agroforestry development in Central Java
Bulan Prabawani, Sudharto P. Hadi, Micah R. Fisher, et al.
Environmental and Sustainability Indicators (2024) Vol. 22, pp. 100354-100354
Open Access | Times Cited: 6
Biodiverse coffee plantations provide co‐benefits without compromising yield
Dale R Wright, Ascelin Gordon, Ruth E. Bennett, et al.
Journal of Sustainable Agriculture and Environment (2024) Vol. 3, Iss. 3
Open Access | Times Cited: 6
To Achieve a Win–Win Situation: Reorganizing and Enhancing Agroforestry Ecosystem Assets and Productivity to Inform Karst Desertification Control
Yun-Ting Huang, Kangning Xiong, Jie Xiao
Forests (2024) Vol. 15, Iss. 3, pp. 502-502
Open Access | Times Cited: 5
Assessing scale-dependency of climate risks in coffee-based agroforestry systems
Vivekananda M. Byrareddy, Jarrod Kath, Louis Kouadio, et al.
Scientific Reports (2024) Vol. 14, Iss. 1
Open Access | Times Cited: 5
Simulating Agroforestry Adoption in Rural Indonesia: The Potential of Trees on Farms for Livelihoods and Environment
Beatrice Nöldeke, Etti Winter, Yves Laumonier, et al.
Land (2021) Vol. 10, Iss. 4, pp. 385-385
Open Access | Times Cited: 32
The Critical Role of Retailers in Leveraging Sustainability of a Global Supply Chain
Dale R Wright, Sarah A. Bekessy, Ascelin Gordon, et al.
Corporate Social Responsibility and Environmental Management (2025)
Open Access
Comparing aboveground carbon stocks in coffee agroforestry and secondary and primary forests in Gayo Highlands, Indonesia
Ashabul Anhar, Durrah Hayati, A M Muslih, et al.
Frontiers in Forests and Global Change (2025) Vol. 8
Open Access
Rethinking knowledge systems for agroforestry: Insights from the mental models of cacao farmers in Colombia
Tatiana Velasco Rodríguez, Michelle Bonatti, Katharina Löhr, et al.
AMBIO (2025)
Open Access
Shade trees and agrochemical use affect butterfly assemblages in coffee home gardens
Marco Campera, Michela Balestri, Sophie Manson, et al.
Agriculture Ecosystems & Environment (2021) Vol. 319, pp. 107547-107547
Open Access | Times Cited: 21
Towards integrated pest and pollinator management in tropical crops
Isabelle Merle, Juliana Hipólito, Fabrice Réquier
Current Opinion in Insect Science (2021) Vol. 50, pp. 100866-100866
Closed Access | Times Cited: 21
Effect of landscape fragmentation on soil quality and ecosystem services in land use and landform types
Fazlolah Ahmadi Mirghaed, Bubak Souri
Environmental Earth Sciences (2022) Vol. 81, Iss. 12
Closed Access | Times Cited: 16
Agronomic practices toward coffee sustainability. A review
Herminia Martínez, Sara Adrián López de Andrade, Ricardo Henrique Silva Santos, et al.
Scientia Agricola (2023) Vol. 81
Open Access | Times Cited: 9
Making specialty coffee and coffee-cherry value chains work for family farmers’ livelihoods: A participatory action research approach
Johanna Jacobi, Derly Cibelly Lara Figueroa, Sebastian E. W. Opitz, et al.
World Development Perspectives (2023) Vol. 33, pp. 100551-100551
Open Access | Times Cited: 9
The effectiveness of a biopesticide in the reduction of coffee berry borers in coffee plants
Sophie Manson, Marco Campera, Katherine Hedger, et al.
Crop Protection (2022) Vol. 161, pp. 106075-106075
Open Access | Times Cited: 13
Coffee agroforestry as an alternative to the implementation of green economy practices in Indonesia: A systematic review
Nur Arifatul Ulya, Alfonsus H. Harianja, Apri Laila Sayekti, et al.
AIMS Agriculture and Food (2023) Vol. 8, Iss. 3, pp. 762-788
Open Access | Times Cited: 8
Genomic Evaluation of Coffea arabica and Its Wild Relative Coffea racemosa in Mozambique: Settling Resilience Keys for the Coffee Crop in the Context of Climate Change
Inocência da Piedade Ernesto Tapaça, Lopes Mavuque, R Corti, et al.
Plants (2023) Vol. 12, Iss. 10, pp. 2044-2044
Open Access | Times Cited: 6
An Integrated Method for Sustainable Performance Assessment: a Case Study on Indonesian Coffee Agro-food Industry
Imam Santoso, Mangku Purnomo, Akhmad Adi Sulianto, et al.
Process Integration and Optimization for Sustainability (2023) Vol. 8, Iss. 1, pp. 207-222
Closed Access | Times Cited: 6
Page 1 - Next Page

Scroll to top