
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Evaluating the environmental impact of agri-food waste reduction: A bibliographic analysis and conceptual framework
Haorui Wang, Na Luo, Yanping Liu, et al.
Environmental Impact Assessment Review (2024) Vol. 105, pp. 107425-107425
Closed Access | Times Cited: 6
Haorui Wang, Na Luo, Yanping Liu, et al.
Environmental Impact Assessment Review (2024) Vol. 105, pp. 107425-107425
Closed Access | Times Cited: 6
Showing 6 citing articles:
Conventional and digital technologies for measuring and monitoring food waste in the healthcare foodservice
Christian Bux
Journal of Foodservice Business Research (2024), pp. 1-23
Closed Access | Times Cited: 5
Christian Bux
Journal of Foodservice Business Research (2024), pp. 1-23
Closed Access | Times Cited: 5
Sustainable Healthcare and Food Waste Minimization Through a Data-Driven Hospitality Management
Christian Bux
Environmental humanities: transformation, governance, ethics, law (2025), pp. 89-110
Closed Access
Christian Bux
Environmental humanities: transformation, governance, ethics, law (2025), pp. 89-110
Closed Access
Prospects for a Sustainable Foodservice Management
Christian Bux
Environmental humanities: transformation, governance, ethics, law (2025), pp. 111-117
Closed Access
Christian Bux
Environmental humanities: transformation, governance, ethics, law (2025), pp. 111-117
Closed Access
Incorporation of ground mustard seeds in an active packaging film: structural properties and controlled release of allyl isothiocyanate
Nur Alim Bahmid, Andi Nur Fajri Suloi, Muslih Anwar, et al.
International Journal of Food Science & Technology (2024) Vol. 59, Iss. 7, pp. 4979-4991
Closed Access | Times Cited: 1
Nur Alim Bahmid, Andi Nur Fajri Suloi, Muslih Anwar, et al.
International Journal of Food Science & Technology (2024) Vol. 59, Iss. 7, pp. 4979-4991
Closed Access | Times Cited: 1
Waste, the real villain: a comprehensive analysis and prospective perspective on food loss and waste in China
Peng Xu, Kaichao Shao
Frontiers in Sustainable Food Systems (2024) Vol. 8
Open Access
Peng Xu, Kaichao Shao
Frontiers in Sustainable Food Systems (2024) Vol. 8
Open Access
Horticultural postharvest loss’ and its socio-economic and environmental impacts
Abdelrahman Ali, Yanwen Tan, Khalid Medani, et al.
Journal of Environmental Management (2024) Vol. 373, pp. 123458-123458
Closed Access
Abdelrahman Ali, Yanwen Tan, Khalid Medani, et al.
Journal of Environmental Management (2024) Vol. 373, pp. 123458-123458
Closed Access