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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

A prospective of underutilized legume moth bean (Vigna aconitifolia (Jacq.) Marechàl): Phytochemical profiling, bioactive compounds and in vitro pharmacological studies
Amita Bhadkaria, Nidhi Srivastava, Sameer S. Bhagyawant
Food Bioscience (2021) Vol. 42, pp. 101088-101088
Closed Access | Times Cited: 22

Showing 22 citing articles:

Nutritional, functional, and bioactive properties of african underutilized legumes
Jacob O. Popoola, Omena Bernard Ojuederie, Oluwadurotimi Samuel Aworunse, et al.
Frontiers in Plant Science (2023) Vol. 14
Open Access | Times Cited: 29
Purification, molecular docking and in vivo analyses of novel angiotensin-converting enzyme inhibitory peptides from protein hydrolysate of moth bean (Vigna aconitifolia (Jacq.) Màrechal) seeds
Amita Bhadkaria, Dakshita Tanaji Narvekar, D.P. Nagar, et al.
International Journal of Biological Macromolecules (2023) Vol. 230, pp. 123138-123138
Closed Access | Times Cited: 25
Characterization of Phenolic Compounds from Moth Bean (Vigna aconitifolia) Seeds and Assessment of Prophylactic Potential in Terms of Antioxidant and Antihypertensive Activity
Nancy Goyal, Vanshika Adiani, Sachin N. Hajare, et al.
ACS Food Science & Technology (2025)
Closed Access | Times Cited: 1
Polyphenolic Compounds in Fabaceous Plants with Antidiabetic Potential
Lucia Guerrero-Becerra, Sumiko Morimoto, Estefania Arrellano-Ordoñez, et al.
Pharmaceuticals (2025) Vol. 18, Iss. 1, pp. 69-69
Open Access | Times Cited: 1
Moth bean (Vigna aconitifolia): a minor legume with major potential to address global agricultural challenges
R. C. Kanishka, C. Gayacharan, T. Basavaraja, et al.
Frontiers in Plant Science (2023) Vol. 14
Open Access | Times Cited: 15
Moth bean (Vigna aconitifolia (Jacq.) Marechal) seeds: A review on nutritional properties and health benefits
Amita Bhadkaria, Dakshita Tanaji Narvekar, Neha Gupta, et al.
Discover Food (2022) Vol. 2, Iss. 1
Open Access | Times Cited: 20
Nutritional Composition, Mineral Profiling, In Vitro Antioxidant, Antibacterial and Enzyme Inhibitory Properties of Selected Indian Guava Cultivars Leaf Extract
M. Sam Arul Raj, Singamoorthy Amalraj, Saud Alarifi, et al.
Pharmaceuticals (2023) Vol. 16, Iss. 12, pp. 1636-1636
Open Access | Times Cited: 12
Bioactivity of Wild and Cultivated Legumes: Phytochemical Content and Antioxidant Properties
Eleni D. Myrtsi, Epameinondas Evergetis, Sofia D. Koulocheri, et al.
Antioxidants (2023) Vol. 12, Iss. 4, pp. 852-852
Open Access | Times Cited: 11
Exploiting genetic and genomic resources to enhance productivity and abiotic stress adaptation of underutilized pulses
Sangam L. Dwivedi, Mark A. Chapman, Michael Abberton, et al.
Frontiers in Genetics (2023) Vol. 14
Open Access | Times Cited: 11
Therapeutic Potential of Prenylated Flavonoids of the Fabaceae Family in Medicinal Chemistry: An Updated Review
Jaime Morante Carriel, Hugo Nájera, Antonio Samper-Herrero, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 23, pp. 13036-13036
Open Access | Times Cited: 4
Cyclic voltammetry for antioxidant assessment of moth bean protein hydrolysates: a comparative study with spectrophotometric methods
Nancy Goyal, Jitendra Kumar, Sachin N. Hajare, et al.
Journal of Food Measurement & Characterization (2025)
Open Access
De novo transcriptome assembly and analysis of gene expression in different tissues of moth bean (Vigna aconitifolia) (Jacq.) Marechal
Sandhya Suranjika, Seema Pradhan, Soumya Shree Nayak, et al.
BMC Plant Biology (2022) Vol. 22, Iss. 1
Open Access | Times Cited: 14
Peptide fraction from moth bean (Vigna aconitifolia (Jacq.)) seed protein hydrolysate demonstrates multifunctional characteristics
Amita Bhadkaria, Dakshita Tanaji Narvekar, Saptami Kanekar, et al.
Process Biochemistry (2023) Vol. 134, pp. 165-174
Closed Access | Times Cited: 6
A narrative review on nutritional and health benefits of underutilized summer crop to address agriculture challenges: Moth bean (Vigna aconitifolia L.)
Jyoti Rani, Sanju Bala Dhull, Joyce Kinabo, et al.
Legume Science (2023) Vol. 5, Iss. 4
Open Access | Times Cited: 5
Natural Retinol Analogs Potentiate the Effects of Retinal on Aged and Photodamaged Skin: Results from In Vitro to Clinical Studies
Anthony Brown, Marta Furmanczyk, David Ramos, et al.
Dermatology and Therapy (2023) Vol. 13, Iss. 10, pp. 2299-2317
Open Access | Times Cited: 4
Structural characterization and antioxidant and anti-inflammatory activities of new chemical constituent from the seeds of bambara groundnut (Vigna subterranea (L.) Verdc.)
Dutsadee Chinnapun, Natee Sakorn
CyTA - Journal of Food (2022) Vol. 20, Iss. 1, pp. 93-101
Open Access | Times Cited: 5
Moth Bean (Vigna aconitifolia) as Potential Supplement to Evaluate the Weight Gain in Wistar Albino Rats (Rattus norvegicus)
Loganathan Venipriyadharshini, K. Kavitha
International Journal of experimental research and review (2023) Vol. 36, pp. 127-134
Open Access | Times Cited: 2
Antioxidant and Chemopreventive Activity of Protein Hydrolysates from Raw and Germinated Flour of Legumes with Commercial Interest in Colorectal Cancer
Marco Fuel, Cristina Mesas, Rosario Martínez, et al.
Antioxidants (2022) Vol. 11, Iss. 12, pp. 2421-2421
Open Access | Times Cited: 4
Genetic polymorphism amongst moth bean (Vigna aconitifolia (Jacq.) Marechal) accessions evaluated using various Molecular markers
Akanksha Khare, Neha Gupta, Nidhi Srivastava, et al.
Ecological Genetics and Genomics (2024) Vol. 33, pp. 100284-100284
Closed Access
Genomics-Aided Breeding Strategies for Addressing Biotic Stresses of the Three Underutilized Pulse Crops
S. B. Revanappa, K. Gangadhara, B. Kisan, et al.
(2024), pp. 443-471
Closed Access
Quality and Nutrition
Rakesh Pathak
(2023), pp. 317-332
Closed Access
Introduction
Rakesh Pathak
(2023), pp. 289-298
Closed Access
DISEASES OF MOTH BEAN [VIGNA ACONITIFOLIA (JACQ.) MARECHAL]
Vishal Sharma, Kailash Agrawal, Nanda Ram
Indian Journal Of Applied Research (2022), pp. 36-39
Closed Access
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