OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Ganoderma amboinense polysaccharide prevents obesity by regulating gut microbiota in high-fat-diet mice
Fei Ren, Meng Chen, Weijun Chen, et al.
Food Bioscience (2021) Vol. 42, pp. 101107-101107
Open Access | Times Cited: 30

Showing 1-25 of 30 citing articles:

Interactions between Gut Microbiota and Natural Bioactive Polysaccharides in Metabolic Diseases: Review
Yu Pi, Miaoyu Fang, Yanpin Li, et al.
Nutrients (2024) Vol. 16, Iss. 17, pp. 2838-2838
Open Access | Times Cited: 8

Effects of Dioscorea opposita polysaccharides on insulin resistance and gut microbiota in high-fat-diet induced type 2 diabetic rats
Wei Liu, Rumeng Jin, Fanyi Ma, et al.
International Journal of Biological Macromolecules (2025) Vol. 304, pp. 141004-141004
Closed Access | Times Cited: 1

Neuroprotective and antidiabetic lanostane-type triterpenoids from the fruiting bodies of Ganoderma theaecolum
Jiao-Cen Guo, Li Yang, Lu-Ting Dai, et al.
Chinese Journal of Natural Medicines (2025) Vol. 23, Iss. 2, pp. 245-256
Closed Access | Times Cited: 1

The Regulatory Effects of Citrus Peel Powder on Liver Metabolites and Gut Flora in Mice with Non-Alcoholic Fatty Liver Disease (NAFLD)
Meiyi Hu, Li Zhang, Zheng Ruan, et al.
Foods (2021) Vol. 10, Iss. 12, pp. 3022-3022
Open Access | Times Cited: 43

Highly expandable edible hydrogels for the prevention and treatment of obesity through dietary intervention
Huiyuan Yang, Haixia Yang, Chenhui Zhu, et al.
Food Hydrocolloids (2023) Vol. 144, pp. 108946-108946
Closed Access | Times Cited: 17

The function and application of edible fungal polysaccharides
Qian Zhang, Yingyin Xu, Liyuan Xie, et al.
Advances in applied microbiology (2024), pp. 45-142
Closed Access | Times Cited: 7

Ganoderma spp. polysaccharides are potential prebiotics: a review
Miao Zheng, Xiaowen Pi, Hongxuan Li, et al.
Critical Reviews in Food Science and Nutrition (2022) Vol. 64, Iss. 4, pp. 909-927
Closed Access | Times Cited: 23

Managing metabolic diseases: The roles and therapeutic prospects of herb-derived polysaccharides
Xinmei Xu, Lijie Wang, Kun Zhang, et al.
Biomedicine & Pharmacotherapy (2023) Vol. 161, pp. 114538-114538
Open Access | Times Cited: 16

Crosstalk between traditional Chinese medicine‐derived polysaccharides and the gut microbiota: A new perspective to understand traditional Chinese medicine
Bingjie Yue, Gangfan Zong, Ruizhi Tao, et al.
Phytotherapy Research (2022) Vol. 36, Iss. 11, pp. 4125-4138
Closed Access | Times Cited: 21

Effects of traditional Chinese medicine polysaccharides on chronic diseases by modulating gut microbiota: A review
Xinyu Li, Rixiang Zhu, Qian Liu, et al.
International Journal of Biological Macromolecules (2024), pp. 136691-136691
Closed Access | Times Cited: 4

Ganoderma Lucidum Polysaccharides: A Comprehensive Overview of Pharmacological Effects and Future Perspectives
Hui-Qi Fang, S. Yang, Teng Yang
Food Bioscience (2025), pp. 105990-105990
Closed Access

Comparative analysis of the impact of large yellow croaker roe phospholipids on the gut microbiota community structure in normal-diet mice
Rongbin Zhong, Xinhong Zheng, Haoyu Zheng, et al.
Food Science of Animal Products (2025) Vol. 3, Iss. 2, pp. 9240114-9240114
Closed Access

Effects of Natural Polysaccharides on the Gut Microbiota Related to Human Metabolic Health
Yigang Huang, Hongfei Guo, Yuchen Liu, et al.
Molecular Nutrition & Food Research (2025)
Open Access

The intervention effects of Pleurotus citrinopileatus polysaccharides with different molecular weights on high-fat diet mice
Zhiyin Tao, Yuan Zou, Zhiwei Ye, et al.
International Journal of Biological Macromolecules (2025) Vol. 310, pp. 143085-143085
Closed Access

Ganoderma lucidum polysaccharide promotes broiler health by regulating lipid metabolism, antioxidants, and intestinal microflora
Yu-Yun Gao, Ying-Huan Zhou, Xiaoping Liu, et al.
International Journal of Biological Macromolecules (2024), pp. 135918-135918
Closed Access | Times Cited: 3

A polysaccharide from Sargassum pallidum reduces obesity in high-fat diet-induced obese mice by modulating glycolipid metabolism
Dan Yuan, Qiang Huang, Chao Li, et al.
Food & Function (2022) Vol. 13, Iss. 13, pp. 7181-7191
Closed Access | Times Cited: 13

An overview of traditional Chinese medicine affecting gut microbiota in obesity
Donghui Li, Weiwei Tang, Yanyan Wang, et al.
Frontiers in Endocrinology (2023) Vol. 14
Open Access | Times Cited: 7

In vitro digestion and fecal fermentation of Tremella fuciformis exopolysaccharides from basidiospore-derived submerged fermentation
Fang Yan, Qi Zhang, Caiyuan Yu, et al.
Food Research International (2024) Vol. 196, pp. 115019-115019
Closed Access | Times Cited: 2

The Obesity Amelioration Effect in High-Fat-Diet Fed Mice of a Homogeneous Polysaccharide from Codonopsis pilosula
Qi Su, Jiangyan Huo, Yibin Wang, et al.
Molecules (2022) Vol. 27, Iss. 16, pp. 5348-5348
Open Access | Times Cited: 9

Examining the Cultivation, Degradation Characteristics and Health Effects of the Golden Oyster Mushroom Pleurotus citrinopileatus (Agaricomycetes): A Review
Zhiyin Tao, Qianwang Zheng
International journal of medicinal mushrooms (2023) Vol. 25, Iss. 4, pp. 17-26
Closed Access | Times Cited: 5

In-depth analysis of the acetylcholinesterase inhibitors of Ganoderma amboinense based receptor-ligand affinity coupled with complex chromatography
Wanchao Hou, Zhen Liu, Yuchi Zhang, et al.
Journal of Food Composition and Analysis (2023) Vol. 125, pp. 105776-105776
Closed Access | Times Cited: 5

Lanostane triterpenoids from the fruiting bodies of Ganoderma amboinense
Li Yang, Guan-Hai Dong, Qing‐Yun Ma, et al.
Phytochemistry (2023) Vol. 218, pp. 113952-113952
Closed Access | Times Cited: 4

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