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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Study on the hypolipidemic properties of garlic polysaccharide in vitro and in normal mice as well as its dyslipidemia amelioration in type2 diabetes mice
Chanyuan Xie, Wei Gao, Xue Li, et al.
Food Bioscience (2022) Vol. 47, pp. 101683-101683
Closed Access | Times Cited: 30

Showing 1-25 of 30 citing articles:

A polysaccharide from Inonotus obliquus ameliorates intestinal barrier dysfunction in mice with type 2 diabetes mellitus
Ling Su, Chuanxin Xin, Jintao Yang, et al.
International Journal of Biological Macromolecules (2022) Vol. 214, pp. 312-323
Open Access | Times Cited: 46
Natural polysaccharides protect against diet-induced obesity by improving lipid metabolism and regulating the immune system
Chao Tang, Yuxin Wang, Dan Chen, et al.
Food Research International (2023) Vol. 172, pp. 113192-113192
Closed Access | Times Cited: 39
Optimization of ultrasonic-assisted extraction of Platycodon grandiflorum polysaccharides and evaluation of its structural, antioxidant and hypoglycemic activity
Wei Li, Yanqing Zhang, Xiaotong Zhao, et al.
Ultrasonics Sonochemistry (2023) Vol. 100, pp. 106635-106635
Open Access | Times Cited: 24
A review on the effect of garlic on diabetes, BDNF, and VEGF as a potential treatment for diabetic retinopathy
Fatemeh Sanie‐Jahromi, Zahra Zia, Mehrdad Afarid
Chinese Medicine (2023) Vol. 18, Iss. 1
Open Access | Times Cited: 23
Plant polysaccharides extracted by high pressure: A review on yields, physicochemical, structure properties, and bioactivities
Chunlong Bai, Ruizhan Chen, Yubo Chen, et al.
International Journal of Biological Macromolecules (2024) Vol. 263, pp. 129939-129939
Closed Access | Times Cited: 16
Advances in polysaccharides of natural source of anti-diabetes effect and mechanism
Maohui Yang, Yan Yang, Xin Zhou, et al.
Molecular Biology Reports (2024) Vol. 51, Iss. 1
Closed Access | Times Cited: 12
Onion and garlic polysaccharides: A review on extraction, characterization, bioactivity, and modifications
Neeraj Kumari, Manoj Kumar, Radha CHAUHAN, et al.
International Journal of Biological Macromolecules (2022) Vol. 219, pp. 1047-1061
Closed Access | Times Cited: 31
Ultrasound-assisted hydrogen peroxide–ascorbic acid method to degrade sweet corncob polysaccharides can help treat type 2 diabetes via multiple pathways in vivo
Weiye Xiu, Xin Wang, Zhiguo Na, et al.
Ultrasonics Sonochemistry (2023) Vol. 101, pp. 106683-106683
Open Access | Times Cited: 21
Structural and in vivo-in vitro myocardial injury protection features of two novel polysaccharides from Allium macrostemon Bunge and Allium chinense G. Don
Zifei Qin, Meixia Huang, Xudong Zhang, et al.
International Journal of Biological Macromolecules (2024) Vol. 264, pp. 130537-130537
Closed Access | Times Cited: 8
Lipid metabolism regulation by dietary polysaccharides with different structural properties
Dafang Yin, Yadong Zhong, Huan Liu, et al.
International Journal of Biological Macromolecules (2024) Vol. 270, pp. 132253-132253
Closed Access | Times Cited: 7
Garlic (Allium sativum L.) polysaccharide ameliorates type 2 diabetes mellitus (T2DM) via the regulation of hepatic glycogen metabolism
Chanyuan Xie, Wei Gao, Xue Li, et al.
NFS Journal (2023) Vol. 31, pp. 19-27
Open Access | Times Cited: 13
Response Surface Optimization of Polysaccharides from Jaboticaba (Myrciaria cauliflora [Mart.] O.Berg) Fruits: Ultrasound‐Assisted Extraction, Structure Properties, and Antioxidant/Hypoglycemic Activities
Shaojie Zhang, Qian Zhang, Tanggan Wang, et al.
Chemistry & Biodiversity (2024) Vol. 21, Iss. 3
Closed Access | Times Cited: 5
Ultra-high pressure assisted extraction of polysaccharide from Bangia fusco-purpurea: Structure and in vitro hypolipidemic activity
Mingjing Zheng, Huan Ouyang, Zhipeng Li, et al.
International Journal of Biological Macromolecules (2024) Vol. 280, pp. 135687-135687
Closed Access | Times Cited: 5
Noni (Morinda citrifolia L.) fruit polysaccharide ameliorated high-fat diet-induced obesity by modulating gut microbiota and improving bile acid metabolism
Wenjing Mo, Jiaqi Zou, Ming Wu, et al.
Journal of Functional Foods (2023) Vol. 101, pp. 105408-105408
Open Access | Times Cited: 11
Verrucomicrobia: Akkermansia
Yanli Zhang, Qiqiong Li, Huizi Tan, et al.
Elsevier eBooks (2025), pp. 347-377
Closed Access
Dynamic high‐pressure microfluidization for the extraction and processing of polysaccharides: a focus on some foods and by‐products
Yang Zhang, Jingchun Yang, Ling Yang, et al.
Journal of the Science of Food and Agriculture (2025)
Closed Access
Structural characterization of Eurotium cristatum spore polysaccharide and its hypoglycemic and hypolipidemic ability in vitro
Liang Zhang, Maosheng Cheng, Yuxin Tian, et al.
International Journal of Biological Macromolecules (2025), pp. 142296-142296
Closed Access
Capsaicin Mitigates Reverbα-Involved Lipid Metabolism Disorder in HepG2 Cells and Obese Mice through a Trpv1-Dependent Mechanism
Ting Cao, Chi‐Tang Ho, Wenshuo Wang, et al.
Journal of Agricultural and Food Chemistry (2025)
Closed Access
DESIGN AND EXPERIMENT OF AIR-SUCTION GARLIC SEEDING UNIT
Meiheng Lu, Yazi WANG, Tao Liu, et al.
INMATEH Agricultural Engineering (2025), pp. 132-142
Closed Access
Wheat bran insoluble fiber with varying particle distributions orchestrates microbial metabolism to counteract obesity and hyperlipidemia
Kexin Niu, Bingqian Yang, Liping Gan, et al.
Food Bioscience (2025), pp. 106572-106572
Closed Access
Effects of Natural Polysaccharides on the Gut Microbiota Related to Human Metabolic Health
Yigang Huang, Hongfei Guo, Yuchen Liu, et al.
Molecular Nutrition & Food Research (2025)
Open Access
Onchidium struma polysaccharides exhibit hypoglycemic activity and modulate the gut microbiota in mice with type 2 diabetes mellitus
Yunfeng Zhao, Peilin Song, Shuai Yin, et al.
Food & Function (2023) Vol. 14, Iss. 4, pp. 1937-1951
Closed Access | Times Cited: 9
Hypoglycemic effects of a new heteropolysaccharide from common bean (Phaseolus vulgaris L.) seeds in type 2 diabetes mellitus mice via modulating gut microbiota
Yaning Qu, Mengyue Xu, Fahu Yuan, et al.
International Journal of Biological Macromolecules (2024), pp. 137825-137825
Closed Access | Times Cited: 3
Epicatechin and β-glucan from whole highland barley grain ameliorates hyperlipidemia associated with attenuating intestinal barrier dysfunction and modulating gut microbiota in high-fat-diet-fed mice
Zehua Liu, Ruoxin Tang, Jianshen Liu, et al.
International Journal of Biological Macromolecules (2024) Vol. 278, pp. 134917-134917
Closed Access | Times Cited: 2
LC/MS analysis of mushrooms provided new insights into dietary management of diabetes mellitus in rats
Abdelaziz Hussein, Abdallah Ghonimy, Hailong Jiang, et al.
Food Science & Nutrition (2023) Vol. 11, Iss. 5, pp. 2321-2335
Open Access | Times Cited: 6
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