
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Improving the property of a reproducible bioplastic film of glutenin and its application in retarding senescence of postharvest Agaricus bisporus
Lei Feng, Haipeng Liu, Ling Li, et al.
Food Bioscience (2022) Vol. 48, pp. 101796-101796
Closed Access | Times Cited: 20
Lei Feng, Haipeng Liu, Ling Li, et al.
Food Bioscience (2022) Vol. 48, pp. 101796-101796
Closed Access | Times Cited: 20
Showing 20 citing articles:
Effect of Pickering emulsion on the physical properties, microstructure and bioactivity of corn starch/cassia gum composite films
Peixin Zhao, Xiaoran Yan, Meng Cheng, et al.
Food Hydrocolloids (2023) Vol. 141, pp. 108713-108713
Closed Access | Times Cited: 57
Peixin Zhao, Xiaoran Yan, Meng Cheng, et al.
Food Hydrocolloids (2023) Vol. 141, pp. 108713-108713
Closed Access | Times Cited: 57
Microwave Assisted Extraction of Chitosan from Agaricus bisporus: Techno-Functional and Microstructural Properties
Adity Bahndral, Rafeeya Shams, Kshirod Kumar Dash, et al.
Carbohydrate Polymer Technologies and Applications (2025), pp. 100730-100730
Open Access | Times Cited: 1
Adity Bahndral, Rafeeya Shams, Kshirod Kumar Dash, et al.
Carbohydrate Polymer Technologies and Applications (2025), pp. 100730-100730
Open Access | Times Cited: 1
Properties of an active film based on glutenin/tamarind gum and loaded with binary microemulsion of melatonin/pummelo essential oil and its preservation for Agaricus bisporus
Lei Feng, Xin Jiang, Jiali Han, et al.
Food Chemistry (2023) Vol. 429, pp. 136901-136901
Closed Access | Times Cited: 17
Lei Feng, Xin Jiang, Jiali Han, et al.
Food Chemistry (2023) Vol. 429, pp. 136901-136901
Closed Access | Times Cited: 17
Functional properties of taro starch reinforced polysaccharide based films for active packaging
Jennifer P. Pinto, Oshin Jacintha D’souza, Vishram D. Hiremani, et al.
Food Bioscience (2023) Vol. 56, pp. 103340-103340
Closed Access | Times Cited: 17
Jennifer P. Pinto, Oshin Jacintha D’souza, Vishram D. Hiremani, et al.
Food Bioscience (2023) Vol. 56, pp. 103340-103340
Closed Access | Times Cited: 17
Preparation of hydroxypropyl methylcellulose/pueraria-based modified atmosphere film and its influence on delaying the senescent process of postharvest Agaricus bisporus
Xin Jiang, Lei Feng, Jiali Han, et al.
International Journal of Biological Macromolecules (2024) Vol. 261, pp. 129611-129611
Closed Access | Times Cited: 8
Xin Jiang, Lei Feng, Jiali Han, et al.
International Journal of Biological Macromolecules (2024) Vol. 261, pp. 129611-129611
Closed Access | Times Cited: 8
Sustained release of a novel bilayer packaging film loaded with binary microemulsion of melatonin/pummelo essential oil and its regulation of postharvest energy metabolism in Agaricus bisporus
Lei Feng, Na Zhang, Jia Wang, et al.
Food Control (2024) Vol. 161, pp. 110396-110396
Closed Access | Times Cited: 6
Lei Feng, Na Zhang, Jia Wang, et al.
Food Control (2024) Vol. 161, pp. 110396-110396
Closed Access | Times Cited: 6
Characterization of bioactive films loaded with melatonin and regulation of postharvest ROS scavenging and ascorbate-glutathione cycle in Agaricus bisporus
Lei Feng, Xin Jiang, H. Kitazawa, et al.
Postharvest Biology and Technology (2022) Vol. 194, pp. 112107-112107
Closed Access | Times Cited: 19
Lei Feng, Xin Jiang, H. Kitazawa, et al.
Postharvest Biology and Technology (2022) Vol. 194, pp. 112107-112107
Closed Access | Times Cited: 19
Feasibility of Agaricus bisporus waste biomass to develop biodegradable food packaging materials
Zaida Pérez-Bassart, Alcira Reyes, Antonio Martínez‐Abad, et al.
Food Hydrocolloids (2023) Vol. 142, pp. 108861-108861
Open Access | Times Cited: 12
Zaida Pérez-Bassart, Alcira Reyes, Antonio Martínez‐Abad, et al.
Food Hydrocolloids (2023) Vol. 142, pp. 108861-108861
Open Access | Times Cited: 12
The mechanism of preharvest treatment of polysaccharide from Lentinus edodes residue on inhibiting browning of postharvest Agaricus bisporus
Huizhu Liu, Jingjun Li, Wen Li, et al.
Postharvest Biology and Technology (2025) Vol. 227, pp. 113608-113608
Closed Access
Huizhu Liu, Jingjun Li, Wen Li, et al.
Postharvest Biology and Technology (2025) Vol. 227, pp. 113608-113608
Closed Access
Identification of Trichderma harzianum in postharvest Agaricus bisporus and a novel control approach using eucalyptus essential oil emulsion
Jiali Han, Xin Jiang, Lei Feng, et al.
Scientia Horticulturae (2024) Vol. 329, pp. 113029-113029
Closed Access | Times Cited: 3
Jiali Han, Xin Jiang, Lei Feng, et al.
Scientia Horticulturae (2024) Vol. 329, pp. 113029-113029
Closed Access | Times Cited: 3
The effects of LTP/CEO/SBA-15 potato starch film on the postharvest quality of Agaricus bisporus
Yanli Guo, Shuaiyu Guo, Mengge Li, et al.
Scientia Horticulturae (2023) Vol. 324, pp. 112576-112576
Closed Access | Times Cited: 9
Yanli Guo, Shuaiyu Guo, Mengge Li, et al.
Scientia Horticulturae (2023) Vol. 324, pp. 112576-112576
Closed Access | Times Cited: 9
Transcriptome analysis reveals the mechanism of caffeic acid-grafted-chitosan/polylactic acid film packaging to delay quality deterioration in postharvest Agaricus bisporus
Zhicheng Zhou, Ping Han, Shiqi Bai, et al.
Scientia Horticulturae (2022) Vol. 309, pp. 111647-111647
Closed Access | Times Cited: 12
Zhicheng Zhou, Ping Han, Shiqi Bai, et al.
Scientia Horticulturae (2022) Vol. 309, pp. 111647-111647
Closed Access | Times Cited: 12
Evaluation of the postharvest quality of Agaricus bisporus packed using PVA/SG-based active packaging film containing tea tree essential oil
Yirong Wang, Yifan Wang, Kaiyue Wang, et al.
Journal of Food Measurement & Characterization (2024) Vol. 18, Iss. 6, pp. 4820-4831
Closed Access | Times Cited: 2
Yirong Wang, Yifan Wang, Kaiyue Wang, et al.
Journal of Food Measurement & Characterization (2024) Vol. 18, Iss. 6, pp. 4820-4831
Closed Access | Times Cited: 2
Innovative insights into the preparation of tamarind gum base film loaded with pomelo essential oil via a low-energy emulsion method combined with melatonin: Maximizing the dual functions of tamarind gum
Lei Feng, Jia Wang, Xin Jiang, et al.
Industrial Crops and Products (2024) Vol. 219, pp. 119084-119084
Closed Access | Times Cited: 1
Lei Feng, Jia Wang, Xin Jiang, et al.
Industrial Crops and Products (2024) Vol. 219, pp. 119084-119084
Closed Access | Times Cited: 1
Smart Colorimetric Corn Starch Films Combined with Anthocyanin-Loaded Glutenin-Carboxymethyl Chitosan Nanocomplexes for Freshness Monitoring of Chilled Pork
Juan Yan, Wenchao Li, Xianfang Zhang, et al.
JOURNAL OF RENEWABLE MATERIALS (2023) Vol. 12, Iss. 1, pp. 71-87
Open Access | Times Cited: 2
Juan Yan, Wenchao Li, Xianfang Zhang, et al.
JOURNAL OF RENEWABLE MATERIALS (2023) Vol. 12, Iss. 1, pp. 71-87
Open Access | Times Cited: 2
Reactivity of carbon dioxide during pyrolysis of paper-plastic composite
Junghun Kim, Dong-Jun Lee, Taewoo Lee, et al.
Cellulose (2024) Vol. 31, Iss. 6, pp. 3447-3463
Closed Access
Junghun Kim, Dong-Jun Lee, Taewoo Lee, et al.
Cellulose (2024) Vol. 31, Iss. 6, pp. 3447-3463
Closed Access
High strength, gas barrier and hydrophobic konjac glucomannan/glutenin films with semi-interpenetrating network for cherry tomato preservation
Pengpeng Deng, Zihao Wang, Yuewen Li, et al.
Food Hydrocolloids (2024), pp. 110861-110861
Open Access
Pengpeng Deng, Zihao Wang, Yuewen Li, et al.
Food Hydrocolloids (2024), pp. 110861-110861
Open Access
Effect of Potato Starch/Guar Gum/Nanoclay/Needle Pine Leaf Essential Oil Packaging Films on Button Mushroom Postharvest Quality
Vahid Neysari‐Fam, Abdollah Golmohammadi, Reza Tabatabaekoloor, et al.
Food and Bioprocess Technology (2024)
Closed Access
Vahid Neysari‐Fam, Abdollah Golmohammadi, Reza Tabatabaekoloor, et al.
Food and Bioprocess Technology (2024)
Closed Access
Characterization of bioplastics produced from yam and potato peels using hydrochloric and acetic acids
Tajudeen Kolawole Bello, Ezekiel Chukwuebuka Eze, Muhammad Sani Usman, et al.
Biomass Conversion and Biorefinery (2023) Vol. 14, Iss. 15, pp. 18019-18030
Closed Access | Times Cited: 1
Tajudeen Kolawole Bello, Ezekiel Chukwuebuka Eze, Muhammad Sani Usman, et al.
Biomass Conversion and Biorefinery (2023) Vol. 14, Iss. 15, pp. 18019-18030
Closed Access | Times Cited: 1
Towards Sustainable Abundance: The Advancements in Tamarind Production Technology
S. S. Vasanthkumar, R Rubika, M. Sabarivasan, et al.
International Journal of Plant & Soil Science (2023) Vol. 35, Iss. 20, pp. 1306-1319
Open Access
S. S. Vasanthkumar, R Rubika, M. Sabarivasan, et al.
International Journal of Plant & Soil Science (2023) Vol. 35, Iss. 20, pp. 1306-1319
Open Access