OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Ultrasound and microwaves reduce stress in probiotics during avocado drying: Impact on mass transfer and cell viability
Newton Carlos Santos, Raphael Lucas Jacinto Almeida, Shênia Santos Monteiro, et al.
Food Bioscience (2024) Vol. 61, pp. 104655-104655
Closed Access | Times Cited: 2
Newton Carlos Santos, Raphael Lucas Jacinto Almeida, Shênia Santos Monteiro, et al.
Food Bioscience (2024) Vol. 61, pp. 104655-104655
Closed Access | Times Cited: 2
Showing 2 citing articles:
Advancements in Microwave Drying of Fresh Ginger: Drying Mode, Influencing Factors, Quality Characteristics and Challenges
Yaping Wang, Yu Xi, Junping Bian, et al.
Food Engineering Reviews (2025)
Closed Access
Yaping Wang, Yu Xi, Junping Bian, et al.
Food Engineering Reviews (2025)
Closed Access
Probiotication of Plum Pulp and Conditions Effects Freeze-Drying in Cell Viability, Functional Properties and Antioxidant Activity
Mailson Gonçalves Gregório, Morgana Aragão Araújo, Aline Pacheco Albuquerque, et al.
Foods (2024) Vol. 13, Iss. 22, pp. 3551-3551
Open Access | Times Cited: 1
Mailson Gonçalves Gregório, Morgana Aragão Araújo, Aline Pacheco Albuquerque, et al.
Foods (2024) Vol. 13, Iss. 22, pp. 3551-3551
Open Access | Times Cited: 1
