OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Dietary exposure to cadmium from six common foods in the United States
Ashish Pokharel, Felicia Wu
Food and Chemical Toxicology (2023) Vol. 178, pp. 113873-113873
Open Access | Times Cited: 22

Showing 22 citing articles:

Biochar as a green strategy in alleviating Cd mobility in soil and uptake in plants: A step towards Cd-free food
Abid Ullah, Wei-Lin Ren, Peng Tian, et al.
International Biodeterioration & Biodegradation (2024) Vol. 190, pp. 105787-105787
Closed Access | Times Cited: 10

Mitigating Toxic Metal Exposure Through Leafy Greens: A Comprehensive Review Contrasting Cadmium and Lead in Spinach
Angelia L. Seyfferth, Matt A. Limmer, Benjamin R. K. Runkle, et al.
GeoHealth (2024) Vol. 8, Iss. 6
Open Access | Times Cited: 4

Estimated Long-Term Dietary Exposure to Cadmium from Consumption of Spinach in the United States: A Probabilistic Assessment
Carolyn Scrafford, Benjamin J. K. Davis, Kelly Higgins, et al.
Food and Chemical Toxicology (2025), pp. 115269-115269
Closed Access

Albuminuria in People Chronically Exposed to Low-Dose Cadmium Is Linked to Rising Blood Pressure Levels
Soisungwan Satarug, Supabhorn Yimthiang, Tanaporn Khamphaya, et al.
Toxics (2025) Vol. 13, Iss. 2, pp. 81-81
Open Access

Perspective Chapter: Heavy Metals-Mediated Chemical Contamination in Foods, Associated Health Risks, and Remediation Techniques
Hamid Ullah, Abdul Majeed Khan, Sadeeq Ullah, et al.
IntechOpen eBooks (2025)
Closed Access

The risk assessment and burden of cancer attributable to dietary cadmium exposure in China, 2019
Ziwei Shi, Jialin Liu, Xiaohan Song, et al.
Environmental Pollution (2025), pp. 125756-125756
Closed Access

Investigating the Association Between Heavy Metals and Attention Deficit Hyperactivity Disorder in Children: An Exploratory Study
Sharanpreet Kaur, Josefa Canals, Paula Morales‐Hidalgo, et al.
Journal of Attention Disorders (2025)
Closed Access

Airborne metals and microorganisms during work with historical books – Exposure and biomonitoring
Akila Muthalagu, Mohammad Seeiar Delsuz, Michael Levi, et al.
International Journal of Hygiene and Environmental Health (2025) Vol. 266, pp. 114555-114555
Open Access

Type B Trichothecenes, Pesticides, and Heavy Metals in Wheat in Shandong, China: Occurrence and Risk Assessment
Lei Wang, Yanjie Dong, Da Cai, et al.
Journal of Food Composition and Analysis (2025), pp. 107637-107637
Closed Access

Non-occupational exposure to cadmium and breast cancer: A comprehensive and critical review
Radomir Aničić, Milica Zeković, M. Kocić, et al.
Ecotoxicology and Environmental Safety (2025) Vol. 298, pp. 118331-118331
Closed Access

Wheat Tends to Accumulate Higher Levels of Cadmium in the Grains than Rice under a Wide Range of Soil pH and Cd Concentrations: A Field Study on Rice-Wheat Rotation Farmland
Yuntao Li, Guangping Fan, Yan Gao, et al.
Environmental Pollution (2024), pp. 125574-125574
Closed Access | Times Cited: 2

Infants’ and young children’s dietary exposures to lead and cadmium: FDA total diet study 2018–2020
Dana Hoffman‐Pennesi, Sarah Winfield, Alexandra Gavelek, et al.
Food Additives & Contaminants Part A (2024), pp. 1-16
Open Access | Times Cited: 2

The Overlooked Impact of Cadmium on the Progression of Chronic Hepatitis and the Onset of Renal Failure in Advanced Cirrhosis
Ana Ćirović, Soisungwan Satarug, Jovan Jevtić, et al.
Journal of Trace Elements in Medicine and Biology (2024) Vol. 86, pp. 127542-127542
Closed Access | Times Cited: 2

Dietary Risk Assessment of Cadmium Exposure Through Commonly Consumed Foodstuffs in Mexico
Alejandra Cantoral, Sonia Collado-López, Larissa Betanzos‐Robledo, et al.
Foods (2024) Vol. 13, Iss. 22, pp. 3649-3649
Open Access | Times Cited: 2

The Association Between Cadmium Exposure and Prostate Cancer: An Updated Systematic Review and Meta-Analysis
Giorgio Firmani, Manuela Chiavarini, Jacopo Dolcini, et al.
International Journal of Environmental Research and Public Health (2024) Vol. 21, Iss. 11, pp. 1532-1532
Open Access | Times Cited: 1

Heavy metal contamination of vegetables in urban and peri-urban areas. An overview
Gerhard Fischer, F. Fischer
Revista Colombiana de Ciencias Hortícolas (2023) Vol. 17, Iss. 2
Open Access | Times Cited: 2

Contaminated Waters: A Comprehensive Review of Heavy Metal Pollution in Marine Fish and Its Health Risks
Titin Kurniasih, Novita Panigoro, Husain Panigoro, et al.
BIO Web of Conferences (2024) Vol. 147, pp. 01027-01027
Open Access

Exposome-wide association study of cognition among older adults in the National Health and Nutrition Examination Survey
Lauren Y. M. Middleton, Erika Walker, Scarlet Cockell, et al.
medRxiv (Cold Spring Harbor Laboratory) (2024)
Open Access

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