OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Impact of carbon dioxide on the radial growth of fungi isolated from dairy environment
Marion Valle, Nicolas Nguyen Van Long, Jean-Luc Jany, et al.
Food Microbiology (2023) Vol. 115, pp. 104324-104324
Closed Access | Times Cited: 7
Marion Valle, Nicolas Nguyen Van Long, Jean-Luc Jany, et al.
Food Microbiology (2023) Vol. 115, pp. 104324-104324
Closed Access | Times Cited: 7
Showing 7 citing articles:
Fungal Contamination in Packaged Foods
Philippe Dantigny, Nicolas Nguyen Van Long
Elsevier eBooks (2025), pp. 57-77
Closed Access
Philippe Dantigny, Nicolas Nguyen Van Long
Elsevier eBooks (2025), pp. 57-77
Closed Access
Growth responses of Aspergillus and Penicillium species under modified atmospheric conditions: An in vitro and partially baked roll study
Giverny Ganz, Nadine Rüegg, Andrea Tönz, et al.
Journal of Food Science (2025) Vol. 90, Iss. 3
Closed Access
Giverny Ganz, Nadine Rüegg, Andrea Tönz, et al.
Journal of Food Science (2025) Vol. 90, Iss. 3
Closed Access
Effect of modified atmosphere on the growth of dominant fungal species in grains during storage
Zhihui Qi, Wenbo Gao, Yuqing Lei, et al.
Food Packaging and Shelf Life (2025) Vol. 49, pp. 101487-101487
Closed Access
Zhihui Qi, Wenbo Gao, Yuqing Lei, et al.
Food Packaging and Shelf Life (2025) Vol. 49, pp. 101487-101487
Closed Access
The assessment of bacterial diversity in CO2 treated and untreated raw milk during cold storage using high‐throughput sequencing technology
Juan Huang, Qing‐bo Yao, Li‐ke Feng, et al.
International Journal of Food Science & Technology (2024) Vol. 59, Iss. 3, pp. 1911-1926
Closed Access | Times Cited: 1
Juan Huang, Qing‐bo Yao, Li‐ke Feng, et al.
International Journal of Food Science & Technology (2024) Vol. 59, Iss. 3, pp. 1911-1926
Closed Access | Times Cited: 1
Characterisation of the surface growth of Mucor circinelloides in cheese agar media using predictive mathematical models
Martina Koňuchová, Agáta Boháčiková, Ľubomír Valík
Heliyon (2024) Vol. 10, Iss. 9, pp. e30812-e30812
Open Access
Martina Koňuchová, Agáta Boháčiková, Ľubomír Valík
Heliyon (2024) Vol. 10, Iss. 9, pp. e30812-e30812
Open Access
The impact on shelf life of Tulum cheese of modified atmosphere packaging
Pelin Demir, Osman İrfan İlhak, Gülsüm Öksüztepe
Emirates Journal of Food and Agriculture (2023)
Open Access
Pelin Demir, Osman İrfan İlhak, Gülsüm Öksüztepe
Emirates Journal of Food and Agriculture (2023)
Open Access
