
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Lemon essential oil nanoemulsions: Potential natural inhibitors against Escherichia coli
Wenbin Xiao, Zhipeng Gao, Ting Liu, et al.
Food Microbiology (2023) Vol. 119, pp. 104459-104459
Closed Access | Times Cited: 17
Wenbin Xiao, Zhipeng Gao, Ting Liu, et al.
Food Microbiology (2023) Vol. 119, pp. 104459-104459
Closed Access | Times Cited: 17
Showing 17 citing articles:
Preparation and characterization of Salecan β-glucan-based edible film loaded with lemon essential oil nanoemulsion: Effects on the preservation of chilled pork
Lin Jiao, Juan Dai, Qian Yang, et al.
Food Chemistry (2025) Vol. 478, pp. 143598-143598
Closed Access | Times Cited: 2
Lin Jiao, Juan Dai, Qian Yang, et al.
Food Chemistry (2025) Vol. 478, pp. 143598-143598
Closed Access | Times Cited: 2
Essential oils in grain storage: A comprehensive review of insecticidal and antimicrobial constituents, mechanisms, and applications for grain security
Hui Li, Sheng Qiao, Shuaibing Zhang
Journal of Stored Products Research (2025) Vol. 111, pp. 102537-102537
Closed Access | Times Cited: 1
Hui Li, Sheng Qiao, Shuaibing Zhang
Journal of Stored Products Research (2025) Vol. 111, pp. 102537-102537
Closed Access | Times Cited: 1
Nanoemulsions of essential oils against multi-resistant microorganisms: An integrative review
Gabriel Sousa Brito, Richard Pereira Dutra, Ana Lúcia Fernandes Pereira, et al.
Microbial Pathogenesis (2024) Vol. 195, pp. 106837-106837
Closed Access | Times Cited: 4
Gabriel Sousa Brito, Richard Pereira Dutra, Ana Lúcia Fernandes Pereira, et al.
Microbial Pathogenesis (2024) Vol. 195, pp. 106837-106837
Closed Access | Times Cited: 4
Fish Oil-Based Bigels with Outstanding Sensory and Antioxidant Properties: Application in Low-Fat Mayonnaise
Miyao Sun, Chuanzhi Wang, Haitao Wang, et al.
Food Hydrocolloids (2024), pp. 110673-110673
Closed Access | Times Cited: 4
Miyao Sun, Chuanzhi Wang, Haitao Wang, et al.
Food Hydrocolloids (2024), pp. 110673-110673
Closed Access | Times Cited: 4
Preserving wild edible plants using antibacterial and antibiofilm activities of Lactobacillus paracasei Z21 cell-free supernatant and thymol against Pseudomonas spp.
Xiyu Wang, Jiali Guo, Q. J. Guo, et al.
Food Bioscience (2025), pp. 105835-105835
Closed Access
Xiyu Wang, Jiali Guo, Q. J. Guo, et al.
Food Bioscience (2025), pp. 105835-105835
Closed Access
Effect of a home-grown palm wood germination tray with lime oil on enhancing GABA and inhibiting foodborne pathogens in RTE sunflower sprout salad and its mode of action
Nirundorn Matan, Narumol Matan
Food Control (2025), pp. 111159-111159
Closed Access
Nirundorn Matan, Narumol Matan
Food Control (2025), pp. 111159-111159
Closed Access
Long-term study of Citrus changshan-huyou Y.B. Chang essential oil: Chemical transformations and their impact on antibacterial efficacy
Wenbin Xiao, Jiajing Guo, Yufan Fu, et al.
Food Chemistry (2025), pp. 143118-143118
Closed Access
Wenbin Xiao, Jiajing Guo, Yufan Fu, et al.
Food Chemistry (2025), pp. 143118-143118
Closed Access
Antibacterial Activity and Mechanism of Pinus pumila (Pall.) Pinecone Essential Oil Against Escherichia coli
Chao Zhou, Shaobo Dai, Li Yin, et al.
Waste and Biomass Valorization (2025)
Closed Access
Chao Zhou, Shaobo Dai, Li Yin, et al.
Waste and Biomass Valorization (2025)
Closed Access
Linalool’s Multifaceted Antimicrobial Potential: Unveiling its Antimicrobial Efficacy and Immunomodulatory Role Against Saprolegnia parasitica
Tao Tang, Weiming Zhong, Puyu Tang, et al.
(2025)
Open Access
Tao Tang, Weiming Zhong, Puyu Tang, et al.
(2025)
Open Access
Use of essential oils and their components and formulations against multidrug resistant bacteria
Maria Leonor Faleiro, Maria Graça Miguel
Elsevier eBooks (2025), pp. 313-357
Closed Access
Maria Leonor Faleiro, Maria Graça Miguel
Elsevier eBooks (2025), pp. 313-357
Closed Access
Linalool exhibit antimicrobial ability against Elizabethkingia miricola by disrupting cellular and metabolic functions
Mingwang He, Weiming Zhong, Rongsi Dai, et al.
Current Research in Microbial Sciences (2025), pp. 100380-100380
Open Access
Mingwang He, Weiming Zhong, Rongsi Dai, et al.
Current Research in Microbial Sciences (2025), pp. 100380-100380
Open Access
Linalool combats Saprolegnia parasitica infections through direct killing of microbes and modulation of host immune system
Tao Tang, Weiming Zhong, Puyu Tang, et al.
eLife (2025) Vol. 13
Open Access
Tao Tang, Weiming Zhong, Puyu Tang, et al.
eLife (2025) Vol. 13
Open Access
Linalool’s Multifaceted Antimicrobial Potential: Unveiling its Antimicrobial Efficacy and Immunomodulatory Role AgainstSaprolegnia parasitica
Tao Tang, Weiming Zhong, Puyu Tang, et al.
bioRxiv (Cold Spring Harbor Laboratory) (2024)
Open Access
Tao Tang, Weiming Zhong, Puyu Tang, et al.
bioRxiv (Cold Spring Harbor Laboratory) (2024)
Open Access
Linalool’s Multifaceted Antimicrobial Potential: Unveiling its Antimicrobial Efficacy and Immunomodulatory Role Against Saprolegnia parasitica
Tao Tang, Weiming Zhong, Puyu Tang, et al.
eLife (2024)
Open Access
Tao Tang, Weiming Zhong, Puyu Tang, et al.
eLife (2024)
Open Access
Linalool’s Multifaceted Antimicrobial Potential: Unveiling its Antimicrobial Efficacy and Immunomodulatory Role Against Saprolegnia parasitica
Tao Tang, Weiming Zhong, Puyu Tang, et al.
(2024)
Open Access
Tao Tang, Weiming Zhong, Puyu Tang, et al.
(2024)
Open Access
Synergistic Antimicrobial Effect of Cinnamon and Thyme Essential Oils on Rhizopus Microsporus and its Preservation Application in Berries
Chao Zhou, Li Yin, Zihui zhang, et al.
(2024)
Closed Access
Chao Zhou, Li Yin, Zihui zhang, et al.
(2024)
Closed Access
Preparation of copper sulfate/natamycin/carboxymethylcellulose/agar film for synergistic antibacterial application in fruit via causing cuproptosis of Escherichia coli O157: H7
Jinyue Sun, Hong Zhuang, Jia-Neng Pan, et al.
Food Bioscience (2024), pp. 105705-105705
Closed Access
Jinyue Sun, Hong Zhuang, Jia-Neng Pan, et al.
Food Bioscience (2024), pp. 105705-105705
Closed Access