OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Recent developments in Moringa oleifera Lam. polysaccharides: A review of the relationship between extraction methods, structural characteristics and functional activities
Min Yang, Tao Liang, Xin-Rui Kang, et al.
Food Chemistry X (2022) Vol. 14, pp. 100322-100322
Open Access | Times Cited: 38
Min Yang, Tao Liang, Xin-Rui Kang, et al.
Food Chemistry X (2022) Vol. 14, pp. 100322-100322
Open Access | Times Cited: 38
Showing 1-25 of 38 citing articles:
Recent advances in medicinal and edible homologous polysaccharides: Extraction, purification, structure, modification, and biological activities
Hongkun Xue, Wenli Wang, Jiayue Bian, et al.
International Journal of Biological Macromolecules (2022) Vol. 222, pp. 1110-1126
Closed Access | Times Cited: 62
Hongkun Xue, Wenli Wang, Jiayue Bian, et al.
International Journal of Biological Macromolecules (2022) Vol. 222, pp. 1110-1126
Closed Access | Times Cited: 62
Preparation, chemical composition, glycolipid-lowering activity and functional property of high-purity polysaccharide from Moringa oleifera Lam. leaf: A novel plant-based functional hydrophilic colloid
Xinyi Yang, Lianzhu Lin, Mouming Zhao
Food Hydrocolloids (2023) Vol. 142, pp. 108857-108857
Open Access | Times Cited: 23
Xinyi Yang, Lianzhu Lin, Mouming Zhao
Food Hydrocolloids (2023) Vol. 142, pp. 108857-108857
Open Access | Times Cited: 23
A comparison study on polysaccharides extracted from banana flower using different methods: Physicochemical characterization, and antioxidant and antihyperglycemic activities
Yayuan Tang, Zhen Wei, Xuemei He, et al.
International Journal of Biological Macromolecules (2024) Vol. 264, pp. 130459-130459
Closed Access | Times Cited: 14
Yayuan Tang, Zhen Wei, Xuemei He, et al.
International Journal of Biological Macromolecules (2024) Vol. 264, pp. 130459-130459
Closed Access | Times Cited: 14
Effects of UV/H2O2 degradation on Moringa oleifera Lam. leaves polysaccharides: Composition, in vitro fermentation and prebiotic properties on gut microorganisms
Min Yang, Tao Liang, Zilin Wang, et al.
Food Chemistry X (2024) Vol. 22, pp. 101272-101272
Open Access | Times Cited: 11
Min Yang, Tao Liang, Zilin Wang, et al.
Food Chemistry X (2024) Vol. 22, pp. 101272-101272
Open Access | Times Cited: 11
Moringa oleifera: Recent Insights for Its Biochemical and Medicinal Applications
Aaser M. Abdelazim, Mohamed Afifi, Mohammed H. Abu-Alghayth, et al.
Journal of Food Biochemistry (2024) Vol. 2024, pp. 1-21
Open Access | Times Cited: 9
Aaser M. Abdelazim, Mohamed Afifi, Mohammed H. Abu-Alghayth, et al.
Journal of Food Biochemistry (2024) Vol. 2024, pp. 1-21
Open Access | Times Cited: 9
A galacturonic acid-rich polysaccharide from Diospyros kaki peel: Isolation, characterization, rheological properties and antioxidant activities in vitro
Yanlong Cui, Ruiling Wang, Siyue Cao, et al.
Food Chemistry (2023) Vol. 416, pp. 135781-135781
Closed Access | Times Cited: 21
Yanlong Cui, Ruiling Wang, Siyue Cao, et al.
Food Chemistry (2023) Vol. 416, pp. 135781-135781
Closed Access | Times Cited: 21
A review of in vitro antioxidant and antidiabetic polysaccharides: Extraction methods, physicochemical and structure-activity relationships
Muhammad Hasnun Md Yusoff, Muhammad Hakimin Shafie
International Journal of Biological Macromolecules (2024) Vol. 282, pp. 137143-137143
Closed Access | Times Cited: 7
Muhammad Hasnun Md Yusoff, Muhammad Hakimin Shafie
International Journal of Biological Macromolecules (2024) Vol. 282, pp. 137143-137143
Closed Access | Times Cited: 7
A REVIEW ON NANOPARTICLES OF MORINGA OLEIFERA EXTRACT: PREPARATION, CHARACTERIZATION, AND ACTIVITY
Muhaimin Muhaimin, Anis Yohana Chaerunisaa, Tina Rostinawati, et al.
International Journal of Applied Pharmaceutics (2023), pp. 43-51
Open Access | Times Cited: 12
Muhaimin Muhaimin, Anis Yohana Chaerunisaa, Tina Rostinawati, et al.
International Journal of Applied Pharmaceutics (2023), pp. 43-51
Open Access | Times Cited: 12
The structural characterization of polysaccharides from three cultivars of Moringa oleifera Lam. root and their effects on human intestinal microflora
Linlin Jia, Xiaoqiang Peng, Zeyuan Deng, et al.
Food Bioscience (2023) Vol. 52, pp. 102482-102482
Closed Access | Times Cited: 11
Linlin Jia, Xiaoqiang Peng, Zeyuan Deng, et al.
Food Bioscience (2023) Vol. 52, pp. 102482-102482
Closed Access | Times Cited: 11
Identification of an arabinogalactan with special structure from Moringa Oleifera leaf and exploration of its immunomodulatory activity
Jinyan Gu, Xinyi Yang, Lianzhu Lin, et al.
International Journal of Biological Macromolecules (2024) Vol. 279, pp. 134616-134616
Closed Access | Times Cited: 4
Jinyan Gu, Xinyi Yang, Lianzhu Lin, et al.
International Journal of Biological Macromolecules (2024) Vol. 279, pp. 134616-134616
Closed Access | Times Cited: 4
Polyphenols in different parts of Moringa oleifera lam.: Composition, antioxidant and neuroprotective potential
Qian Gao, Xiaoxiao Liu, Jinglan Shi, et al.
Food Chemistry (2025) Vol. 475, pp. 143207-143207
Closed Access
Qian Gao, Xiaoxiao Liu, Jinglan Shi, et al.
Food Chemistry (2025) Vol. 475, pp. 143207-143207
Closed Access
Valorization of Moringa oleifera Lam.: Healthy green biomass for circular bioeconomy
Harsh Kumar, Shivani Guleria, Rajni Dhalaria, et al.
Food Chemistry X (2025) Vol. 26, pp. 102358-102358
Open Access
Harsh Kumar, Shivani Guleria, Rajni Dhalaria, et al.
Food Chemistry X (2025) Vol. 26, pp. 102358-102358
Open Access
Moringa oleifera leaf polysaccharide alleviates experimental colitis by inhibiting inflammation and maintaining intestinal barrier
Hosameldeen Mohamed Husien, Weilong Peng, SU Hong-rui, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 17
Hosameldeen Mohamed Husien, Weilong Peng, SU Hong-rui, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 17
Polysaccharides from South Tunisian Moringa alterniflora Leaves: Characterization, Cytotoxicity, Antioxidant Activity, and Laser Burn Wound Healing in Rats
Sameh Sassi Aydi, Samir Aydi, Talel Ben Khadher, et al.
Plants (2023) Vol. 12, Iss. 2, pp. 229-229
Open Access | Times Cited: 4
Sameh Sassi Aydi, Samir Aydi, Talel Ben Khadher, et al.
Plants (2023) Vol. 12, Iss. 2, pp. 229-229
Open Access | Times Cited: 4
Extraction, structural properties, and bioactivities of Moringa (Moringa oleifera Lam.) isothiocyanates: A review
Qi Wu, Hejiang Zhou, Jun Sheng, et al.
Food Bioscience (2023) Vol. 57, pp. 103447-103447
Closed Access | Times Cited: 4
Qi Wu, Hejiang Zhou, Jun Sheng, et al.
Food Bioscience (2023) Vol. 57, pp. 103447-103447
Closed Access | Times Cited: 4
A salt/salt aqueous two-phase system based on pH-switchable deep eutectic solvent for the extraction and separation of mulberry polysaccharides
Lei Tian, Zongkui Qin, Leilei Liu, et al.
Food Chemistry (2024) Vol. 462, pp. 141024-141024
Closed Access | Times Cited: 1
Lei Tian, Zongkui Qin, Leilei Liu, et al.
Food Chemistry (2024) Vol. 462, pp. 141024-141024
Closed Access | Times Cited: 1
Ultrasound-assisted extraction of polysaccharides from Ginkgo biloba: process optimization, composition and anti-inflammatory activity
Mengzhi Zhang, Yifei Wang, Qiuyi Li, et al.
Heliyon (2024), pp. e37811-e37811
Open Access | Times Cited: 1
Mengzhi Zhang, Yifei Wang, Qiuyi Li, et al.
Heliyon (2024), pp. e37811-e37811
Open Access | Times Cited: 1
Microwave-assisted extraction of polysaccharides from Micromelum minutum leaves using citric acid monohydrate-glycerol based deep eutectic solvents and evaluation of biological activities
Muhammad Hasnun Md Yusoff, Muhammad Hakimin Shafie
Analytica Chimica Acta (2024) Vol. 1331, pp. 343351-343351
Closed Access | Times Cited: 1
Muhammad Hasnun Md Yusoff, Muhammad Hakimin Shafie
Analytica Chimica Acta (2024) Vol. 1331, pp. 343351-343351
Closed Access | Times Cited: 1
Physicochemical characterization and antibacterial activity of Moringa oleifera Lam leaf powder treated at different temperatures
Saïda Meziani, Amel Aissani, I. Ben Khemis, et al.
Bioactive Carbohydrates and Dietary Fibre (2023) Vol. 30, pp. 100389-100389
Closed Access | Times Cited: 2
Saïda Meziani, Amel Aissani, I. Ben Khemis, et al.
Bioactive Carbohydrates and Dietary Fibre (2023) Vol. 30, pp. 100389-100389
Closed Access | Times Cited: 2
Prediction of Toxicological Mechanisms of Selected Phytochemicals in Leaf of Moringa sp. and Antidiabetic Medicines
K Nath
International Journal of Science and Research (IJSR) (2024) Vol. 13, Iss. 2, pp. 678-680
Open Access
K Nath
International Journal of Science and Research (IJSR) (2024) Vol. 13, Iss. 2, pp. 678-680
Open Access
ELABORAÇÃO DE BISCOITOS COM REAPROVEITAMENTO DE RESÍUO DA FABRICAÇÃO DE HÓSTIAS
Karina Czaikoski, Ariádine Reder Custódio de Souza, Leticia Camilly Caetano Ferreira
(2024), pp. 95-105
Open Access
Karina Czaikoski, Ariádine Reder Custódio de Souza, Leticia Camilly Caetano Ferreira
(2024), pp. 95-105
Open Access
NUTROLOGIA BARIÁTRICA
Gabriel Kaleb Martins, MARIA RAYANE FÉLIX PACÍFICO, João Paulo Villegas Sampaio, et al.
(2024), pp. 1-10
Open Access
Gabriel Kaleb Martins, MARIA RAYANE FÉLIX PACÍFICO, João Paulo Villegas Sampaio, et al.
(2024), pp. 1-10
Open Access
PREVENÇÃO E TRATAMENTO DA HIPERTENSÃO: UMA ABORDAGEM DIETÉTICA
Gabriel Kaleb Martins, Maria Rayane Félix Pacífico, Amanda Prado Almeida, et al.
(2024), pp. 11-21
Open Access
Gabriel Kaleb Martins, Maria Rayane Félix Pacífico, Amanda Prado Almeida, et al.
(2024), pp. 11-21
Open Access
ANÁLISE DE ADULTERANTES EM LEITE IN NATURA COMERCIALIZADO INFORMALMENTE NO NORTE DO RIO GRANDE DO SUL
Fábio Souza Daute, Carlos Henrique Blum da Silva, Ana Carla Penteado Feltrin
(2024), pp. 79-94
Open Access
Fábio Souza Daute, Carlos Henrique Blum da Silva, Ana Carla Penteado Feltrin
(2024), pp. 79-94
Open Access
CONSUMO DE ALIMENTOS PREBIÓTICOS E PROBIÓTICOS POR PACIENTES ATENDIDOS EM UMA CLÍNICA ESCOLA DE UMA UNIVERSIDADE DO MUNICÍPIO DE SÃO PAULO
Júlia Passos Barros, Márcia Nacif, Renata Furlan Viebig, et al.
(2024), pp. 42-57
Open Access
Júlia Passos Barros, Márcia Nacif, Renata Furlan Viebig, et al.
(2024), pp. 42-57
Open Access
