
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
A paper-based ratiometric fluorescent sensor for NH3 detection in gaseous phase: Real-time monitoring of chilled chicken freshness
Xiaowei Huang, Zhao Wanying, Wei Sun, et al.
Food Chemistry X (2023) Vol. 21, pp. 101054-101054
Open Access | Times Cited: 11
Xiaowei Huang, Zhao Wanying, Wei Sun, et al.
Food Chemistry X (2023) Vol. 21, pp. 101054-101054
Open Access | Times Cited: 11
Showing 11 citing articles:
A smartphone-adaptable fluorescent probe for visual monitoring of fish freshness and its application in fluorescent dyes
Yang Li, Xin Jiang, Yangyang Li, et al.
Food Chemistry (2024) Vol. 458, pp. 140239-140239
Closed Access | Times Cited: 33
Yang Li, Xin Jiang, Yangyang Li, et al.
Food Chemistry (2024) Vol. 458, pp. 140239-140239
Closed Access | Times Cited: 33
Advancing Sustainable Food Packaging: the Role of Green Nanomaterials in Enhancing Barrier Properties
Great Iruoghene Edo, Alice Njolke Mafe, Ali B. M. Ali, et al.
Food Engineering Reviews (2025)
Closed Access | Times Cited: 1
Great Iruoghene Edo, Alice Njolke Mafe, Ali B. M. Ali, et al.
Food Engineering Reviews (2025)
Closed Access | Times Cited: 1
Integration of lanthanide MOFs/methylcellulose-based fluorescent sensor arrays and deep learning for fish freshness monitoring
Xia Xu, Xiaoyi Wang, Yicheng Ding, et al.
International Journal of Biological Macromolecules (2024) Vol. 265, pp. 131011-131011
Closed Access | Times Cited: 7
Xia Xu, Xiaoyi Wang, Yicheng Ding, et al.
International Journal of Biological Macromolecules (2024) Vol. 265, pp. 131011-131011
Closed Access | Times Cited: 7
Decentralized food safety and authentication on cellulose paper‐based analytical platform: A review
An Du, Zhaoqing Lu, Hua Li
Comprehensive Reviews in Food Science and Food Safety (2024) Vol. 23, Iss. 5
Closed Access | Times Cited: 5
An Du, Zhaoqing Lu, Hua Li
Comprehensive Reviews in Food Science and Food Safety (2024) Vol. 23, Iss. 5
Closed Access | Times Cited: 5
A novel fluorescent probe based on indole-fused 1,8-naphthalimide derivative for rapid discrimination of H2S, Cys, and Hcy/GSH and its multi-functional applications
Guifen Lu, Sihan Ding, Yaohui Wang, et al.
Dyes and Pigments (2024), pp. 112494-112494
Closed Access | Times Cited: 4
Guifen Lu, Sihan Ding, Yaohui Wang, et al.
Dyes and Pigments (2024), pp. 112494-112494
Closed Access | Times Cited: 4
Enhanced ammonia sensing with the MAPbBr3 perovskite and (R/S)-OBN-tCz: a study on sensitivity and stability improvements
Chang Zhang, Xin Zhang, Wei Wang, et al.
Journal of Materials Chemistry C (2025)
Closed Access
Chang Zhang, Xin Zhang, Wei Wang, et al.
Journal of Materials Chemistry C (2025)
Closed Access
Facile fabrication of Dual-Colorimetric Macroarray for enhanced freshness monitoring of packaged pork and perch
Shiyao Wang, Shanshan Liu, Yuwen Yi, et al.
Microchemical Journal (2025), pp. 113293-113293
Closed Access
Shiyao Wang, Shanshan Liu, Yuwen Yi, et al.
Microchemical Journal (2025), pp. 113293-113293
Closed Access
Application of fluorescence spectroscopy in meat analysis
H. Liao, Chao Li, Dan Xie, et al.
Journal of Food Composition and Analysis (2025), pp. 107613-107613
Closed Access
H. Liao, Chao Li, Dan Xie, et al.
Journal of Food Composition and Analysis (2025), pp. 107613-107613
Closed Access
Novel sulphur-selective method for simultaneous determination of thiram and asomate based on carbon dots and its application in fruits
Lijun Wei, Mengdie Cai, Bixiao Zhou, et al.
Food Chemistry X (2024) Vol. 24, pp. 101879-101879
Open Access | Times Cited: 3
Lijun Wei, Mengdie Cai, Bixiao Zhou, et al.
Food Chemistry X (2024) Vol. 24, pp. 101879-101879
Open Access | Times Cited: 3
Development of a Paper-Based Sol–Gel Vapochromic Sensor for the Detection of Vapor Cross-Contamination within a Closed Container
Janet Crespo‐Cajigas, Abuzar Kabir, J. M. Carrasco, et al.
Analytica—A Journal of Analytical Chemistry and Chemical Analysis (2024) Vol. 5, Iss. 3, pp. 295-310
Open Access | Times Cited: 1
Janet Crespo‐Cajigas, Abuzar Kabir, J. M. Carrasco, et al.
Analytica—A Journal of Analytical Chemistry and Chemical Analysis (2024) Vol. 5, Iss. 3, pp. 295-310
Open Access | Times Cited: 1
Nanopaper-Based Biosensors: Diagnosis and Device Development
Soraya Ghayempour, Mohammad Mazloum-Ardakani, Hamid Dehghan-Manshadi
(2024), pp. 901-916
Closed Access
Soraya Ghayempour, Mohammad Mazloum-Ardakani, Hamid Dehghan-Manshadi
(2024), pp. 901-916
Closed Access