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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Identifying an isoflavone from the root of Pueraria lobata as a potent tyrosinase inhibitor
Aditi Wagle, Su Hui Seong, Hyun Ah Jung, et al.
Food Chemistry (2018) Vol. 276, pp. 383-389
Closed Access | Times Cited: 50

Showing 1-25 of 50 citing articles:

Formononetin: A Review of Its Anticancer Potentials and Mechanisms
Kai-Ching Tay, Loh Teng‐Hern Tan, Chim Kei Chan, et al.
Frontiers in Pharmacology (2019) Vol. 10
Open Access | Times Cited: 235
Inhibition of porcine pancreatic α-amylase activity by chlorogenic acid
Yuxue Zheng, Wenhan Yang, Weixuan Sun, et al.
Journal of Functional Foods (2019) Vol. 64, pp. 103587-103587
Open Access | Times Cited: 118
Calycosin: a Review of its Pharmacological Effects and Application Prospects
Mao Deng, Huijuan Chen, Jiaying Long, et al.
Expert Review of Anti-infective Therapy (2020) Vol. 19, Iss. 7, pp. 911-925
Closed Access | Times Cited: 104
Pharmaceutical resource discovery from traditional medicinal plants: Pharmacophylogeny and pharmacophylogenomics
Da‐Cheng Hao, Pei‐Gen Xiao
Chinese Herbal Medicines (2020) Vol. 12, Iss. 2, pp. 104-117
Open Access | Times Cited: 94
Insights on the Inhibitory Power of Flavonoids on Tyrosinase Activity: A Survey from 2016 to 2021
Heba A. S. El‐Nashar, Mariam I. Gamal El‐Din, Lucian Hrițcu, et al.
Molecules (2021) Vol. 26, Iss. 24, pp. 7546-7546
Open Access | Times Cited: 88
α-Glucosidase inhibitory effect of anthocyanins from Cinnamomum camphora fruit: Inhibition kinetics and mechanistic insights through in vitro and in silico studies
Jiguang Chen, WU Shao-fu, Qing‐Feng Zhang, et al.
International Journal of Biological Macromolecules (2019) Vol. 143, pp. 696-703
Closed Access | Times Cited: 85
Phlorotannins with Potential Anti-Tyrosinase and Antioxidant Activity Isolated from the Marine Seaweed Ecklonia stolonifera
Bandana Manandhar, Aditi Wagle, Su Hui Seong, et al.
Antioxidants (2019) Vol. 8, Iss. 8, pp. 240-240
Open Access | Times Cited: 83
Visible-light-mediated arylation of ortho-hydroxyarylenaminones: direct access to isoflavones
Satenik Mkrtchyan, Viktor O. Iaroshenko
Chemical Communications (2020) Vol. 56, Iss. 17, pp. 2606-2609
Closed Access | Times Cited: 75
The potential role of formononetin in cancer treatment: An updated review
Sheik Aliya, Munirah Alhammadi, Uichang Park, et al.
Biomedicine & Pharmacotherapy (2023) Vol. 168, pp. 115811-115811
Open Access | Times Cited: 25
Transient and Recyclable Halogenation Coupling (TRHC) for Isoflavonoid Synthesis with Site‐Selective Arylation
Jie‐Ping Wan, Zhi Tu, Yu‐Yun Wang
Chemistry - A European Journal (2019) Vol. 25, Iss. 28, pp. 6907-6910
Closed Access | Times Cited: 65
Punicalagin as a novel tyrosinase and melanin inhibitor: Inhibitory activity and mechanism
Ziyi Yu, Ke Xu, Xuan Wang, et al.
LWT (2022) Vol. 161, pp. 113318-113318
Open Access | Times Cited: 33
Paving the way towards effective plant-based inhibitors of hyaluronidase and tyrosinase: a critical review on a structure–activity relationship
Jakub Gębalski, Filip Graczyk, Daniel Załuski
Journal of Enzyme Inhibition and Medicinal Chemistry (2022) Vol. 37, Iss. 1, pp. 1120-1195
Open Access | Times Cited: 32
Comparative analysis of the medicinal and nutritional components of different varieties of Pueraria thomsonii and Pueraria lobata
Mei R. Fu, Mohammad Shah Jahan, Kang Tang, et al.
Frontiers in Plant Science (2023) Vol. 14
Open Access | Times Cited: 18
Characterization of antioxidant, α-glucosidase and tyrosinase inhibitors from the rhizomes of Potentilla anserina L. and their structure–activity relationship
Dan Yang, Lei Wang, Jianxiu Zhai, et al.
Food Chemistry (2020) Vol. 336, pp. 127714-127714
Closed Access | Times Cited: 47
Arylation of ortho-Hydroxyarylenaminones by Sulfonium Salts and Arenesulfonyl Chlorides: An Access to Isoflavones
Satenik Mkrtchyan, Viktor O. Iaroshenko
The Journal of Organic Chemistry (2021) Vol. 86, Iss. 7, pp. 4896-4916
Closed Access | Times Cited: 33
Potential anti-hyperglycemic activity of black tea theaflavins through inhibiting α-amylase
Maiquan Li, Yunxia Dong, Mangjun Kang, et al.
Food Chemistry X (2024) Vol. 22, pp. 101296-101296
Open Access | Times Cited: 5
The Positive Influence of Polyphenols Extracted From Pueraria lobata Root on the Gut Microbiota and Its Antioxidant Capability
Xiao Xu, Ying Guo, Shaoqin Chen, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 21
Small-Molecule Tyrosinase Inhibitors for Treatment of Hyperpigmentation
Xinhua Ni, Xinyu Luo, Xiaoying Jiang, et al.
Molecules (2025) Vol. 30, Iss. 4, pp. 788-788
Open Access
Discovery of isopentenyl flavonoids with inhibitory activity against hepatocellular carcinoma cells based on DeepSAT
Qīng Wáng, Ben-Song Xin, W. Kou, et al.
Phytochemistry (2025), pp. 114437-114437
Closed Access
Guided Isolation of Isopentenyl Flavonoids from <i>Daphne giraldii</i> Based on the Combination of GNPS and SMART
Bo-Yuan Zhao, Ben-Song Xin, Shuang Qiu, et al.
Chemical and Pharmaceutical Bulletin (2025) Vol. 73, Iss. 3, pp. 189-194
Open Access
Network pharmacology combines cellular experiments to investigate the anti-inflammatory phytochemicals of vine of Pueraria montana var. lobata and their mechanism
Siqi Tang, Kaixin Wei, Yi Xu, et al.
Journal of Ethnopharmacology (2025), pp. 119592-119592
Closed Access
Pueraria Radix and Its Major Constituents Against Metabolic Diseases: Pharmacological Mechanisms and Potential Applications
Lei Yan, Ruiyuan Zhang, Yan Li, et al.
Phytotherapy Research (2025)
Closed Access
A New Tyrosinase Inhibitor from the Red Alga Symphyocladia latiuscula (Harvey) Yamada (Rhodomelaceae)
Pradeep Paudel, Aditi Wagle, Su Hui Seong, et al.
Marine Drugs (2019) Vol. 17, Iss. 5, pp. 295-295
Open Access | Times Cited: 33
Starch and mineral element accumulation during root tuber expansion period of Pueraria thomsonii Benth.
Deming Liu, Ma Liying, Zijie Zhou, et al.
Food Chemistry (2020) Vol. 343, pp. 128445-128445
Closed Access | Times Cited: 29
Mechanochemical Ni‐Catalysed Arylation of ortho‐Hydroxyarylenaminones: Synthesis of Isoflavones
Satenik Mkrtchyan, Michał Jakubczyk, Suneel Lanka, et al.
Advanced Synthesis & Catalysis (2022) Vol. 364, Iss. 20, pp. 3512-3521
Closed Access | Times Cited: 18
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