OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Multiblock data applied in organic grape juice authentication by one-class classification OC-PLS
Carlos H. Junges, C. C. Guerra, A. A. Gomes, et al.
Food Chemistry (2023) Vol. 436, pp. 137695-137695
Open Access | Times Cited: 2
Carlos H. Junges, C. C. Guerra, A. A. Gomes, et al.
Food Chemistry (2023) Vol. 436, pp. 137695-137695
Open Access | Times Cited: 2
Showing 2 citing articles:
Fourier Transform Near-Infrared Spectroscopy (FT-NIR(S)) and artificial neural network for the quantitative detection of grape juice adulteration by the addition of apple juice
Paula Giarolla Silveira, Carlos Ramon de Paula Silva, José Luís Contado, et al.
Brazilian Journal of Development (2025) Vol. 11, Iss. 1, pp. e76712-e76712
Open Access
Paula Giarolla Silveira, Carlos Ramon de Paula Silva, José Luís Contado, et al.
Brazilian Journal of Development (2025) Vol. 11, Iss. 1, pp. e76712-e76712
Open Access
Enhanced authentication of organic milk using MALDI-TOF MS with combined lipid-peptide fingerprinting and machine learning integration
Minrui Zhou, Ting Li, Lingling Shen, et al.
Food Chemistry (2025) Vol. 475, pp. 143346-143346
Closed Access
Minrui Zhou, Ting Li, Lingling Shen, et al.
Food Chemistry (2025) Vol. 475, pp. 143346-143346
Closed Access
