OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Anti-aflatoxin potential of phenolic compounds from common beans (Phaseolus vulgaris L.)
Dayana León-Cortés, Kelvin Arce-Villalobos, Diego Bogantes-Ledezma, et al.
Food Chemistry (2024) Vol. 469, pp. 142597-142597
Closed Access | Times Cited: 2
Dayana León-Cortés, Kelvin Arce-Villalobos, Diego Bogantes-Ledezma, et al.
Food Chemistry (2024) Vol. 469, pp. 142597-142597
Closed Access | Times Cited: 2
Showing 2 citing articles:
Mycotoxins in Feed: Hazards, Toxicology, and Plant Extract-Based Remedies
Xiangnan Zhang, Jiashun Chen, Xiaokang Ma, et al.
Metabolites (2025) Vol. 15, Iss. 4, pp. 219-219
Open Access
Xiangnan Zhang, Jiashun Chen, Xiaokang Ma, et al.
Metabolites (2025) Vol. 15, Iss. 4, pp. 219-219
Open Access
Valorization of Black Beans (Phaseolus vulgaris L.) for the Extraction of Bioactive Compounds Using Solid-State Fermentation
Dulce Wendy González-Martínez, A. Danitza Casas-Rodríguez, Sergio Arturo Coronado-Contreras, et al.
Waste (2025) Vol. 3, Iss. 2, pp. 13-13
Open Access
Dulce Wendy González-Martínez, A. Danitza Casas-Rodríguez, Sergio Arturo Coronado-Contreras, et al.
Waste (2025) Vol. 3, Iss. 2, pp. 13-13
Open Access
