OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Correlation of lipid hydrolysis, oxidation, and molecular transformation with volatile compound revolution in pork during postmortem wet-aging process
Kaihua Zhang, Rui Hao, Shouwei Wang, et al.
Food Chemistry (2024) Vol. 470, pp. 142656-142656
Closed Access | Times Cited: 2
Kaihua Zhang, Rui Hao, Shouwei Wang, et al.
Food Chemistry (2024) Vol. 470, pp. 142656-142656
Closed Access | Times Cited: 2
Showing 2 citing articles:
Single-Nucleus RNA Sequencing Reveals Muscle-Region-Specific Differences in Fibro-Adipogenic Progenitors Driving Intramuscular Fat Accumulation
Shuji Ueda, Chiaki Kitamura, Yuka Tateoka, et al.
Metabolites (2025) Vol. 15, Iss. 4, pp. 231-231
Open Access
Shuji Ueda, Chiaki Kitamura, Yuka Tateoka, et al.
Metabolites (2025) Vol. 15, Iss. 4, pp. 231-231
Open Access
Impact of Oil Temperature and Splashing Frequency on Chili Oil Flavor: Volatilomics and Lipidomics
Xiaoping Li, Xiaopeng Liu, S. Su, et al.
Foods (2025) Vol. 14, Iss. 6, pp. 1006-1006
Open Access
Xiaoping Li, Xiaopeng Liu, S. Su, et al.
Foods (2025) Vol. 14, Iss. 6, pp. 1006-1006
Open Access
