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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Advances in microfluidic analysis of residual antibiotics in food
Yu Jin, Menghua Dou, Siqi Zhuo, et al.
Food Control (2022) Vol. 136, pp. 108885-108885
Open Access | Times Cited: 24

Showing 24 citing articles:

Recent Advances on Cell Culture Platforms for In Vitro Drug Screening and Cell Therapies: From Conventional to Microfluidic Strategies
Beatriz D. Cardoso, Elisabete M. S. Castanheira, S. Lanceros‐Méndez, et al.
Advanced Healthcare Materials (2023) Vol. 12, Iss. 18
Open Access | Times Cited: 67
Critical review and recent advances of emerging real-time and non-destructive strategies for meat spoilage monitoring
Jiaci Chen, Juan Zhang, Nan Wang, et al.
Food Chemistry (2024) Vol. 445, pp. 138755-138755
Closed Access | Times Cited: 26
Nanozyme-enabled microfluidic biosensors: A promising tool for on-site food safety analysis
Xiru Zhang, Danqing Zhu, Xinyan Yang, et al.
Trends in Food Science & Technology (2024) Vol. 148, pp. 104486-104486
Closed Access | Times Cited: 20
Recent advances in electrochemical-based sensors amplified with carbon-based nanomaterials (CNMs) for sensing pharmaceutical and food pollutants
Harjot Kaur, Samarjeet Singh Siwal, Gunjan Chauhan, et al.
Chemosphere (2022) Vol. 304, pp. 135182-135182
Open Access | Times Cited: 66
Smartphone-assisted microfluidic sensor as an intelligent device for on-site determination of food contaminants: Developments and applications
Eman M. Khalaf, Hijran Sanaan Jabbar, Rosario Mireya Romero‐Parra, et al.
Microchemical Journal (2023) Vol. 190, pp. 108692-108692
Closed Access | Times Cited: 31
State-of-the-art nanosensors and kits for the detection of antibiotic residues in milk and dairy products
Reza Abedi‐Firoozjah, Mahmood Alizadeh Sani, Leila Zare, et al.
Advances in Colloid and Interface Science (2024) Vol. 328, pp. 103164-103164
Closed Access | Times Cited: 16
Recent progresses on emerging biosensing technologies and portable analytical devices for detection of food allergens
Danqing Zhu, Shiqian Fu, Xiru Zhang, et al.
Trends in Food Science & Technology (2024) Vol. 148, pp. 104485-104485
Closed Access | Times Cited: 13
Recent advances on CRISPR/Cas system-enabled portable detection devices for on-site agri-food safety assay
Manyan Qiu, Jingwen Zhang, Lidong Pang, et al.
Trends in Food Science & Technology (2022) Vol. 129, pp. 364-387
Closed Access | Times Cited: 33
Recent Advances in Design and Application of Nanomaterials-Based Colorimetric Biosensors for Agri-food Safety Analysis
Jiaojiao Zhou, Yuantao Liu, Xiaoping Du, et al.
ACS Omega (2023) Vol. 8, Iss. 49, pp. 46346-46361
Open Access | Times Cited: 12
Development of a novelly selective HPLC-chemiluminescence method by targeting degradation intermediates of nitroimidazoles and its application in animal food products
Mengdie Cai, Xinyu Wang, Kun Lu, et al.
Food Chemistry X (2025) Vol. 25, pp. 102205-102205
Open Access
Engineering and design of a COF-coated probe for the detection and removal of flumequine and enrofloxacin antibiotics in foodstuffs: a molecular dynamics simulation approach
Alireza Nakhaei, ‪Heidar Raissi, Maryam Alaei, et al.
Discover Food (2025) Vol. 5, Iss. 1
Open Access
Specific and sensitive detection of capsaicin for edible oils authentication using fluorescent molecularly imprinted silica particles
Jinjin Wang, Xinping Yu, Haijuan Zhao, et al.
Food Chemistry (2025) Vol. 486, pp. 144632-144632
Closed Access
Chemical Analysis on the Way to a Mass Consumer: Solutions for Food Quality Control
V. V. Apyari, Yu. A. Zolotov, С. Г. Дмитриенко, et al.
Journal of Analytical Chemistry (2025) Vol. 80, Iss. 3, pp. 385-401
Closed Access
Emerging Technologies for Detecting Antibiotics in Aquaculture Wastewater: A Critical Review
Xinyu Chang, Junchi Cui, Guihua Wang, et al.
Environmental Science and Ecotechnology (2025), pp. 100572-100572
Open Access
A robust nanofilm co-assembled from poly(4-vinylpyridine) grafted carbon nanotube and gold nanoparticles at the water/oil interface as highly active SERS substrate for antibiotics detection
Renyan Zhang, Lin Geng, Xinxing Zhang, et al.
Applied Surface Science (2022) Vol. 605, pp. 154737-154737
Closed Access | Times Cited: 16
Recent Trends in Biosensors for Quinolone Detection: A Comprehensive Review
Fabian Thurner, Fatima AlZahra’a Alatraktchi
Chemosensors (2023) Vol. 11, Iss. 9, pp. 493-493
Open Access | Times Cited: 7
Antenna effect enhanced ECL immunoassay using microfloral europium porphyrin coordination polymers based on Eu3+ and TCPP for the detection of chloramphenicol in foods
Xinyue Qian, Cheng Tan, Jing Zhang, et al.
The Analyst (2024) Vol. 149, Iss. 18, pp. 4623-4632
Closed Access | Times Cited: 2
Multiplex immunochromatographic test strip based on multicolor gold nanoparticles for the simultaneous detection of neomycin, penicillin, and chloramphenicol in food samples
Supattra Arsawiset, Chehasan Cheubong, Siriwan Teepoo
Food Chemistry (2024) Vol. 464, pp. 140910-140910
Closed Access | Times Cited: 2
Design and application of microfluidics in aptamer SELEX and Aptasensors
Shikun Zhang, Yingming Zhang, Zhiyuan Ning, et al.
Biotechnology Advances (2024), pp. 108461-108461
Closed Access | Times Cited: 2
Rapid detection of multiple antibiotics in chicken samples via a fluorescence nanobiosensor coupled with a homemade fluorescence analyzer
Yue Li, Yinan Zhou, Yaping Peng, et al.
Analytical Methods (2023) Vol. 15, Iss. 27, pp. 3362-3372
Closed Access | Times Cited: 2
Different Strategies for the Microfluidic Purification of Antibiotics from Food: A Comparative Study
Lorenzo Lunelli, Martina Germanis, Lia Vanzetti, et al.
Biosensors (2023) Vol. 13, Iss. 3, pp. 325-325
Open Access | Times Cited: 2
A review on antibiotics in the environment, resistance in microbes, impact on human health and treatment and future strategies for tackling the global problem
OP Bansal
World Journal of Advanced Research and Reviews (2023) Vol. 20, Iss. 1, pp. 959-971
Open Access | Times Cited: 1
MIPs-Based Sensors and Biosensors for Environmental Monitoring
Lanqing Yang, Kun Ge, Muhammad Farhan Qadir, et al.
(2024), pp. 167-200
Closed Access
A Robust Nanofilm Co-Assembled from Poly(4-Vinylpyridine) Grafted Carbon Nanotube and Gold Nanoparticles at the Water/Oil Interface as Highly Active Sers Substrate for Antibiotics Detection
Renyan Zhang, Lin Geng, Xinxing Zhang, et al.
SSRN Electronic Journal (2022)
Closed Access
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