OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Stable isotopic fingerprinting of authentic basmati rice from Pakistan
Syed Abdul Wadood, Chunlin Li, Jing Nie, et al.
Food Control (2023) Vol. 157, pp. 110166-110166
Closed Access | Times Cited: 5
Syed Abdul Wadood, Chunlin Li, Jing Nie, et al.
Food Control (2023) Vol. 157, pp. 110166-110166
Closed Access | Times Cited: 5
Showing 5 citing articles:
Unveiling Diversity in amino acid stable isotope profiles for classifying rice Varieties, refining types and cultivation systems
Zoe Giannioti, Alberto Roncone, Luana Bontempo
Food Research International (2025) Vol. 201, pp. 115567-115567
Closed Access
Zoe Giannioti, Alberto Roncone, Luana Bontempo
Food Research International (2025) Vol. 201, pp. 115567-115567
Closed Access
Enhanced food authenticity control using machine learning-assisted elemental analysis
Ying Yang, Lu Zhang, Xinquan Qu, et al.
Food Research International (2024) Vol. 198, pp. 115330-115330
Closed Access | Times Cited: 1
Ying Yang, Lu Zhang, Xinquan Qu, et al.
Food Research International (2024) Vol. 198, pp. 115330-115330
Closed Access | Times Cited: 1
Authentication of Premium Asian Rice Varieties: Stable Isotope Ratios and Multi-Elemental Content for the Identification of Geographic Fingerprints
Zoe Giannioti, Federico Iván Brigante, Simon Kelly, et al.
(2024)
Closed Access
Zoe Giannioti, Federico Iván Brigante, Simon Kelly, et al.
(2024)
Closed Access
Authentication of Premium Asian Rice Varieties: Stable Isotope Ratios and Multi-Elemental Content for the Identification of Geographic Fingerprints
Zoe Giannioti, Federico Iván Brigante, Simon Kelly, et al.
LWT (2024) Vol. 209, pp. 116752-116752
Open Access
Zoe Giannioti, Federico Iván Brigante, Simon Kelly, et al.
LWT (2024) Vol. 209, pp. 116752-116752
Open Access
Egg authentication under seasonal variation using stable isotope analysis combined with machine learning classification
Jan Geist, Joachim Molkentin, Maik Döring, et al.
Food Control (2024), pp. 110898-110898
Open Access
Jan Geist, Joachim Molkentin, Maik Döring, et al.
Food Control (2024), pp. 110898-110898
Open Access
