OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Asian green mussel treated with sous vide and chitooligosaccharide-catechin conjugate: Chemical, physical, microbiological, histological properties and quality changes during refrigerated storage
Suriya Palamae, Umesh Patil, Jirakrit Saetang, et al.
Food Control (2025), pp. 111206-111206
Closed Access | Times Cited: 1
Suriya Palamae, Umesh Patil, Jirakrit Saetang, et al.
Food Control (2025), pp. 111206-111206
Closed Access | Times Cited: 1
Showing 1 citing articles:
Combined Effect of Cold Atmospheric Plasma and Chitooligosaccharide–EGCG Conjugate on Quality and Shelf-Life of Depurated Asian Green Mussel
Ajay Mittal, Soottawat Benjakul, Nigel P. Brunton, et al.
Foods (2025) Vol. 14, Iss. 8, pp. 1399-1399
Open Access
Ajay Mittal, Soottawat Benjakul, Nigel P. Brunton, et al.
Foods (2025) Vol. 14, Iss. 8, pp. 1399-1399
Open Access
Impact of High-Pressure Processing on Prevention of Quality Loss and Spoilage Bacteria Diversity in Precooked Baby Clam (Paphia undulata) During Refrigerated Storage
Suriya Palamae, Umesh Patil, Pitima Sinlapapanya, et al.
Foods (2025) Vol. 14, Iss. 8, pp. 1421-1421
Open Access
Suriya Palamae, Umesh Patil, Pitima Sinlapapanya, et al.
Foods (2025) Vol. 14, Iss. 8, pp. 1421-1421
Open Access
