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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

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Showing 17 citing articles:

Uncovering the effect of molecular structure on the rheology of welan gum by viscoelastic characterization, density functional theory and molecular dynamics simulation
Yalong Guo, Qingyu Liao, Huimin Ren, et al.
Food Hydrocolloids (2025) Vol. 163, pp. 111074-111074
Closed Access | Times Cited: 2
A pH-sensitive hydrogel based on carboxymethylated konjac glucomannan crosslinked by sodium trimetaphosphate: Synthesis, characterization, swelling behavior and controlled drug release
Chongyang Zhu, Xiaojun Zhang, Jing Gan, et al.
International Journal of Biological Macromolecules (2023) Vol. 232, pp. 123392-123392
Closed Access | Times Cited: 28
Time-dependent thixotropy of dysphagia management-oriented polysaccharide solutions
Ruiqi Li, Pengguang Wang, Aiqin Ma, et al.
Food Hydrocolloids (2023) Vol. 144, pp. 109018-109018
Closed Access | Times Cited: 19
Comparative study on chain conformations, physicochemical and rheological properties of three acidic polysaccharides from Opuntia dillenii Haw. fruits
Rui Liu, Zheng Yan, F.-F. Chu, et al.
International Journal of Biological Macromolecules (2024) Vol. 262, pp. 130027-130027
Closed Access | Times Cited: 7
Rheology and gelation of aqueous carboxymethylated curdlan solution: Impact of the degree of substitution
Yuanyuan Wei, Zhixiang Cai, Aiqin Ma, et al.
Carbohydrate Polymers (2024) Vol. 332, pp. 121921-121921
Closed Access | Times Cited: 6
Thermostable physically crosslinked cryogel from carboxymethylated konjac glucomannan fabricated by freeze-thawing
Yalong Guo, Min Wu, Ruiqi Li, et al.
Food Hydrocolloids (2021) Vol. 122, pp. 107103-107103
Closed Access | Times Cited: 28
Measures of the yield stress fluids oriented for dysphagia management using steady-state shear, transient shear, and large-amplitude oscillatory shear (LAOS)
Yuanyuan Wei, Ruiqi Li, Hongbin Zhang
Physics of Fluids (2022) Vol. 34, Iss. 12
Closed Access | Times Cited: 21
NMR analysis of the side-group substituents in welan gum in comparison to gellan gum
Zhixiang Cai, Yalong Guo, Aiqin Ma, et al.
International Journal of Biological Macromolecules (2023) Vol. 254, pp. 127847-127847
Closed Access | Times Cited: 13
A concise strategy for enhancing the performance of bio-based polyurethane aerogels using melamine-modified sodium alginate via Aza-Michael addition reaction
Qingyu Liao, Huimin Ren, Jiatong Xu, et al.
Chemical Engineering Journal (2024), pp. 157361-157361
Closed Access | Times Cited: 4
Evaluation of the Assembly Process and Green Marine Antifouling Potential of Quaternary Ammonium Chitosan/κ-Carrageenan Polyelectrolyte Multilayers Using Quartz Crystal Microbalance
Ziyu Zhou, Yu Wen, Qingyu Liao, et al.
ACS Sustainable Chemistry & Engineering (2025)
Closed Access
The possibility of the computer simulation-assisted IDDSI framework for the development of thickened brown rice paste
Zexue Lin, Shuhan Liu, Dongling Qiao, et al.
Food Chemistry (2024) Vol. 463, pp. 141473-141473
Closed Access | Times Cited: 2
Functional properties of soybean isolate protein as influenced by its critical overlap concentration
Junran Feng, Zejian Xu, Lianzhou Jiang, et al.
Food Hydrocolloids (2023) Vol. 138, pp. 108478-108478
Closed Access | Times Cited: 6
Carboxymethylated corn fiber gums efficiently improve the stability of native and acidified aqueous pea protein dispersions
Yue Wei, Nelson Haotian Lou, Zhixiang Cai, et al.
Food Hydrocolloids (2022) Vol. 133, pp. 107962-107962
Closed Access | Times Cited: 6
Spherical Polyelectrolyte Brushes as Flocculants and Retention Aids in Wet-End Papermaking
Na Su
Molecules (2023) Vol. 28, Iss. 24, pp. 7984-7984
Open Access | Times Cited: 1
Rheology and Gelation of Aqueous Carboxymethylated Curdlan Solution: Impact of the Degree of Substitution
Yuanyuan Wei, Zhixiang Cai, Aiqin Ma, et al.
(2024)
Closed Access
Synthesis and assessment of novel cationic graft copolymer as flocculant for sugarcane juice
Sruthi Swaminathan, Pinki Pal, Anurag Mehta, et al.
Polymer Bulletin (2024) Vol. 81, Iss. 13, pp. 11931-11953
Closed Access
Preparation, Hydration Characterization and Structures of Different Depolymerized Konjac Glucomannan: Multi-Scale Simulation and Experiment by Mesoscopic Structures
Yi Zhao, Juan Wang, Yuan Zhang, et al.
(2023)
Closed Access
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