OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Development of chitosan-based antibacterial and antioxidant bioactive film incorporated with carvacrol-loaded modified halloysite nanotube
Yuemei Zhang, Lijing Lu, Jing Xu, et al.
Food Hydrocolloids (2023) Vol. 145, pp. 109102-109102
Closed Access | Times Cited: 11

Showing 11 citing articles:

Interaction mechanisms of edible film ingredients and their effects on food quality
Xin Li, Fenghong Li, Xuan Zhang, et al.
Current Research in Food Science (2024) Vol. 8, pp. 100696-100696
Open Access | Times Cited: 13

Self-assembly of tea polyphenol onto the high strength chitosan film fabricated via a new way to enhance the antioxidant and antibacterial activity for meat preservation
Yuntao Wang, Xiuqin Guo, Zhuoming Qin, et al.
Food Packaging and Shelf Life (2025) Vol. 49, pp. 101482-101482
Closed Access | Times Cited: 1

Tuning the optical, electrical, anti-microbial, and swelling activity of nanowires manganese dioxide-loaded chitosan matrix
Sherif A. El‐Khodary, A.A. Menazea, Sayeda A. Abdelhamid, et al.
International Journal of Biological Macromolecules (2025), pp. 143745-143745
Closed Access

Metal–Phenolic Network-Loaded Sodium Alginate-Based Antibacterial and Antioxidant Films Incorporated with Geranium Essential Oil
Yanming Ren, Shuifang Mao, Xingqian Ye, et al.
Polysaccharides (2025) Vol. 6, Iss. 1, pp. 15-15
Open Access

Quaternized chitosan/sodium alginate functionalized halloysite for melamine formaldehyde resin impregnated paper: synergistic toughening and antibacterial properties development
Yun Feng, Jinrong He, Jinzhen Cao, et al.
International Journal of Biological Macromolecules (2025), pp. 144139-144139
Closed Access

Antimicrobial keratin-based sustainable food packaging films reinforced with citric acid-modified cellulose nanocrystals
Ye Zhang, Huanhuan Luo, Yingying Li, et al.
Sustainable materials and technologies (2024), pp. e01133-e01133
Closed Access | Times Cited: 2

Molecular insights into the therapeutic attributes of carvacrol: Special emphasis on anti-carcinogenicity and future perspectives
Rumi Mahata, Subhabrata Das, K.M. Tripathi, et al.
Next research. (2024) Vol. 2, Iss. 1, pp. 100099-100099
Closed Access | Times Cited: 2

Green Packaging: Carrageenan with Clove Oil Nanoencapsulation
Amanda Dwi Gebrina, Hendrawan Laksono, Maya Soraya, et al.
International Journal on Advanced Science Engineering and Information Technology (2024) Vol. 14, Iss. 2, pp. 792-797
Open Access | Times Cited: 1

Phytochemicals delivery systems in muscle food preservation: An updated review of micro/nano encapsulation, active edible packaging and their combinations
Qiwen Xie, Xuexia Liu, Xiaomin Yang, et al.
Food Bioscience (2024), pp. 105216-105216
Closed Access | Times Cited: 1

Preparation of bioactive film for regulating chlorine dioxide release based on the hygroscopic properties of chitosan and its application in broccoli preservation
Yuemei Zhang, Yuqing Li, Haoyue Ning, et al.
International Journal of Biological Macromolecules (2024), pp. 138972-138972
Closed Access | Times Cited: 1

Development of Halloysite Nanohybrids-Based Films: Enhancing Mechanical and Hydrophilic Properties for Wound Healing
Francisco Ramón Rodríguez Pozo, Daiana Ianev, Tomás Martínez Rodríguez, et al.
Pharmaceutics (2024) Vol. 16, Iss. 10, pp. 1258-1258
Open Access

Layer-by-layer assembly of modified halloysite nanotube using chitosan and sodium alginate to control the release of carvacrol and improve its stability
Yuemei Zhang, Haoyue Ning, Jing Xu, et al.
International Journal of Biological Macromolecules (2024), pp. 137091-137091
Closed Access

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