OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Fe(Ⅲ) concentrations controlled highly soluble carboxylated inulin–Fe toward efficient supplement of iron
Yuhuan Zhang, Yongfang Wang, Chunmeng He, et al.
Food Hydrocolloids (2023) Vol. 145, pp. 109144-109144
Open Access | Times Cited: 4
Yuhuan Zhang, Yongfang Wang, Chunmeng He, et al.
Food Hydrocolloids (2023) Vol. 145, pp. 109144-109144
Open Access | Times Cited: 4
Showing 4 citing articles:
Extraction, optimization, purification and characterization of inulin from chicory roots using conventional and greener extraction techniques
Mahendra Singh, Himanshu Rani, Harish Kumar Chopra
International Journal of Biological Macromolecules (2025) Vol. 306, pp. 141385-141385
Closed Access
Mahendra Singh, Himanshu Rani, Harish Kumar Chopra
International Journal of Biological Macromolecules (2025) Vol. 306, pp. 141385-141385
Closed Access
Fabrication of Bletilla Striata polysaccharide-Fe (III) complex and its anti-iron deficiency anemia effects
Linlin Lv, Xinying Wang, Han Wu, et al.
International Journal of Biological Macromolecules (2025), pp. 144219-144219
Closed Access
Linlin Lv, Xinying Wang, Han Wu, et al.
International Journal of Biological Macromolecules (2025), pp. 144219-144219
Closed Access
Casein phosphopeptide interferes the interactions between ferritin and ion irons
Xinmei Sha, Lei Zhu, Huimin Wu, et al.
Food Chemistry (2024) Vol. 454, pp. 139752-139752
Closed Access
Xinmei Sha, Lei Zhu, Huimin Wu, et al.
Food Chemistry (2024) Vol. 454, pp. 139752-139752
Closed Access
Synergistic modification of ovalbumin by pH-driven and metal-phenolic networks: Development of dysphagia friendly high internal phase Pickering emulsions
Ningzhe Wang, Chao Ma, Ruiling Li, et al.
International Journal of Biological Macromolecules (2024) Vol. 289, pp. 138842-138842
Closed Access
Ningzhe Wang, Chao Ma, Ruiling Li, et al.
International Journal of Biological Macromolecules (2024) Vol. 289, pp. 138842-138842
Closed Access
A Ratiometric Fluorescence Method Based on PCN-224-DABA for the Detection of Se(IV) and Fe(III)
Mao-Ling Luo, Guoying Chen, Wenjia Li, et al.
Biosensors (2024) Vol. 14, Iss. 12, pp. 626-626
Open Access
Mao-Ling Luo, Guoying Chen, Wenjia Li, et al.
Biosensors (2024) Vol. 14, Iss. 12, pp. 626-626
Open Access
