OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Preparation and evaluation of microcapsules of sodium alginate based on microfluidic technology
Pengpeng Zhang, Danfeng Su, Xuanxuan Shen, et al.
Food Hydrocolloids (2024) Vol. 154, pp. 110113-110113
Closed Access | Times Cited: 5
Pengpeng Zhang, Danfeng Su, Xuanxuan Shen, et al.
Food Hydrocolloids (2024) Vol. 154, pp. 110113-110113
Closed Access | Times Cited: 5
Showing 5 citing articles:
Microcapsules stabilized by cellulose nanofibrils/whey protein complexes and modified with cinnamaldehyde: Characterization and release properties
Dan Wang, Lin Liu, Tanghui Liu, et al.
Food Chemistry (2025), pp. 143094-143094
Closed Access | Times Cited: 2
Dan Wang, Lin Liu, Tanghui Liu, et al.
Food Chemistry (2025), pp. 143094-143094
Closed Access | Times Cited: 2
Microfluidic design and preparation of hydrogel microcapsules of Mesona chinensis polysaccharide: Characterization, pH-responsive behavior and gastrointestinal protection for Lactobacillus plantarum
Pengkun Lei, Lin Luo, Peng Guo, et al.
International Journal of Biological Macromolecules (2025), pp. 140446-140446
Closed Access
Pengkun Lei, Lin Luo, Peng Guo, et al.
International Journal of Biological Macromolecules (2025), pp. 140446-140446
Closed Access
Foam-based mustard essential oil microcapsules preparation, characterization, grilling application and comparison with emulsion microcapsules
Xiaolong Zhong, Min Zhang, Chung Lim Law, et al.
Food Chemistry (2025) Vol. 478, pp. 143758-143758
Closed Access
Xiaolong Zhong, Min Zhang, Chung Lim Law, et al.
Food Chemistry (2025) Vol. 478, pp. 143758-143758
Closed Access
Orally Administered ZnxCeyO2/Se Hydrogel with Effective Antioxidant Activity for Treating Inflammatory Bowel Disease by Inhibiting Ferroptosis
Lingling Kan, Tongsheng Li, Weinan Zhang, et al.
Advanced Healthcare Materials (2025)
Closed Access
Lingling Kan, Tongsheng Li, Weinan Zhang, et al.
Advanced Healthcare Materials (2025)
Closed Access
Mechanical properties of carriers based on natural polymers: Polysaccharides, proteins, and lipids as wall materials
Qinfei Ke, Zhaoyuan Qin, Xingxing Yang, et al.
Carbohydrate Polymers (2025), pp. 123699-123699
Closed Access
Qinfei Ke, Zhaoyuan Qin, Xingxing Yang, et al.
Carbohydrate Polymers (2025), pp. 123699-123699
Closed Access
Diversified modification strategies for sodium alginate-based probiotic-embedded gels and their potential for food applications
Kaili Wang, Wenjia Zhou, Jianing Zhai, et al.
Food Science of Animal Products (2024) Vol. 2, Iss. 4, pp. 9240090-9240090
Open Access | Times Cited: 1
Kaili Wang, Wenjia Zhou, Jianing Zhai, et al.
Food Science of Animal Products (2024) Vol. 2, Iss. 4, pp. 9240090-9240090
Open Access | Times Cited: 1
