OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Effect of Spirulina platensis on the structure and aggregation of gluten proteins to improve texture and physiochemical properties of wheat noodles
Kerui Su, Zhiyong Fan, Muhammad Usman, et al.
Food Hydrocolloids (2024) Vol. 162, pp. 110959-110959
Closed Access | Times Cited: 4
Kerui Su, Zhiyong Fan, Muhammad Usman, et al.
Food Hydrocolloids (2024) Vol. 162, pp. 110959-110959
Closed Access | Times Cited: 4
