OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
3D printing of high internal phase emulsions stabilized by OSA modified potato starch: Effect of citrus fiber addition
Jiaojiao Wei, Yingkai Li, Andreas Blennow, et al.
Food Hydrocolloids (2025), pp. 111114-111114
Closed Access | Times Cited: 1
Jiaojiao Wei, Yingkai Li, Andreas Blennow, et al.
Food Hydrocolloids (2025), pp. 111114-111114
Closed Access | Times Cited: 1
Showing 1 citing articles:
Exploring citrus fiber as an emulsifying agent: synergy with low methoxyl pectin and amidated pectin for advanced food formulations
Marco Panzanini, Giorgia Spigno, Lorenzo Pastrana, et al.
Food Hydrocolloids (2025) Vol. 168, pp. 111474-111474
Closed Access
Marco Panzanini, Giorgia Spigno, Lorenzo Pastrana, et al.
Food Hydrocolloids (2025) Vol. 168, pp. 111474-111474
Closed Access
