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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Development of an advanced in vitro model of the stomach and its evaluation versus human gastric physiology
Susann Bellmann, Jan P.A. Lelieveld, Tom Gorissen, et al.
Food Research International (2016) Vol. 88, pp. 191-198
Closed Access | Times Cited: 92

Showing 1-25 of 92 citing articles:

Can dynamicin vitrodigestion systems mimic the physiological reality?
Didier Dupont, Monique Alric, Stéphanie Blanquet‐Diot, et al.
Critical Reviews in Food Science and Nutrition (2018) Vol. 59, Iss. 10, pp. 1546-1562
Open Access | Times Cited: 268
A review on the food digestion in the digestive tract and the used in vitro models
İlkay Şensoy
Current Research in Food Science (2021) Vol. 4, pp. 308-319
Open Access | Times Cited: 235
Current Evidence on the Bioavailability of Food Bioactive Peptides
Lourdes Amigo, Blanca Hernández‐Ledesma
Molecules (2020) Vol. 25, Iss. 19, pp. 4479-4479
Open Access | Times Cited: 164
An advanced near real dynamicin vitrohuman stomach system to study gastric digestion and emptying of beef stew and cooked rice
Jingjing Wang, Peng Wu, Minghui Liu, et al.
Food & Function (2019) Vol. 10, Iss. 5, pp. 2914-2925
Closed Access | Times Cited: 105
In vitro models for the prediction of in vivo performance of oral dosage forms: Recent progress from partnership through the IMI OrBiTo collaboration
James Butler, Bart Hens, Maria Vertzoni, et al.
European Journal of Pharmaceutics and Biopharmaceutics (2018) Vol. 136, pp. 70-83
Open Access | Times Cited: 103
Protein Digestion and Quality of Goat and Cow Milk Infant Formula and Human Milk Under Simulated Infant Conditions
Annet Maathuis, R. Havenaar, Tao He, et al.
Journal of Pediatric Gastroenterology and Nutrition (2017) Vol. 65, Iss. 6, pp. 661-666
Open Access | Times Cited: 96
Mechanisms, physiology, and recent research progress of gastric emptying
Weilin Liu, Yangyi Jin, Peter J. Wilde, et al.
Critical Reviews in Food Science and Nutrition (2020) Vol. 61, Iss. 16, pp. 2742-2755
Closed Access | Times Cited: 73
In vitro gastrointestinal digestion and fermentation models and their applications in food carbohydrates
Haihua Ji, Jielun Hu, Sheng Zuo, et al.
Critical Reviews in Food Science and Nutrition (2021) Vol. 62, Iss. 19, pp. 5349-5371
Closed Access | Times Cited: 62
Gastrointestinal co-digestion of wine polyphenols with glucose/whey proteins affects their bioaccessibility and impact on colonic microbiota
Alba Tamargo, Carolina Cueva, Mariana Silva, et al.
Food Research International (2022) Vol. 155, pp. 111010-111010
Open Access | Times Cited: 39
Steam-exploded Laminaria japonica polysaccharide improved set yogurt quality: Based on flavor, storage stability and dynamic in vitro digestive properties
Zhiyong Wu, Yaqing Lin, Zhikun Zeng, et al.
Innovative Food Science & Emerging Technologies (2025), pp. 103933-103933
Closed Access | Times Cited: 1
Development and validation of a new artificial gastric digestive system
Weilin Liu, Danyu Fu, Xinjie Zhang, et al.
Food Research International (2019) Vol. 122, pp. 183-190
Closed Access | Times Cited: 60
Structural breakdown of starch‐based foods during gastric digestion and its link to glycemic response: In vivo and in vitro considerations
Joanna Nadia, John E. Bronlund, R. Paul Singh, et al.
Comprehensive Reviews in Food Science and Food Safety (2021) Vol. 20, Iss. 3, pp. 2660-2698
Closed Access | Times Cited: 54
In vitro gastric emptying characteristics of konjac glucomannan with different viscosity and its effects on appetite regulation
Longchen Shang, Yi Wang, Yanyan Ren, et al.
Food & Function (2020) Vol. 11, Iss. 9, pp. 7596-7610
Closed Access | Times Cited: 53
Advances in static in vitro digestion models after the COST action Infogest consensus protocol
Raffaella Colombo, Lucia Ferron, Ilaria Frosi, et al.
Food & Function (2021) Vol. 12, Iss. 17, pp. 7619-7636
Closed Access | Times Cited: 48
In vitro gastric digestion and emptying of cooked white and brown rice using a dynamic human stomach system
Junyan Wang, Peng Wu, Jingjing Wang, et al.
Food Structure (2021) Vol. 31, pp. 100245-100245
Closed Access | Times Cited: 42
Simulating human gastrointestinal motility in dynamic in vitro models
Yiwen Li, Fanbin Kong
Comprehensive Reviews in Food Science and Food Safety (2022) Vol. 21, Iss. 5, pp. 3804-3833
Open Access | Times Cited: 37
Understanding the impact of chia seed mucilage on human gut microbiota by using the dynamic gastrointestinal model simgi®
Alba Tamargo, Carolina Cueva, Laura Laguna, et al.
Journal of Functional Foods (2018) Vol. 50, pp. 104-111
Closed Access | Times Cited: 56
Bioavailability of Nutrients and Micronutrients: Advances in Modeling and In Vitro Approaches
Sébastien Marze
Annual Review of Food Science and Technology (2017) Vol. 8, Iss. 1, pp. 35-55
Open Access | Times Cited: 53
On designing biomimic in vitro human and animal digestion track models: ideas, current and future devices
Peng Wu, Xiao Dong Chen
Current Opinion in Food Science (2019) Vol. 35, pp. 10-19
Closed Access | Times Cited: 48
Bioaccessibility and Digestibility of Proteins in Plant-Based Drinks and Cow’s Milk: Antioxidant Potential of the Bioaccessible Fraction
Narigul Khamzaeva, Christina Kunz, Alexandra Schamann, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 4, pp. 2300-2308
Closed Access | Times Cited: 5
Progress and challenges in designing dynamic in vitro gastric models to study food digestion
R. Paul Singh
Frontiers in Nutrition (2024) Vol. 11
Open Access | Times Cited: 5
Physical effects of dietary fibre on simulated luminal flow, studied byin vitrodynamic gastrointestinal digestion and fermentation
Alba Tamargo, Carolina Cueva, M. Dolores Álvarez, et al.
Food & Function (2019) Vol. 10, Iss. 6, pp. 3452-3465
Open Access | Times Cited: 39
A comparison of different physical stomach models and an analysis of shear stresses and strains in these system
Chao Zhong, T.A.G. Langrish
Food Research International (2020) Vol. 135, pp. 109296-109296
Closed Access | Times Cited: 33
Ingestible devices for studying the gastrointestinal physiology and their application in oral biopharmaceutics
Werner Weitschies, Laura Müller, Michael Grimm, et al.
Advanced Drug Delivery Reviews (2021) Vol. 176, pp. 113853-113853
Closed Access | Times Cited: 29
Designs and methodologies to recreate in vitro human gut microbiota models
Francesco Biagini, Costanza Daddi, Marco Calvigioni, et al.
Bio-Design and Manufacturing (2022) Vol. 6, Iss. 3, pp. 298-318
Open Access | Times Cited: 22
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