
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Natural contaminants in bee pollen: DNA metabarcoding as a tool to identify floral sources of pyrrolizidine alkaloids and fungal diversity
Luciana De Jesus Inacio, Roberta Merlanti, Lorena Lucatello, et al.
Food Research International (2021) Vol. 146, pp. 110438-110438
Closed Access | Times Cited: 12
Luciana De Jesus Inacio, Roberta Merlanti, Lorena Lucatello, et al.
Food Research International (2021) Vol. 146, pp. 110438-110438
Closed Access | Times Cited: 12
Showing 12 citing articles:
Quantitative Analysis of Pyrrolizidine Alkaloids in Food Matrices and Plant-Derived Samples Using UHPLC—MS/MS
Runfeng Lin, Jing Peng, Ying‐Jie Zhu, et al.
Foods (2025) Vol. 14, Iss. 7, pp. 1147-1147
Open Access
Runfeng Lin, Jing Peng, Ying‐Jie Zhu, et al.
Foods (2025) Vol. 14, Iss. 7, pp. 1147-1147
Open Access
Comprehensive review of pyrrolizidine alkaloids in bee products: Occurrence, extraction, and analytical methods
Patrícia Brugnerotto, Bibiana Silva, Luciano Valdemiro Gonzaga, et al.
Food Chemistry (2025), pp. 144211-144211
Closed Access
Patrícia Brugnerotto, Bibiana Silva, Luciano Valdemiro Gonzaga, et al.
Food Chemistry (2025), pp. 144211-144211
Closed Access
Combined LC-MS and qPCR Analysis of Authentic Cumin Samples to Identify the Botanical Origin of Their Pyrrolizidine Alkaloid Contamination
Samart Dorn‐In, Karin Schwaiger, Florian Kaltner
ACS Agricultural Science & Technology (2025)
Open Access
Samart Dorn‐In, Karin Schwaiger, Florian Kaltner
ACS Agricultural Science & Technology (2025)
Open Access
Temporal dynamics of plant and fungal communities based on pollen sampled from honey bee hives in Southern Ontario, Canada
Alicia Decolle, Ayako Nagase, J. Scott MacIvor, et al.
Arthropod-Plant Interactions (2025) Vol. 19, Iss. 3
Closed Access
Alicia Decolle, Ayako Nagase, J. Scott MacIvor, et al.
Arthropod-Plant Interactions (2025) Vol. 19, Iss. 3
Closed Access
Developmental microbiome of the small carpenter bee, Ceratina calcarata
Phuong Nam Nguyen, Sandra M. Rehan
Environmental DNA (2022) Vol. 4, Iss. 4, pp. 808-819
Open Access | Times Cited: 15
Phuong Nam Nguyen, Sandra M. Rehan
Environmental DNA (2022) Vol. 4, Iss. 4, pp. 808-819
Open Access | Times Cited: 15
How reliable is metabarcoding for pollen identification? An evaluation of different taxonomic assignment strategies by cross-validation
Gilles San Martin, Louis Hautier, Dominique Mingeot, et al.
PeerJ (2024) Vol. 12, pp. e16567-e16567
Open Access | Times Cited: 2
Gilles San Martin, Louis Hautier, Dominique Mingeot, et al.
PeerJ (2024) Vol. 12, pp. e16567-e16567
Open Access | Times Cited: 2
Differentiation of bee pollen samples according to the betaines and other quaternary ammonium related compounds content by using a canonical discriminant analysis
Ana M. Ares, Marı́a T. Martı́n, Jesús A. Tapia, et al.
Food Research International (2022) Vol. 160, pp. 111698-111698
Open Access | Times Cited: 10
Ana M. Ares, Marı́a T. Martı́n, Jesús A. Tapia, et al.
Food Research International (2022) Vol. 160, pp. 111698-111698
Open Access | Times Cited: 10
Evaluation of pyrrolizidine alkaloids in Korean commercial honeys and bee pollens
Yu-Jihn Kwon, Yong-Ui Gu, Yoonhwa Jeong
Food Science and Technology Research (2021) Vol. 28, Iss. 2, pp. 123-132
Closed Access | Times Cited: 5
Yu-Jihn Kwon, Yong-Ui Gu, Yoonhwa Jeong
Food Science and Technology Research (2021) Vol. 28, Iss. 2, pp. 123-132
Closed Access | Times Cited: 5
Determination of mycobiota and aflatoxin contamination in commercial bee pollen from eight provinces and one autonomous region of China
Mengyue Guo, Jing Zhang, Yunyun Wang, et al.
International Journal of Food Microbiology (2023) Vol. 411, pp. 110511-110511
Closed Access | Times Cited: 1
Mengyue Guo, Jing Zhang, Yunyun Wang, et al.
International Journal of Food Microbiology (2023) Vol. 411, pp. 110511-110511
Closed Access | Times Cited: 1
A preliminary metabarcoding analysis of Portuguese raw honeys
Ivo Roxo, A. L. Amaral, António Portugal, et al.
Archives of Microbiology (2023) Vol. 205, Iss. 12
Closed Access
Ivo Roxo, A. L. Amaral, António Portugal, et al.
Archives of Microbiology (2023) Vol. 205, Iss. 12
Closed Access
Microbiology of Pollen
Vladimíra Kňazovická, Miroslava Kačániová
Springer eBooks (2023), pp. 229-250
Closed Access
Vladimíra Kňazovická, Miroslava Kačániová
Springer eBooks (2023), pp. 229-250
Closed Access
EVALUACIÓN FÍSICO QUÍMICA Y PROTEICA DEL POLEN ALMACENADO EN COLMENAS DE Melipona seminigra, AMAZONAS, BRASIL.
Antonio BATISTA DA SILVA, Teresa Alarcón Castillo, María Francisca Simas Teixeira, et al.
Folia Amazónica (2022) Vol. 31, Iss. 1, pp. 71-82
Open Access
Antonio BATISTA DA SILVA, Teresa Alarcón Castillo, María Francisca Simas Teixeira, et al.
Folia Amazónica (2022) Vol. 31, Iss. 1, pp. 71-82
Open Access