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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Rice grain arsenic and nutritional content during post harvesting to cooking: A review on arsenic bioavailability and bioaccessibility in humans
Deepanjan Mridha, Prakash Chandra Gorain, Madhurima Joardar, et al.
Food Research International (2022) Vol. 154, pp. 111042-111042
Closed Access | Times Cited: 35

Showing 1-25 of 35 citing articles:

An extensive review of arsenic dynamics and its distribution in soil-aqueous-rice plant systems in south and Southeast Asia with bibliographic and meta-data analysis
Rubia Mondal, Arnab Majumdar, Sukamal Sarkar, et al.
Chemosphere (2024) Vol. 352, pp. 141460-141460
Closed Access | Times Cited: 17
Selenium Nanomaterials Enhance Sheath Blight Resistance and Nutritional Quality of Rice: Mechanisms of Action and Human Health Benefit
Xiaofei Chen, Yi Jiang, Chuanxi Wang, et al.
ACS Nano (2024) Vol. 18, Iss. 20, pp. 13084-13097
Closed Access | Times Cited: 14
Recent advances in the clinical management of intoxication by five heavy metals: Mercury, Lead, Chromium, Cadmium and Arsenic
Mahdi Balali‐Mood, Nastaran Eizadi‐Mood, Hossein Hassanian‐Moghaddam, et al.
Heliyon (2025) Vol. 11, Iss. 4, pp. e42696-e42696
Open Access | Times Cited: 1
An assessment of the impact of traditional rice cooking practice and eating habits on arsenic and iron transfer into the food chain of smallholders of Indo-Gangetic plain of South-Asia: Using AMMI and Monte-Carlo simulation model
Debojyoti Moulick, Dibakar Ghosh, Yogita Gharde, et al.
Heliyon (2024) Vol. 10, Iss. 7, pp. e28296-e28296
Open Access | Times Cited: 8
Evaluation of iron-modified biochar on arsenic accumulation by rice: a pathway to assess human health risk from cooked rice
Deepanjan Mridha, Jit Sarkar, Arnab Majumdar, et al.
Environmental Science and Pollution Research (2024) Vol. 31, Iss. 16, pp. 23549-23567
Closed Access | Times Cited: 7
Ultrasonic-assisted immersion of parboiled treatment improves head rice yield and nutrition of black rice and provides a softer texture of cooked black rice
X. Wu, Yi Zhou, Qun Lu, et al.
Ultrasonics Sonochemistry (2023) Vol. 95, pp. 106378-106378
Open Access | Times Cited: 13
Different levels of arsenic exposure through cooked rice and its associated benefit-risk assessment from rural and urban populations of West Bengal, India: a probabilistic approach with sensitivity analysis
Madhurima Joardar, Payal Mukherjee, Antara Das, et al.
Environmental Science and Pollution Research (2023) Vol. 30, Iss. 27, pp. 70950-70973
Closed Access | Times Cited: 13
Shotgun lipidomics reveals the changes in phospholipids of brown rice during accelerated aging
Shanshan Huang, Dong Zhang, Qian Wang, et al.
Food Research International (2023) Vol. 171, pp. 113073-113073
Closed Access | Times Cited: 11
Impact of climate change on arsenic concentrations in paddy rice and the associated dietary health risks in Asia: an experimental and modelling study
Dongming Wang, Brent F. Kim, Keeve E. Nachman, et al.
The Lancet Planetary Health (2025)
Open Access
Growth, nutrient uptake and transcriptome profiling of rice seedlings in response to mixed provision of ammonium- and nitrate-nitrogen
Youqiang Fu, Xuhua Zhong, Chusheng Lu, et al.
Journal of Plant Physiology (2023) Vol. 284, pp. 153976-153976
Closed Access | Times Cited: 10
Trace Element Occurrence in Vegetable and Cereal Crops from Parts of Asia: A Meta-data Analysis of Crop-Wise Differences
Anjali Kerketta, Hemant Kumar, Michael Powell, et al.
Current Pollution Reports (2023)
Closed Access | Times Cited: 9
A comparison of the effects of two cooking methods on arsenic species and nutrient elements in rice
Manoj Menon, Andrea Y Nicholls, Alan Smalley, et al.
The Science of The Total Environment (2024) Vol. 914, pp. 169653-169653
Open Access | Times Cited: 3
Novel covalent organic frameworks based electrospun composite nanofiber membranes as pipette-tip strong anion exchange sorbent for determination of inorganic arsenic in rice
Binbin Kang, Haoliang Liu, Guoying Chen, et al.
Food Chemistry (2022) Vol. 408, pp. 135192-135192
Closed Access | Times Cited: 15
Genotoxicity and mutagenicity in blood and drinking water induced by arsenic in an impacted gold mining region in Colombia
Clelia Calao-Ramos, José Marrugo‐Negrete, Iván Urango-Cárdenas, et al.
Environmental Research (2023) Vol. 233, pp. 116229-116229
Open Access | Times Cited: 8
Application of potassium humate to reduce arsenic bioavailability and toxicity in rice plants (Oryza sativa L.) during its course of germination and seedling growth
Iravati Ray, Deepanjan Mridha, Jit Sarkar, et al.
Environmental Pollution (2022) Vol. 313, pp. 120066-120066
Closed Access | Times Cited: 13
Thiamine and Indole-3-Acetic Acid Induced Modulations in Physiological and Biochemical Characteristics of Maize (Zea mays L.) under Arsenic Stress
Muhammad Atif, Shagufta Perveen, Abida Parveen, et al.
Sustainability (2022) Vol. 14, Iss. 20, pp. 13288-13288
Open Access | Times Cited: 13
Current opinion on the role of post-harvesting and cooking on arsenic mobility in rice grain, its surmounting risk towards human and domestic livestock with sustained management
Nilanjana Roy Chowdhury, Madhurima Joardar, Antara Das, et al.
Current Opinion in Environmental Science & Health (2024) Vol. 38, pp. 100535-100535
Closed Access | Times Cited: 2
Reducing starch digestibility using a domestic rice cooking method: Structural changes in starch during cooking
Quanquan Lin, Xin Wang, Min Huang, et al.
International Journal of Biological Macromolecules (2024), pp. 136986-136986
Closed Access | Times Cited: 2
Metal(loid) Analysis of Commercial Rice from Malaysia using ICP-MS: Potential Health Risk Evaluation
Raneesha Navaretnam, Hadirah Nasuha Hassan, Noorain Mohd Isa, et al.
Environmental Science and Pollution Research (2023) Vol. 30, Iss. 37, pp. 87695-87720
Closed Access | Times Cited: 6
A critical analysis of various post-harvest arsenic removal treatments of rice and their impact on public health due to nutrient loss
Apoorv Gupta, Ravi Kumar Tiwari, Ruchi Agnihotri, et al.
Environmental Monitoring and Assessment (2023) Vol. 195, Iss. 9
Closed Access | Times Cited: 5
Analysis of arsenic in rice and domestic water supply in Baguio City, Philippines
Marilou Saong, Ivy May Marbella
International Journal of Science Technology Engineering and Mathematics (2024) Vol. 4, Iss. 2, pp. 1-22
Open Access | Times Cited: 1
Green manuring improves soil quality, grain yield, and grain anthocyanin content in colored rice cultivated in tropical regions
Shaokun Song, Qi Yin, Mohammad Nauman Khan, et al.
Food and Energy Security (2024) Vol. 13, Iss. 4
Open Access | Times Cited: 1
Human biomonitoring of essential and toxic trace elements (heavy metals and metalloids) in urine of children, teenagers, and young adults from a Central European Cohort in the Czech Republic
Brij Mohan Sharma, Klára Komprdová, Katarína Lörinczová, et al.
Journal of Exposure Science & Environmental Epidemiology (2024)
Closed Access | Times Cited: 1
OsbHLH6, a basic helix–loop–helix transcription factor, confers arsenic tolerance and root‐to‐shoot translocation in rice
Menghan Huang, Liu Yang, Qingning Bian, et al.
The Plant Journal (2024)
Closed Access | Times Cited: 1
Arsenic contamination in rice and drinking water: An insight on human cognitive function
Noraini Abu Bakar, Wan Norhamidah Wan Ibrahim, Siti Munirah Mohd Faudzi
Journal of Hazardous Materials Advances (2024), pp. 100543-100543
Open Access | Times Cited: 1
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