OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Exploring the roles of microorganisms and metabolites in the 30-year aging process of the dried pericarps of Citrus reticulata 'Chachi' based on high-throughput sequencing and comparative metabolomics
Fu Wang, Yuan Hu, Hongping Chen, et al.
Food Research International (2023) Vol. 172, pp. 113117-113117
Open Access | Times Cited: 15
Fu Wang, Yuan Hu, Hongping Chen, et al.
Food Research International (2023) Vol. 172, pp. 113117-113117
Open Access | Times Cited: 15
Showing 15 citing articles:
Insights into metabolic characteristics and biological activity changes in Zangju (Citrus reticulata cv. Manau Gan) peel at different maturity stages through UPLC–MS/MS-based metabolomics
Peng Wang, Haifan Wang, Yang Xiao, et al.
Food Chemistry X (2024) Vol. 21, pp. 101197-101197
Open Access | Times Cited: 6
Peng Wang, Haifan Wang, Yang Xiao, et al.
Food Chemistry X (2024) Vol. 21, pp. 101197-101197
Open Access | Times Cited: 6
Effects of aging on the bioactive flavonoids and fungal diversity of Pericarpium Citri Reticulatae (Citrus reticulata ‘Chachi’)
Linhong Chen, Gengsheng Xiao, Yujuan Xu, et al.
LWT (2024) Vol. 200, pp. 116135-116135
Open Access | Times Cited: 6
Linhong Chen, Gengsheng Xiao, Yujuan Xu, et al.
LWT (2024) Vol. 200, pp. 116135-116135
Open Access | Times Cited: 6
Investigating the effect of Fenton-like pretreatment-clay mineral addition on humic substance during straw composting
Bingqi Shen, Xu Zhang, Yue Zhao, et al.
Chemical Engineering Journal (2024) Vol. 496, pp. 154199-154199
Closed Access | Times Cited: 6
Bingqi Shen, Xu Zhang, Yue Zhao, et al.
Chemical Engineering Journal (2024) Vol. 496, pp. 154199-154199
Closed Access | Times Cited: 6
Metabolome Comparison of Sichuan Dried Orange Peels (Chenpi) Aged for Different Years
Wenling Zhang, Xun Fu, Yan Zhang, et al.
Horticulturae (2024) Vol. 10, Iss. 4, pp. 421-421
Open Access | Times Cited: 4
Wenling Zhang, Xun Fu, Yan Zhang, et al.
Horticulturae (2024) Vol. 10, Iss. 4, pp. 421-421
Open Access | Times Cited: 4
Flavonoid Profiles in the Pulp of Different Lemon Cultivars and Their Antioxidant Activity Based on UPLC–Q–TOF–MS
Zhixiang Liu, Peng Wang, Chengcheng Liu, et al.
Molecules (2024) Vol. 29, Iss. 15, pp. 3464-3464
Open Access | Times Cited: 4
Zhixiang Liu, Peng Wang, Chengcheng Liu, et al.
Molecules (2024) Vol. 29, Iss. 15, pp. 3464-3464
Open Access | Times Cited: 4
Dynamics of chemical profile and microbial community in 3 consecutive years reveal Rhodococcus and Apiotrichum are potential microbes contributing to quality formation of Guang Chenpi
Fang Li, Kai Ge, Yi Lu, et al.
Food Chemistry (2025) Vol. 473, pp. 143003-143003
Closed Access
Fang Li, Kai Ge, Yi Lu, et al.
Food Chemistry (2025) Vol. 473, pp. 143003-143003
Closed Access
Untargeted metabolomics combined with bioassay reveals changes in metabolic profiles and critical bioactive compounds during the fermentation process of sojae semen praeparatum
Bin Wang, Liang Zheng, Yusen Hou, et al.
Journal of the Science of Food and Agriculture (2025)
Closed Access
Bin Wang, Liang Zheng, Yusen Hou, et al.
Journal of the Science of Food and Agriculture (2025)
Closed Access
Metabolic profile and bioactivity of the peel of Zhoupigan (Citrus reticulata cv. Manau Gan), a special citrus variety in China, based on GC–MS, UPLC-ESI-MS/MS analysis, and in vitro assay
Jialiang Zou, Peng Wang, Huanhuan Xu, et al.
Food Chemistry X (2024) Vol. 23, pp. 101719-101719
Open Access | Times Cited: 3
Jialiang Zou, Peng Wang, Huanhuan Xu, et al.
Food Chemistry X (2024) Vol. 23, pp. 101719-101719
Open Access | Times Cited: 3
Influence of microorganisms on flavor substances and functional components of sojae semen praeparatum during fermentation: A study integrating comparative metabolomics and high-throughput sequencing
Bin Wang, Yifan Shi, Hongyi Zhang, et al.
Food Research International (2024) Vol. 187, pp. 114405-114405
Closed Access | Times Cited: 2
Bin Wang, Yifan Shi, Hongyi Zhang, et al.
Food Research International (2024) Vol. 187, pp. 114405-114405
Closed Access | Times Cited: 2
Dissimilarity in shelf life and spoilage bacterial and fungal microbiota of instant rice noodles induced by different preservatives and temperature
Jin Chen, Shiqi Li, Zhi‐Gang Chen
Food Control (2024) Vol. 164, pp. 110533-110533
Closed Access | Times Cited: 1
Jin Chen, Shiqi Li, Zhi‐Gang Chen
Food Control (2024) Vol. 164, pp. 110533-110533
Closed Access | Times Cited: 1
Unveiling the potentials and action mechanisms of Citri reticulatae Pericarpium as an anti‐inflammatory food
Yanyi Li, Huiling Chen, Yue Zhou, et al.
Food Frontiers (2024)
Open Access | Times Cited: 1
Yanyi Li, Huiling Chen, Yue Zhou, et al.
Food Frontiers (2024)
Open Access | Times Cited: 1
Comparisons of Metabolite Composition and Antioxidant Activities in Citrus Reticulata 'Chachi' Extracts Using Different Solvents with Uplc-Qtof/Ms Based on a Metabolomics Approach
Jiyuan Xiao, Wei Yuan, Bo Wen, et al.
(2023)
Closed Access | Times Cited: 1
Jiyuan Xiao, Wei Yuan, Bo Wen, et al.
(2023)
Closed Access | Times Cited: 1
Investigating the Effect of Fenton-Like Pretreatment-Clay Mineral Addition on Humic Substance During Straw Composting
Bingqi Shen, Xu Zhang, Yue Zhao, et al.
(2024)
Closed Access
Bingqi Shen, Xu Zhang, Yue Zhao, et al.
(2024)
Closed Access
Comparisons of Metabolite Composition and Antioxidant Activities in Citrus Reticulata 'Chachi' Extracts Using Different Solvents with Uplc-Qtof/Ms Based on a Metabolomics Approach
Jiyuan Xiao, Wei Yuan, Bo Wen, et al.
(2023)
Closed Access
Jiyuan Xiao, Wei Yuan, Bo Wen, et al.
(2023)
Closed Access
Insights into Metabolic Characteristics and Biological Activity Changes in Zangju ( <i>Citrus Reticulata</i> Cv. Manau Gan) Peel at Different Maturity Stages Through UPLC‒MS/MS-Based Metabolomics
Peng Wang, Haifan Wang, Jialiang Zou, et al.
(2023)
Closed Access
Peng Wang, Haifan Wang, Jialiang Zou, et al.
(2023)
Closed Access
