OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Natural deep eutectic solvents (NADES)-Extracted Anthocyanins: Bioaccessibility in electrospun PEO microfibers
Nicholas Vannuchi, Sergiana dos Passos Ramos, Tatiana Martelli Mazzo, et al.
Food Research International (2023) Vol. 177, pp. 113898-113898
Closed Access | Times Cited: 4
Nicholas Vannuchi, Sergiana dos Passos Ramos, Tatiana Martelli Mazzo, et al.
Food Research International (2023) Vol. 177, pp. 113898-113898
Closed Access | Times Cited: 4
Showing 4 citing articles:
Ultrasound-assisted natural deep eutectic solvent extraction of anthocyanin from Vitis davidii Foex. pomace: Optimization, identification, antioxidant activity and stability
Shushu Zhang, Lin Shu-hua, Juhua Zhang, et al.
Heliyon (2024) Vol. 10, Iss. 12, pp. e33066-e33066
Open Access | Times Cited: 6
Shushu Zhang, Lin Shu-hua, Juhua Zhang, et al.
Heliyon (2024) Vol. 10, Iss. 12, pp. e33066-e33066
Open Access | Times Cited: 6
Comparison of the Potential of “Green” Classical and Natural Deep Eutectic Solvents in the Production of Natural Food Colorant Extracts from the Roots of Alkanna tinctoria (L.)
Zvezdelina Yaneva, N. Grozeva, M. Todorova, et al.
Foods (2025) Vol. 14, Iss. 4, pp. 584-584
Open Access
Zvezdelina Yaneva, N. Grozeva, M. Todorova, et al.
Foods (2025) Vol. 14, Iss. 4, pp. 584-584
Open Access
Preparation of carbon nanofibers blended with polyvinyl alcohol/sodium alginate and their electrochemiluminescence enhancement behavior
Yi Zhang, Liang Guosheng, Hao Cheng, et al.
Microchemical Journal (2025), pp. 113517-113517
Closed Access
Yi Zhang, Liang Guosheng, Hao Cheng, et al.
Microchemical Journal (2025), pp. 113517-113517
Closed Access
Metataxonomic identification of microorganisms and sensory attributes of Coffea canephora under conventional processing and Self-Induced Anaerobiosis Fermentation
Patrícia Campos Bernardes, Denes Kaic Alves do Rosário, Pedro Henrique Alves Martins, et al.
World Journal of Microbiology and Biotechnology (2025) Vol. 41, Iss. 4
Closed Access
Patrícia Campos Bernardes, Denes Kaic Alves do Rosário, Pedro Henrique Alves Martins, et al.
World Journal of Microbiology and Biotechnology (2025) Vol. 41, Iss. 4
Closed Access
