OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Impact of genotypic variation and cultivation conditions on the techno-functional characteristics and chemical composition of 25 new Canadian quinoa cultivars
Ewa Pietrysiak, Angelika Żak, Marina Ikuse, et al.
Food Research International (2024) Vol. 195, pp. 114903-114903
Closed Access | Times Cited: 1
Ewa Pietrysiak, Angelika Żak, Marina Ikuse, et al.
Food Research International (2024) Vol. 195, pp. 114903-114903
Closed Access | Times Cited: 1
Showing 1 citing articles:
Quinoa flour addition improves the rheological properties and resistant starch content of wheat dough: From the view of starch physicochemical properties and starch-protein interaction
Yanrong Ma, Lei Guo, Yifei Chen, et al.
LWT (2025), pp. 117804-117804
Open Access
Yanrong Ma, Lei Guo, Yifei Chen, et al.
LWT (2025), pp. 117804-117804
Open Access
