
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Transcriptomic and metabolomic analyses reveal molecular and metabolic regulation of anthocyanin biosynthesis in three varieties of currant
Haoyu Wang, Huixin Gang, Jing Chen, et al.
Food Research International (2024) Vol. 196, pp. 115056-115056
Closed Access | Times Cited: 3
Haoyu Wang, Huixin Gang, Jing Chen, et al.
Food Research International (2024) Vol. 196, pp. 115056-115056
Closed Access | Times Cited: 3
Showing 3 citing articles:
Potential of New Plant Sources as Raw Materials for Obtaining Natural Pigments/Dyes
Bruna Melo Miranda, Orlando Vilela, Sibele Santos Fernandes, et al.
Agronomy (2025) Vol. 15, Iss. 2, pp. 405-405
Open Access
Bruna Melo Miranda, Orlando Vilela, Sibele Santos Fernandes, et al.
Agronomy (2025) Vol. 15, Iss. 2, pp. 405-405
Open Access
Comprehensive analysis of the physiological, metabolome, and transcriptome provided insights into anthocyanin biosynthesis and degradation of Malus crabapple
Tiantian Sun, Mengzhu Wang, Hongfang Ren, et al.
Plant Physiology and Biochemistry (2025), pp. 109821-109821
Closed Access
Tiantian Sun, Mengzhu Wang, Hongfang Ren, et al.
Plant Physiology and Biochemistry (2025), pp. 109821-109821
Closed Access
Genetic regulation of anthocyanin biosynthesis in rose petals: Insights for functional food applications
Bixuan Cheng, Ceting Feng, Meichun Zhou, et al.
Industrial Crops and Products (2025) Vol. 230, pp. 121100-121100
Open Access
Bixuan Cheng, Ceting Feng, Meichun Zhou, et al.
Industrial Crops and Products (2025) Vol. 230, pp. 121100-121100
Open Access