
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Incorporation of mixed strawberry and acerola jam into Greek-style goat yogurt with autochthonous adjunct culture of Limosilactobacillus mucosae CNPC007: Impact on technological, nutritional, bioactive, and microbiological properties
Jéssica Lima de Morais, Fabrícia França Bezerril, Vanessa Viera, et al.
Food Research International (2024) Vol. 196, pp. 115130-115130
Closed Access | Times Cited: 2
Jéssica Lima de Morais, Fabrícia França Bezerril, Vanessa Viera, et al.
Food Research International (2024) Vol. 196, pp. 115130-115130
Closed Access | Times Cited: 2
Showing 2 citing articles:
Effects of tropical fruit blends on fermentative and pigmentation aspects of probiotic native cultured goat milk
Isadora Kaline Camelo Pires de Oliveira Galdino, Gabriel Monteiro da Silva, Miqueas Oliveira Morais da Silva, et al.
PeerJ (2025) Vol. 13, pp. e18813-e18813
Open Access
Isadora Kaline Camelo Pires de Oliveira Galdino, Gabriel Monteiro da Silva, Miqueas Oliveira Morais da Silva, et al.
PeerJ (2025) Vol. 13, pp. e18813-e18813
Open Access
Health Benefits of Acerola (Malpighia spp) and its By-Products: A Comprehensive Review of Nutrient-Rich Composition, Pharmacological Potential, and Industrial Applications
Lucas Fornari Laurindo, Larissa Naomi Takeda, Nathalia Mendes Machado, et al.
Food Bioscience (2024) Vol. 62, pp. 105422-105422
Open Access
Lucas Fornari Laurindo, Larissa Naomi Takeda, Nathalia Mendes Machado, et al.
Food Bioscience (2024) Vol. 62, pp. 105422-105422
Open Access