OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Application of Emulsion Technology in Food Products
Upasna Rawat, M. K. Singh
Food and Humanity (2024), pp. 100400-100400
Closed Access | Times Cited: 1
Upasna Rawat, M. K. Singh
Food and Humanity (2024), pp. 100400-100400
Closed Access | Times Cited: 1
Showing 1 citing articles:
Evaluating the Preservation Potential of Betel and Pandan Essential Oil Microemulsions in Soy Milk
Tian Yuan, Ateeque Ahmad, Nor Shariffa Yussof, et al.
Applied Food Research (2025), pp. 100803-100803
Open Access
Tian Yuan, Ateeque Ahmad, Nor Shariffa Yussof, et al.
Applied Food Research (2025), pp. 100803-100803
Open Access
