OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
How differences in rice texture and oral physiology affect sensory preference and eating behavior of consumers: A generalized additive models (GAMs) approach
Zhen Zhao, Zuo Wang, Jingye Zhu, et al.
Food Structure (2025), pp. 100418-100418
Closed Access | Times Cited: 1
Zhen Zhao, Zuo Wang, Jingye Zhu, et al.
Food Structure (2025), pp. 100418-100418
Closed Access | Times Cited: 1
Showing 1 citing articles:
Effects of rice starch-soy protein isolate interactions on the structural characteristics and digestive behaviors
Jingye Zhu, Yufeng Zhang, Zhuoyang Li, et al.
Journal of Food Engineering (2025), pp. 112623-112623
Closed Access
Jingye Zhu, Yufeng Zhang, Zhuoyang Li, et al.
Journal of Food Engineering (2025), pp. 112623-112623
Closed Access
