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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Prebiotics as immunostimulants in aquaculture: A review
Seong Kyu Song, Bo Ram Beck, Daniel H. Kim, et al.
Fish & Shellfish Immunology (2014) Vol. 40, Iss. 1, pp. 40-48
Closed Access | Times Cited: 433

Showing 1-25 of 433 citing articles:

The Gut Microbiota of Marine Fish
Sian Egerton, Sarah C. Culloty, Jason Whooley, et al.
Frontiers in Microbiology (2018) Vol. 9
Open Access | Times Cited: 773
Beneficial roles of feed additives as immunostimulants in aquaculture: a review
Mahmoud A.O. Dawood, Shunsuke Koshio, María Ángeles Esteban
Reviews in Aquaculture (2017) Vol. 10, Iss. 4, pp. 950-974
Closed Access | Times Cited: 736
Effect of dietary components on the gut microbiota of aquatic animals. A never‐ending story?
Einar Ringø, Zhe Zhou, Jose L. González Vecino, et al.
Aquaculture Nutrition (2015) Vol. 22, Iss. 2, pp. 219-282
Open Access | Times Cited: 599
Recent advances in the role of probiotics and prebiotics in carp aquaculture: A review
Mahmoud A.O. Dawood, Shunsuke Koshio
Aquaculture (2015) Vol. 454, pp. 243-251
Closed Access | Times Cited: 459
Gut microbiota metagenomics in aquaculture: factors influencing gut microbiome and its physiological role in fish
Yukgehnaish Kumarasan, Praveen Kumar Issac, Sivachandran Parimannan, et al.
Reviews in Aquaculture (2020) Vol. 12, Iss. 3, pp. 1903-1927
Open Access | Times Cited: 346
Probiotic application for sustainable aquaculture
Mahmoud A.O. Dawood, Shunsuke Koshio, Mohamed M. Abdel‐Daim, et al.
Reviews in Aquaculture (2018) Vol. 11, Iss. 3, pp. 907-924
Closed Access | Times Cited: 330
Importance of prebiotics in aquaculture as immunostimulants. Effects on immune system of Sparus aurata and Dicentrarchus labrax
Donatella Carbone, Caterina Faggio
Fish & Shellfish Immunology (2016) Vol. 54, pp. 172-178
Closed Access | Times Cited: 325
Application of immunostimulants in aquaculture: current knowledge and future perspectives
Wei Wang, Jing Sun, Cenjie Liu, et al.
Aquaculture Research (2016) Vol. 48, Iss. 1, pp. 1-23
Closed Access | Times Cited: 322
Probiotics as beneficial microbes in aquaculture: an update on their multiple modes of action: a review
Mohammad Jalil Zorriehzahra, Somayeh Torabi Delshad, Milad Adel, et al.
Veterinary Quarterly (2016) Vol. 36, Iss. 4, pp. 228-241
Open Access | Times Cited: 307
Sustainable aquaculture requires environmental‐friendly treatment strategies for fish diseases
Thora Lieke, Thomas Meinelt, Seyed Hossein Hoseinifar, et al.
Reviews in Aquaculture (2019) Vol. 12, Iss. 2, pp. 943-965
Open Access | Times Cited: 288
EMA and EFSA Joint Scientific Opinion on measures to reduce the need to use antimicrobial agents in animal husbandry in the European Union, and the resulting impacts on food safety (RONAFA)
David J. Murphy, Antonia Ricci, Zanda Auce, et al.
EFSA Journal (2017) Vol. 15, Iss. 1
Open Access | Times Cited: 276
Yeast and yeast derivatives in feed additives and ingredients: Sources, characteristics, animal responses, and quantification methods
G. C. Shurson
Animal Feed Science and Technology (2017) Vol. 235, pp. 60-76
Closed Access | Times Cited: 272
Antimicrobial Resistance: Its Surveillance, Impact, and Alternative Management Strategies in Dairy Animals
Chetan Sharma, Namita Rokana, Mudit Chandra, et al.
Frontiers in Veterinary Science (2018) Vol. 4
Open Access | Times Cited: 260
Manipulating Bacterial Communities by in situ Microbiome Engineering
Ravi U. Sheth, Vitor Cabral, Sway P. Chen, et al.
Trends in Genetics (2016) Vol. 32, Iss. 4, pp. 189-200
Open Access | Times Cited: 253
Short-chain fatty acids as feed supplements for sustainable aquaculture: an updated view
Seyed Hossein Hoseinifar, Yun‐Zhang Sun, Christopher Marlowe A. Caipang
Aquaculture Research (2016) Vol. 48, Iss. 4, pp. 1380-1391
Closed Access | Times Cited: 245
Probiotic, prebiotic and synbiotic supplements in sturgeon aquaculture: a review
Seyed Hossein Hoseinifar, Einar Ringø, Alireza Shenavar Masouleh, et al.
Reviews in Aquaculture (2014) Vol. 8, Iss. 1, pp. 89-102
Closed Access | Times Cited: 223
Nutrigenomics and immune function in fish: new insights from omics technologies
Samuel Martín, Elżbieta Król
Developmental & Comparative Immunology (2017) Vol. 75, pp. 86-98
Open Access | Times Cited: 217
Exploring fish microbial communities to mitigate emerging diseases in aquaculture
Irene de Bruijn, Yiying Liu, Geert F. Wiegertjes, et al.
FEMS Microbiology Ecology (2017) Vol. 94, Iss. 1
Open Access | Times Cited: 210
The functionality of prebiotics as immunostimulant: Evidences from trials on terrestrial and aquatic animals
Asad Nawaz, Allah Bakhsh Javaid, Sana Irshad, et al.
Fish & Shellfish Immunology (2018) Vol. 76, pp. 272-278
Closed Access | Times Cited: 210
Prebiotics and Fish Immune Response: A Review of Current Knowledge and Future Perspectives
Seyed Hossein Hoseinifar, María Ángeles Esteban, Alberto Cuesta, et al.
Reviews in Fisheries Science & Aquaculture (2015) Vol. 23, Iss. 4, pp. 315-328
Closed Access | Times Cited: 208
Impact of date palm fruits extracts and probiotic enriched diet on antioxidant status, innate immune response and immune-related gene expression of European seabass (Dicentrarchus labrax)
Francisco A. Guardiola, C. Porcino, Rebeca Cerezuela, et al.
Fish & Shellfish Immunology (2016) Vol. 52, pp. 298-308
Closed Access | Times Cited: 207
Probiotics, prebiotics and synbiotics improved the functionality of aquafeed: Upgrading growth, reproduction, immunity and disease resistance in fish
Md Fazle Rohani, SM Majharul Islam, Md Kabir Hossain, et al.
Fish & Shellfish Immunology (2021) Vol. 120, pp. 569-589
Closed Access | Times Cited: 202
Feed, Microbiota, and Gut Immunity: Using the Zebrafish Model to Understand Fish Health
Adrià López Nadal, Wakako Ikeda‐Ohtsubo, Detmer Sipkema, et al.
Frontiers in Immunology (2020) Vol. 11
Open Access | Times Cited: 197
Selective Manipulation of the Gut Microbiota Improves Immune Status in Vertebrates
Ana Montalban‐Arques, Peter De Schryver, Peter Bossier, et al.
Frontiers in Immunology (2015) Vol. 6
Open Access | Times Cited: 187
Probiotics, prebiotics, and synbiotics used to control vibriosis in fish: A review
Sevdan Yılmaz, Ebru Yılmaz, Mahmoud A.O. Dawood, et al.
Aquaculture (2021) Vol. 547, pp. 737514-737514
Closed Access | Times Cited: 181
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