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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Current applications, selection, and possible mechanisms of actions of synbiotics in improving the growth and health status in aquaculture: A review
Truong-Giang Huynh, Ya‐Li Shiu, Thanh-Phuong Nguyen, et al.
Fish & Shellfish Immunology (2017) Vol. 64, pp. 367-382
Closed Access | Times Cited: 177

Showing 1-25 of 177 citing articles:

Gut Microbiota and Energy Homeostasis in Fish
Robyn Lisa Butt, Hélène Volkoff
Frontiers in Endocrinology (2019) Vol. 10
Open Access | Times Cited: 439
Oxidative Stress and Antioxidant Defense in Fish: The Implications of Probiotic, Prebiotic, and Synbiotics
Seyed Hossein Hoseinifar, Samira Yousefi, Hien Van Doan, et al.
Reviews in Fisheries Science & Aquaculture (2020) Vol. 29, Iss. 2, pp. 198-217
Closed Access | Times Cited: 363
Use of probiotics in aquaculture of China—a review of the past decade
Anran Wang, Chao Ran, Yanbo Wang, et al.
Fish & Shellfish Immunology (2018) Vol. 86, pp. 734-755
Open Access | Times Cited: 303
Sustainable aquaculture requires environmental‐friendly treatment strategies for fish diseases
Thora Lieke, Thomas Meinelt, Seyed Hossein Hoseinifar, et al.
Reviews in Aquaculture (2019) Vol. 12, Iss. 2, pp. 943-965
Open Access | Times Cited: 288
Biological Approaches for Disease Control in Aquaculture: Advantages, Limitations and Challenges
Tania Pérez, Brenda Mora‐Sánchez, José Luís Balcázar
Trends in Microbiology (2018) Vol. 26, Iss. 11, pp. 896-903
Closed Access | Times Cited: 218
Exploring fish microbial communities to mitigate emerging diseases in aquaculture
Irene de Bruijn, Yiying Liu, Geert F. Wiegertjes, et al.
FEMS Microbiology Ecology (2017) Vol. 94, Iss. 1
Open Access | Times Cited: 210
The effect of microbiome modulation on the intestinal health of poultry
Michael H. Kogut
Animal Feed Science and Technology (2018) Vol. 250, pp. 32-40
Open Access | Times Cited: 207
A microbial sea of possibilities: current knowledge and prospects for an improved understanding of the fish microbiome
Thibault P. R. A. Legrand, James W. Wynne, Laura S. Weyrich, et al.
Reviews in Aquaculture (2019) Vol. 12, Iss. 2, pp. 1101-1134
Closed Access | Times Cited: 193
Probiotics, prebiotics, and synbiotics used to control vibriosis in fish: A review
Sevdan Yılmaz, Ebru Yılmaz, Mahmoud A.O. Dawood, et al.
Aquaculture (2021) Vol. 547, pp. 737514-737514
Closed Access | Times Cited: 181
Review of alternatives to antibiotic use in aquaculture
Melba G. Bondad‐Reantaso, Brett MacKinnon, Iddya Karunasagar, et al.
Reviews in Aquaculture (2023) Vol. 15, Iss. 4, pp. 1421-1451
Open Access | Times Cited: 169
Overview of the latest developments in the role of probiotics, prebiotics and synbiotics in shrimp aquaculture
Usman Dawood Butt, Na Lin, Najeeb Akhter, et al.
Fish & Shellfish Immunology (2021) Vol. 114, pp. 263-281
Closed Access | Times Cited: 129
Shrimp vibriosis and possible control measures using probiotics, postbiotics, prebiotics, and synbiotics: A review
Hany M.R. Abdel‐Latif, Ebru Yılmaz, Mahmoud A.O. Dawood, et al.
Aquaculture (2022) Vol. 551, pp. 737951-737951
Closed Access | Times Cited: 101
Saccharomyces cerevisiae as probiotic, prebiotic, synbiotic, postbiotics and parabiotics in aquaculture: An overview
Juana Cristina del Valle, María Cecilia Bonadero, Analía Verónica Fernández‐Gimenez
Aquaculture (2023) Vol. 569, pp. 739342-739342
Closed Access | Times Cited: 63
Impact of probiotics, prebiotics, and synbiotics on digestive enzymes, oxidative stress, and antioxidant defense in fish farming: current insights and future perspectives
Eric Amenyogbe, Eric Kwabena Droepenu, Christian Larbi Ayisi, et al.
Frontiers in Marine Science (2024) Vol. 11
Open Access | Times Cited: 17
Administration of Probiotics in the Water in Finfish Aquaculture Systems: A Review
Ladan Jahangiri, María Ángeles Esteban
Fishes (2018) Vol. 3, Iss. 3, pp. 33-33
Open Access | Times Cited: 143
Improvements in the growth performance, immunity, disease resistance, and gut microbiota by the probiotic Rummeliibacillus stabekisii in Nile tilapia (Oreochromis niloticus)
Herng Yih Tan, Sai-Wei Chen, Shao‐Yang Hu
Fish & Shellfish Immunology (2019) Vol. 92, pp. 265-275
Closed Access | Times Cited: 138
Effects of Cordyceps militaris spent mushroom substrate and Lactobacillus plantarum on mucosal, serum immunology and growth performance of Nile tilapia (Oreochromis niloticus)
Hien Van Doan, Seyed Hossein Hoseinifar, Mahmoud A.O. Dawood, et al.
Fish & Shellfish Immunology (2017) Vol. 70, pp. 87-94
Closed Access | Times Cited: 135
Probiotics, Prebiotics and Synbiotics for Nile tilapia: Growth performance and protection against Aeromonas hydrophila infection
Raíssa Bertoncello Cavalcante, Guilherme Silveira Telli, Leonardo Tachibana, et al.
Aquaculture Reports (2020) Vol. 17, pp. 100343-100343
Open Access | Times Cited: 120
Dietary administration of probiotic Paenibacillus ehimensis NPUST1 with bacteriocin-like activity improves growth performance and immunity against Aeromonas hydrophila and Streptococcus iniae in Nile tilapia (Oreochromis niloticus)
Sai-Wei Chen, Chun‐Hung Liu, Shao‐Yang Hu
Fish & Shellfish Immunology (2018) Vol. 84, pp. 695-703
Closed Access | Times Cited: 96
A synbiotic improves the immunity of white shrimp, Litopenaeus vannamei: Metabolomic analysis reveal compelling evidence
Truong-Giang Huynh, Ann‐Chang Cheng, Chia‐Chun Chi, et al.
Fish & Shellfish Immunology (2018) Vol. 79, pp. 284-293
Closed Access | Times Cited: 89
Efficacy of synbiotic Jerusalem artichoke and Lactobacillus rhamnosus GG-supplemented diets on growth performance, serum biochemical parameters, intestinal morphology, immune parameters and protection against Aeromonas veronii in juvenile red tilapia (Oreochromis spp.)
Mariya Sewaka, Clara Trullàs, Arranee Chotiko, et al.
Fish & Shellfish Immunology (2018) Vol. 86, pp. 260-268
Closed Access | Times Cited: 87
Enhanced mucosal immune responses, immune related genes and growth performance in common carp (Cyprinus carpio) juveniles fed dietary Pediococcus acidilactici MA18/5M and raffinose
Seyed Hossein Hoseinifar, Marjan Hosseini, Hamed Paknejad, et al.
Developmental & Comparative Immunology (2019) Vol. 94, pp. 59-65
Closed Access | Times Cited: 79
Updating the Role of Probiotics, Prebiotics, and Synbiotics for Tilapia Aquaculture as Leading Candidates for Food Sustainability: a Review
Muziri Mugwanya, Mahmoud A.O. Dawood, Fahad Kimera, et al.
Probiotics and Antimicrobial Proteins (2021) Vol. 14, Iss. 1, pp. 130-157
Closed Access | Times Cited: 77
Effects of dietary synbiotics supplementation methods on growth, intestinal health, non-specific immunity and disease resistance of Pacific white shrimp, Litopenaeus vannamei
Wenxiang Yao, Xiaoqin Li, Chunyan Zhang, et al.
Fish & Shellfish Immunology (2021) Vol. 112, pp. 46-55
Closed Access | Times Cited: 64
Harnessing the potentialities of probiotics, prebiotics, synbiotics, paraprobiotics, and postbiotics for shrimp farming
Joanna Xuan Hui Goh, Loh Teng‐Hern Tan, Jodi Woan‐Fei Law, et al.
Reviews in Aquaculture (2022) Vol. 14, Iss. 3, pp. 1478-1557
Open Access | Times Cited: 64
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